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Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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The Kitchen Sisters Present… Stories from the b-side of history. Lost recordings, hidden worlds, people possessed by a sound, a vision, a mission. Deeply layered stories, lush with interviews, field recordings and music. From powerhouse NPR producers The Kitchen Sisters (The Keepers, Hidden Kitchens, The Hidden World of Girls, The Sonic Memorial Project, Lost & Found Sound, and Fugitive Waves). "The Kitchen Sisters have done some of best radio stories ever broadcast" —Ira Glass. The Kitchen ...
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A podcast reviewing Kitchen Nightmares! Join us for a food and slime filled journey into reality tv madness!
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The Kitchen Party Ceilidh is a weekly hour-long Celtic music radio program playing the best music from Ireland, Scotland, Canada, the US, the UK and everywhere else great Celtic tunes and songs can be found.
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Pull up a chair in Jomama's Blues Kitchen every Tuesday at 8pm for two BIG hours of the Blues, served up hot & savory just for you!
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Music, interviews, quirky listener essays ... you never know what you'll be served up on the Sound Kitchen where Susan Owensby is cooking. And remember, you can find the Sound Kitchen on Facebook.
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Victory Kitchen is an exploration of food rationing in wartime America. Join author, historian, and vintage foodie Sarah Creviston Lee as she delves into World War II cookbooks, recipes and menu plans to discover how our grandmas got their food to fight for victory. Support this podcast: https://podcasters.spotify.com/pod/show/victorykitchenpodcast/support
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Everything about WordPress except the Kitchen Sink!
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Conversations that share wisdom, stories, questions to challenge you, and give you some good old fashion laughs. This is a chance to sit at my kitchen table and be encouraged for your day.
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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In this cooking meets kitchen organization podcast Kelsey Nixon will help you get dinner on the table each week and discuss organizing, outfitting, and optimizing your kitchen for easy weeknight cooking. It's the podcast you listen to when you don’t know what to make for dinner! In each weekly episode Kelsey will share 3 super simple weeknight dinner recipes that are quick and loved by everyone at the table. Think sheet pan dinners, one pot meals, recipes that work for both parents AND picky ...
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Sit at the kitchen table with America’s favorite couple! Talking kids, family, politics, entertainment and so much more! “From The Kitchen Table: The Duffys” They say there are certain things that shouldn’t be brought up at the kitchen table, but not at the Duffy’s. Pull up a chair and join Rachel Campos-Duffy and former US Congressman Sean Duffy to hear their perspective on the discussions happening at kitchen tables across America. Rachel and Sean share real life solutions to everyday issu ...
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Hello! Welcome to Pulp Kitchen with James Briefel & George Pundek - a podcast dedicated to the love of Film & TV. We offer reviews and news, games and impressions, rankings and rewatches, all of which are broadcast across YouTube, Spotify (and all podcast platforms), TikTok and Instagram. Our show is about celebrating why we all find movies fun, while also creating a space where you can share and develop your interest in film. Enjoy new episodes every Wednesday, and join in by emailing your ...
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Here we test every product to give you our best. After testing, we write a complete REVIEW of the product with PROS/CONS, and a complete BUYING GUIDE is also included.
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Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Consultants, a design consultancy for the hospitality sector. During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails. Hit subscribe to get notified about new epi ...
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Two Cat Kitchen, the show that mixes musical mayhem with culinary calamity! Each episode features brand new songs, a brand new recipe, and a special musical guest.
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Everything about WordPress except the Kitchen Sink!
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Gardening, sustainability, food, organics. Weekly discussion, interviews and tasty garden to kitchen recipes
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Your hosts Brad & Steve podcast from Brad's kitchen out of Alpena, MI and give you their observations and insights on sports and pop-culture. If successful, each episode hopes to feature a different person from the Northeast Michigan area! Subscribe and join our journey!
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The Doctor's Kitchen is the show about food, medicine, lifestyle and how to improve your health today. Join Dr Rupy and his expert guests as they explore the multiple ways in which diet and lifestyle can help you achieve your healthiest and most fulfilling life. Covering a broad range of subjects such as Nutritional medicine, Mental wellbeing and Mindset, you are sure to learn actionable tips and principles to lead your best life. Join the online community at www.thedoctorskitchen.com to lea ...
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Short and shareable conversation starters to support you or your loved ones with a complicated and beautiful brain.
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We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
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A podcast where friends gather to spill the coffee! We talk practical truth about life's challenges, loving well and leading strong! #keepitreal #blessed #muglife #blessit
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In this podcast, Polish artist Patrycja Rozwora engages in insightful conversations with fellow artists, curators, and researchers about their visual and socially engaged work, all connected to the vibrant and diverse region known as 'Eastern Europe.' Each episode offers an easy-going yet thought-provoking dialogue, exploring topics like art, politics, and food, all through a rich tapestry of accents and perspectives. New episodes are released every four weeks, on Monday.
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The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen. Find us here: http://ancestralkitchenpodcast.com Podcast theme and audio production by Robert Michael Kay, find him at www.robertmichaelkay.com
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Tonia’s Kitchen, a nationally syndicated radio show, is where food and wine lovers explore, practice and grow. Listeners hear Tonia talk with top chefs, groundbreaking cookbook authors, fellow foodies and experts in the worlds of wine and gastronomy. Aspiring kitchen masters are invited to have a seat at the table in Tonia's Kitchen where they'll learn that, whatever they cook, taste and nutrition go hand-in-hand and they'll be taken beyond everyday ingredients!
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Lynn Kitchen has been “tapped on the shoulder” to bring forth her background of over 40 years as an executive financial advisor to help men,women and couples gain more financial freedom NOW! My focus is on Financial Independence, Money Empowerment, and the Future Success of Your Portfolio. That includes funding your dreams and maximizing your potential. I want to be your guide and ensure you are equipped with everything you need to succeed. Money Matters! Money Talks
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Hang out with Ricky, Julian and Bubbles in Ricky's kitchen, smoking, drinking and talking about whatever the hell pops up in their f***ed-up brains! Watch the video version at swearnet.com and the TPB/SwearNet app.
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Each episode connects readers with a new author.Dive into their writing and publishing process and end with a teaser from their newest book.
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Join Shaun Ayala in the "K&B Update," your weekly dose of insider knowledge on the Kitchen & Bath Industry. This is the place to stay ahead of the curve and keep your finger on the pulse of this dynamic industry. Each week, Shaun dives into the latest developments and provide valuable insights to help you navigate the changes. Get ready for a wealth of information, all aimed at helping you stay up to date in the Kitchen & Bath Industry. Tune in now!
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It’s all about three tastemakers that have the conversations surrounding music and the culture. The hosts ChristinaCurates, MistaGoodBar, and Soops Kitchen discuss new album releases, upcoming tours, and more. Tune in to add dope music to your playlists!
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Join listeners from around the country as we sit down with key political stakeholders in the Keystone State. Whether you’re retired in Scranton, a student in Philadelphia, out for your morning walk in Erie, sitting in traffic commuting into Pittsburgh or you are thousands of miles away and just curious about Pennsylvania politics, we welcome every listener to the kitchen table.
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Hey Zone 9 gardeners! Did you know that we can harvest year round? In the wild child garden, we harvest beautiful veggies 52 weeks a year. There is no need for cover crops, never a time when we can’t plant something, and there is always room to add beauty. Learn how to grow like a wild child in your garden too!
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Tired of cooking the same old things? Same! So, let's get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and ideas for making food we love in our own home kitchens.
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Welcome To Kitchen Chat! I’m Margaret McSweeney - Podcast Host, Brand Consultant, Food & Lifestyle Expert, and believer in Delicious living. I am a Connector, Communicator, and Collaborator. I'm so very happy to share my interviews with top Chefs, Restaurateurs, and successful Entrepreneurs I have met on my travels, along with everyday tips for your Foodie Life - to help you heal, be well, and find delicious moments. Together lets Savor the Day!
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In May 1992, nine days after marrying her high-school sweetheart, 20-year-old Jennifer Judd was killed in her apartment in Baxter Springs, Kansas. The killer had used knives from Jennifer's own set, a wedding gift the couple had only just opened. Upon returning home from work, her husband, Justin Judd, finds Jennifer lying on the kitchen floor with the blade of a knife still lodged in her back. Police immediately suspect one of Jennifer and Justin’s friends. A decade later, another man confe ...
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The Smooth Jazz Kitchen, a mix of Contemporary Jazz & R'N'B/Neo Soul, are shows released here on Wednesdays. It can be heard on several internet stations including Radio Indie International Network, Pulse International, Jazz Zone Radio, SOJazzy Radio, Obsession Digital Radio, The Yosemite Breeze & Radio RapTz.
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The best conversations seem to happen in the kitchen. The kitchen is the hub of the home - a place for lively chats over coffee, tea, lunch or even dinner. Join Marion Kane: Food Sleuth as she speaks with fellow foodies, chefs and just ordinary folk who relish the chance to share recipes, ideas, tips - and most of all - a consuming passion for food and cooking. Please subscribe, rate, and review the show in iTunes.
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They say the kitchen is the heart of the home, but how do we find ourselves there? Join host Liren Baker in the Kitchen Confidante podcast, a side dish to the recipe blog, Kitchen Confidante, as she explores the food journeys of passionate chefs, food writers, photographers, recipe developers, artisans, bloggers, and more! Learn how they got their starts and what fuels their taste and inspiration! Subscribe on all podcasting apps, rate & review on iTunes and Apple Podcasts! Follow us on soci ...
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Where Coffee, Conversation, and Theology Meet. During my 40 years in ministry, I’ve developed an increasing burden for what I sense to be an increase in biblical illiteracy, not only among those in our churches, but also in the young men and women entering the ministry. Conversely, I am hopeful, because I also sense a hunger from people to learn and know biblical truth and the things of God has revealed to us in Scripture. Our Kitchen Table Theology team has developed a list of over 150 doct ...
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Learn powerful and profitable high-ROI marketing tips from Tim Cameron-Kitchen, founder of the relentlessly high-impact digital marketing agency, Exposure Ninja. Visit https://exposureninja.com/podcast for show notes and links.
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Bert Kreischer invites his favorite comedians, actors and musicians into his kitchen to cook for them
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Kitchen Garden is Britain’s best guide to on how to grow your own food. It offers down-to-earth advice from the finest minds in gardening to make sure you get the tastiest produce from your plot. There are tips on how to grow your own wide range of fruit and vegetable crops and how to control troublesome pests plus what to do on your plot each month. Hosted on Acast. See acast.com/privacy for more information.
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A weekly podcast of Forward Kitchener's Sunday sermons.
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Kitchen Table Cult unpacks all the things Kieryn and Eve learned at the kitchen tables of their childhoods in conservative Christian homeschooling families. Every week we take your questions and drill down on various topics about Quiverfull, the Religious Right, and our childhoods in high-demand groups (otherwise known as cults). We’re not surprised about the rise of Trump, Christian fascism, or evangelical white women voting for someone like Mike Pence, and we want to take you back through ...
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Bass Fishing Wives, Fiancés, and Girlfriends talk about their lives, the tournament world, and everything in between! New Episodes every Thursday!
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A Holistic Journey to Healthier Living
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How to reduce alcohol consumption and improve our relationship with drinking with mixologist and mindful drinking expert Camille Vidal
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On today’s episode I have a good friend of mine, Camille Vidal, creator of Mindful Cocktails and founder of La Maison Wellness, to talk to me about reducing alcohol consumption and improving our relationship with drinking. Camille Vidal is a globally recognised bartender and drinks expert turned mindfulness, Yoga and Meditation teacher. And she’s a…
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Kitchen Conversations with Marija Petrovic
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EP. 57 - in conversation with artist and researcher from Ukraine and Germany, Marija Petrovic. In her artistic practice, Marija is interested in situations of fragile contact and interaction, as well as in the multi-layered complexities of memory and representation. On the podcast she talks about her publication 'Silver', which examines the collect…
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How well do you know your Bible? In this episode, Tiffany Coker and Pastor Jeff Cranston take a break from their Bible overview series to test their knowledge with a quiz covering 12 Bible books that we’ve just covered. How well will you do? [00:00:00 - 00:04:14] Introduction How many times did Paul say he had been shipwrecked? (2 Corinthians 11:25…
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Our 519th episode, which aired on August 18, 2024, and featured Celtic music as performed by classical string players.The Twisted Twenty – Ragged Sailor Set, The Twisted TwentyMaxwell Quartet – Fisherrow/Noose & The Gillies, Gather (EP)Fiddlers2 – Flora Mcdonald/Fair Maid Of Oban/Road To Errogie, Mirrors of Elsewhere: ScotlandDavid Greenberg – Slee…
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In 1942, the luxury of alcohol became a casualty of war to make way for industrial alcohol for war purposes. This left American drinkers high and (sometimes) dry. In this episode, Sarah examines the tangled web of alcohol rationing and how states balanced the shortages and demands. Wartime pizza (with anchovies) hits the oven and we hear the story …
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Jay Rayner and his panel of culinary experts are in South Lambeth, the home of London's 'Little Portugal'. Joining Jay to offer their best tips, tricks and recipes are chefs, cooks and food writers Melek Erdal, Jordan Bourke, Lerato Umah-Shaylor and Andi Oliver. The panellists share their best ideas for using a pressure cooker and the fool proof wa…
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This week on The Sound Kitchen you’ll hear the answer to the question about the National Rally’s campaign promises. We’ll re-visit the Olympic Games, there’s “The Listener’s Corner” with Paul Myers, and bushels of good music - all that and the new quiz and bonus questions too, so click on the “Play” button above and enjoy! Hello everyone! Welcome t…
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Vice President Kamala Harris’ Overnight Rebrand: “It’s A Big Fat Lie, But Well Done”
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The Democratic National Convention has wrapped in Chicago, and the Duffy's have some thoughts. Sean and Rachel sit down to examine how Vice President Harris addressed issues like immigration, as she currently serves as the "Border Czar," and why they can't help but be impressed that the Harris-Walz campaign has been able to create so much momentum …
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BONUS | ALIEN ROMULUS SPOILERCAST | PULP KITCHEN PODCAST
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This is a spoiler discussion about ALIEN ROMULUS. For our spoiler-free review, head to EP142. Support us on Patreon:https://www.patreon.com/PulpKitchenPodcastSend us your questions to hello@pulpkitchenpodcast.com!Enjoy new episodes of Pulp Kitchen every WednesdayYouTube/Spotify: Pulp Kitchen PodcastInstagram: @pulpkitchenpodcast / @jamesbriefel /@…
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This Habit Saves Me BIG on Groceries | 095
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Have you noticed your reciepts adding up lately? I wanted to share with you the weekly system I use to keep meals cooking and money from running out the door to the shopping cart every week. If you're ready to start a new practice in the kitchen this school year, let's get started! See omnystudio.com/listener for privacy information.…
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#59 When You Just Aren't Feeling The Garden
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This is a good one!! On this episode, I want you to give yourself some grace and be ok with the normal feeling of being so over your summer garden. This is NORMAL. It is hot, and we are just over the tomatoes. But there is so much more to grow!! In zone 9, we will grow year round and our gardens just need a little bit from us to get back going agai…
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The Smooth Jazz Kitchen with Bruce Buege - Very Delicious
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00:00 Nick Stone - Standing Strong 00:04 Darnell 'Showcase' Taylor feat Patches Stewart - Nights In Napa 00:09 ThreeStyle - Best Things In Life 00:13 Jarrod Lawson feat Raquel Rodriguez - Next Move 00:17 Willie Walker - Days and Nights 00:21 Richard Elliot - Very Delicious 00:27 Erin Stevenson - Perfect Island Nights 00:31 Greg Manning - Come On Ov…
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By Jomarie Leone
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On the night of Summer Solstice 1986, Larry Harvey and Jerry James built and burned an eight-foot wooden figure on San Francisco's Baker Beach surrounded by a handful of friends. Burning Man was born. This summer, the 39th annual Burning Man gathering begins to assemble on a vast dry lake bed in Nevada's Black Rock Desert, the nomadic ritual's home…
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Health is Wealth: Abundance Through Holistic Business, Money Talks with Lynn Kitchen EP 131
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Health is Wealth: Abundance Through Holistic Business Strategies, Woman Building Wealth, Money Talks with Lynn Kitchen EP 131 Welcome to another empowering episode of "Woman Building Wealth, Money Talks with Lynn Kitchen." Today's episode examines the intersection of health and wealth through holistic business strategies. My guest, Christine Willia…
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"Hello Ernest" welcomes Tom Carpenter author of the "Crystal Halls Series".
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Thomas K. Carpenter is a full-time urban fantasy / magical academy author. His bestselling, multi-series universe, The Hundred Halls, has over 33 books and counting. His books focus on fantastic families, magical academies, and epic adventures. Today he talks about his most recent release to the "Crystal Halls Series" which is a spellbinding urban …
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This week I Talk All About Lead Magnets [powerpress]By Podcast – Kitchen Sink WordPress
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Sunday School Unfiltered | Ananias and Sapphira (Acts 5:1-11) (Darryl Siemens)
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By Forward Church
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BASS WAGS & BABIES COFFEE DATE (Random Kitchens - Bass Fishing WAGS Life Ep. 29)
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Bass Fishing Wife Life - BASS WAGS & BABIES COFFEE DATE (Random Kitchens - Bass Fishing WAGS Life Ep. 29) Welcome to my random kitchen in our temporary home this week!! I am Brittany Bass, a full-time Passenger Seat Princess and Operations Manager of Matt Becker Fishing! For those of you who don’t know me, I am also Matt Becker’s Girlfriend! He is …
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Episode 127: Alpena Boys Varsity Head Coach: Evan Neff
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We sit down with new Alpena Boys Varsity Basketball HC, Evan Neff. We learn about where Coach is from, his college basketball career and his experience and love for the game. We then talk about his hopes for Alpena basketball and the opportunities he see for growth. We round the episode out with bring back the Top 5 and we talk about our Top 5 Favo…
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There is compelling evidence that effective learning is deeply tied to human connection, focused attention, and the internalization of knowledge—areas where technology, especially AI, falls short. As parents and caregivers, it’s important to consider these findings when managing technology use at home. Technology for some can be a game changer and …
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Former Congressman Conor Lamb shares personal anecdotes about working with Tim Walz. He also provides unique insights on how national Democrats can best communicate about the natural gas industry.By Ari Mittleman
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#89 - 'Snotty' Ferments, Ale Recipe & Convincing Those Who Won't Listen (a Peek into a Patron Exclusive Podcast)
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Every month, we record not only the episodes you listen to here on Ancestral Kitchen but also a special show for supporters of the podcast - that is, our patrons. The episode you’re about to hear is one of these patron-exclusive shows from earlier in the year. In it you’ll get a taste of the sort of things we cover - we regularly talk about what’s …
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8: Innovation with Tim Hughes & Exclusive Ranges
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Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Solutions, a management and design consultancy for the hospitality sector. In this episode, Radford is joined by Tim Hughes, the Chef Director of Caprice Holdings and Trevor Burke from Exclusive Ranges to discuss innovation in the food…
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Cold Plunge at Home – Elevate Wellness in Your Next Bath Project with Hydro Systems
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Looking to differentiate your next bath design project? In this episode, Shaun dives into Hydro Systems' innovative Cold Plunge system, a game-changing feature that brings the benefits of cold water therapy right into the home. Join Shaun as he explore how this cutting-edge wellness addition can transform your bath designs, offering clients a luxur…
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Who does not enjoy the last days of summer? A chance to sit and fell the on our face. A long afternoon hike along a trail as the sun goes down. These are the days when the days aren't as long, but they are as sweet. Join me today as I talk about the last days of summer, what we are planning to do, and how I am beginning to embrace the simple way of…
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143 - Inspiring a community through gardening
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In this podcast KG editor Steve Ott chats to inspirational community gardener Becky Rolfe. With the help of willing volunteers, Becky has helped to create two community plots on the site in her local Norfolk village, providing prospective plot holders with the chance to gain confidence and hone their skills before taking on a patch of their own. Sh…
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I Sleuth the Ultimate Dessert at the Winona Peach Festival
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You can count on the month of August in Ontario to reliably bring us these things: long lines of traffic headed toward cottage country, at least one big thunderboomer of a rainstorm - and juicy, luscious Ontario peaches. I highly recommend you try my recipe for Peach Galette (pictured here). Adding a layer of almonds is a trick I learned from Jacqu…
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The Two Cat Kitchen goes on location to a much nicer kitchen where Molly, Danny, Cleo and Roy serve up some fine musical treats! It’s the Davis family playing fiddles, guitars, banjos, and egg on a bunch of great traditional songs. We hear about their current exploits and past musical influences, and co-host David Luken adds more insight into the m…
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"The table becomes the bridge to our cultures." Caryn Antonini My dear friend, Caryn Antonini is a culinary ambassador who reminds us that food is what connects us around a global table. Influenced by her father and worldwide travels, Caryn has launched Cultivated by Caryn, a podcast and radio show to share her love of cooking, dining and bridging …
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That's a Wrap on Season 4 and Look Ahead at Season 5
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Send us a Text Message. In our final episode of Season 4 of the podcast, we do a quick review of the past season and give a sneak peek into some of our plans for Season 5. Season 4 highlights: 11 months 13 guests 46 episodes at least as many recipes as episodes (some episodes features more than one) Erin chooses pickled peaches and grilled chicken …
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Are you ready for Brunch? Chef Joey Maggiore joins Tonia to talk about his new book - Brunch King
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What a fun interview I had with Chef Joey about his new book Brunch King. In his debut cookbook the ingenious chef and restauranteur shares his favorite flavor forward recipes for pulling off the best meal of the week at home. Fun, unique, simple to execute and designed to be enjoyed with your family and friends at home, the recipes in BRUNCH KING …
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