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Happy Farmily

Azure Farm , Annette Thurmon, Jared Thurmon

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There is one thing that brings us the most joy in life - great relationships. But if our relationships are unhealthy - life doesn’t have much joy. We have a passion for healthy relationships and getting the most out of life. We record new episodes each week in our barn here at Azure Farm, surrounded by our Farmily of chickens, donkeys, alpacas, goats, and more. In each episode, we dig into a recent story inspired by the farm, family or fun, and use these experiences as inspiration to make re ...
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Welcome everyone to my podcast Awesome Vegans with Elysabeth Alfano. This podcast will feature in-depth interviews with plant-based celebs, politicians, athletes, entrepreneurs, influencers, environmentalists, doctors, chefs, animal activists and so much more! I am dedicated to exploring how certain individuals are making the world a better place for themselves, those around them, our environment and our animals through their food choices, practices and businesses. I really do believe if we ...
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This is stefania aka fruitarian farmer! A raw vegan, organic gardening growing lady who is Extremely passionate with a capital E about healthy living! I want to inspire a vegan lifestyle and tell you it is possible! I came from a past of been there done that got the tshirt and I'm still learning! I'm here to tell it straight and helps others, maybe make you laugh in the process! Let's get into detox, health, raw foods, fitness, life, travel, mind, veganism and eco living! In depth, up front ...
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A Locavore is person who choses to consume food that is grown, raised or produced locally, here on the Sunshine Coast This is the Locavore Podcast, hosted by Roz White Brought to you by White's IGA Produced by Podspot Hosted on Acast. See acast.com/privacy for more information.
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As humans' impact on the planet becomes more evident, there is a need for independent reporting. Living Planet looks at new technologies, visits innovative projects and keeps you up-to-date on the state of the earth.
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Focused on investing in the food systems transformation towards sustainability, tune into The Plantbased Business Hour with Elysabeth Alfano to hear from venture capitalists, CEOs, investors, analysts, entrepreneurs, and start-ups who are launching new initiatives for sustainable and profitable foods. The world is set with a daunting task: make more food that is more nutritious and use fewer resources in a shorter amount of time while creating less planetary damage. What is the innovation th ...
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Adult ADHD ADD Tips and Support

Adult ADHD ADD Tips and Support

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We share effective tips and practices for working with Adult ADD / Adult ADHD in a natural, holistic way, without the use of medications. Hosted by Bahman Sarram and Michael Joseph Ferguson. For more info, visit: http://www.DrummerAndTheGreatMountain.com. LEGAL DISCLAIMER: The information shared on this podcast is intended solely for the purpose of personal growth, and not as a replacement for professional psychological support. The views and opinions of the hosts and guests of our podcast a ...
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We all need to eat. Every day. Whether you are omnivore, vegetarian, vegan, paleo, the human body still needs food. Which means that farmers are essential to our lives. But who are the people who grow and raise food & fibre in Australia? How is it grown? What are the misconceptions, controversies, points of contention between eaters and growers? We ask all these questions and more as we endeavour to build a bridge from the country to the city and help people who like to eat understand the pr ...
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The Let's Master English podcast is for ESL (English as a Second Language) learners! This podcast has many features--news, Q&A, English learning advice and other fun sections. You can join the Let's Master English community on Google+ and see the full transcripts. Transcripts are made by you, the listeners! I hope you enjoy my podcasts and please visit my website--www.letsmasterenglish.com!
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Diaspora Food Stories

The Global Food and Drink Initiative

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The Diaspora Food Stories podcast will explore the stories behind the creators from the African Diaspora, furthering the mission of The Global Food and Drink Initiative to connect Black people through food, drink and travel. Listeners can expect conversations that go deep into the history and origins of our foods and how they have shaped cultures, communities and the world. In addition, Diaspora Food Stories will be the first food podcast to offer these stories in the native tongue of our gu ...
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The Our Nature Podcast explores the methods, systems and practices that bring us into greater harmony and alignment with the natural world. This is not a wellness podcast, but a podcast about how to live and be well. Join Alyssa Benjamin, a back-to-nature guide, as she speaks with experts from a variety of fields about how we can align our lives with the rhythms and cycles of nature. The opportunity to live a more joyful and harmonious existence is available to each of us right in this very ...
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The Why We Grow Show

The Why We Grow Show

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We're tackling the hard issues in New Zealand's food & fibre sector. If we're to survive the fourth revolution we need to stand up, discuss change and make it happen so New Zealand's food & fibre sector has a place in the country's future.
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What is the state of the American Farmer? Is food insecurity in the US on the rise? What initiatives are upcoming to address feeding more people with fewer resources? What does the USDA science data tell us? Deputy Under Secretary of the USDA, Sanah Baig, is here for the big knowledge drop just months before the Farm Bill drop. Additional Resources…
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Roz White is joined by Tina Glass, founder of Coastal Flora, a wholesale florist on the Sunshine Coast. Tina shares her 24-year journey into floristry, starting from selling flowers roadside to running a local thriving business. They discuss the importance of quality, local sourcing, and sustainability in the floral industry by reducing plastics an…
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Vegan leather, synthetic leather, faux leather. Whatever you want to call it, demand for this non-animal-based leather alternative is on the rise, especially when it comes to shoes. Some consumers don’t want to pay leather prices, others want a clean conscience when it comes to the environment and animal cruelty. So, how do these materials stack up…
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Food Systems Supply Chain Expert Jamie Valenti-Jordan discusses bringing resiliency to the diversified protein supply chain. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect w…
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After a busy week away, Elysabeth Alfano returns to recap Climate Week in NYC for 2024. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect with Elysabeth on Linked in here: http…
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After a busy week away, Elysabeth Alfano returns to recap Climate Week in NYC for 2024. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect with Elysabeth on Linked in here: http…
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There are an estimated 50 to 430 billion birds worldwide. They're everywhere, but few of us take the time to listen. In this episode, our reporter Ben Restle joins a nocturnal Berlin birdwatching workshop in a rather eerie location. It’s perfect for witnessing the magical dawn chorus - you just need to make it through the night……
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2021 was supposed to be the year of plant-based chicken: nuggets, strips, patties were all the rage. CEO and Founder of Daring Chicken, Jeff Gendelman, takes us through the highs and lows of the plant-based chicken trajectory and the chances for success of the category. Subscribe! For plant-based media/branding consulting and public speaking, reach…
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2021 was supposed to be the year of plant-based chicken: nuggets, strips, patties were all the rage. CEO and Founder of Daring Chicken, Jeff Gendelman, takes us through the highs and lows of the plant-based chicken trajectory and the chances for success of the category. Subscribe! For plant-based media/branding consulting and public speaking, reach…
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In this episode, host Roz White chats with Ami Bateman, co-founder of Pleasant State, a brand focused on sustainable cleaning products. They discuss the importance of local sourcing and environmental consciousness. Amy shares the story behind Pleasant State, Australia’s first concentrated cleaning bars that dissolve in tap water to make healthy, pl…
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What is the state of the American Farmer? Is food insecurity in the US on the rise? What initiatives are upcoming to address feeding more people with fewer resources? What does the USDA science data tell us? Deputy Under Secretary of the USDA, Sanah Baig, is here for the big knowledge drop just months before the Farm Bill drop. Additional Resources…
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If you know a little bit about Berkeley, California, one will agree that it is provides the perfect backdrop for an annual event called The Bizerkely Food Festival that is the largest vegan food festival showcasing the best in plant-based cuisine, art and apparel. Founder and plant-based lifestyle advocate Erika Hazel launched the first one in 2020…
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Adult ADHD ADD Tips and Support Podcast – A Podcast for Neurodivergent Creatives. Top 10 Things I’ve Learned from Life Coaching. This podcast is an audio companion to the book “The Drummer and the Great Mountain – A Guidebook to Transforming Adult ADD / ADHD.” In this episode, I share my top 10 insights from my life coaching practice. Having starte…
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Which creatures tend their own gardens, keep livestock, wage wars and have been around since the dinosaurs? We’re talking about ants of course. Tiny but mighty, the ant universe is complex, fascinating, and mostly hidden. All around the world, ants are hard at work helping sustain healthy ecosystems. But, as one town in Germany recently found out, …
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Former U.S. Ambassador to the United Nations Agencies for Food and Agriculture and Executive Director of the Food Systems for the Future, Ertharin Cousin joins CEO of VegTech Invest to discuss the pivotal year of 2025 for food and other systems shifts. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@…
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Former U.S. Ambassador to the United Nations Agencies for Food and Agriculture and Executive Director of the Food Systems for the Future, Ertharin Cousin joins CEO of VegTech Invest to discuss the pivotal year of 2025 for food and other systems shifts. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@…
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In this episode, Roz White welcomes Michael Fox, co-founder of Fable Food Co. They share on the locavore movement, emphasizing locally sourced food and Fable Food Co's innovative plant-based meat alternatives made from shiitake mushrooms. Michael shares his journey into plant-based eating, inspired by his father's health battle, and discusses the h…
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If you can’t beat CO2 pollution, then bury it? That’s basically the thought behind carbon capture and storage. Denmark wants to become a leader in these efforts, and has the geological underground to lock away billions of tons of CO2. But locals ask, will it blow up in their face? An exploration of carbon capture technology.…
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Born and raised in Zimbabwe, Kudakwashe Makoni, aka Chef Kuda, raised in the kitchen by his grandmother who he says spoiled him. At 19, his family moved the U.S. settling in Texas where he went to school and began to pursue a career in industries other than food. But it wasn’t long before food came calling and after going to culinary school and mov…
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Chef and USDA-NIFA National Needs Research Fellow at the Friedman School of Nutrition Science and Policy at Tufts University, Suzi Gerber, talks about the new research paper with FAIRR on Nutrition and Protein. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information,…
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Chef and USDA-NIFA National Needs Research Fellow at the Friedman School of Nutrition Science and Policy at Tufts University, Suzi Gerber, talks about the new research paper with FAIRR on Nutrition and Protein. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information,…
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Elysabeth discusses her outlook for Q4 of 2025 and the next two years in the plant-based sector. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect with Elysabeth on Linked in h…
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Elysabeth discusses her outlook for Q4 of 2025 and the next two years in the plant-based sector. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect with Elysabeth on Linked in h…
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Adult ADHD ADD Tips and Support Podcast – A Podcast for Neurodivergent Creatives. Taurine for Anxiety and Sleep. This podcast is an audio companion to the book “The Drummer and the Great Mountain – A Guidebook to Transforming Adult ADD / ADHD.” In this episode, we’ll cover the benefits of the amino acid taurine for sleep and anxiety. Specifically, …
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Steps away from Victoria Falls in Zimbabwe is a beautity boutique hotel built from the vision of Dr. Matifadza Nyazema or Dr. Mati, former journalist and hospitality veteran. She built Mbano Manor Hotel from the ground up over the couse of three years between 2016 and 2019, opening her doors in February 2020 right before the world shut down for the…
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Adult ADHD ADD Tips and Support Podcast – A Podcast for Neurodivergent Creatives. Plant-Based Vegan Diet and ADHD. This podcast is an audio companion to the book “The Drummer and the Great Mountain – A Guidebook to Transforming Adult ADD / ADHD.” In this episode, we do a deep dive into the benefits of a plant-based vegan diet for ADHD. Specifically…
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In this episode of the Locavore Podcast, Roz explores the journey of Henry and Sandra Gosling, creators of COYO - the world's first coconut yoghurt. Henry shares his inspiration from his Fijian roots growing up amongst the coconut plantations in Fiji, and the challenges of developing a dairy-free yogurt. Sandra discusses the importance of quality a…
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Monique Mikhail, Senior Program Manager, Climate and Agriculture Finance Program, and Kelly McNamara, Senior Research and Policy Analyst, at Friends of the Earth reveal some shocking environmental statistics from the banking industry's funding of animal agriculture. Bull in the Climate Shop study: https://foe.org/wp-content/uploads/2024/04/Bull-in-…
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Monique Mikhail, Senior Program Manager, Climate and Agriculture Finance Program, and Kelly McNamara, Senior Research and Policy Analyst, at Friends of the Earth reveal some shocking environmental statistics from the banking industry's funding of animal agriculture. Bull in the Climate Shop study: https://foe.org/wp-content/uploads/2024/04/Bull-in-…
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Steps away from Victoria Falls in Zimbabwe is a beautity boutique hotel built from the vision of Dr. Matifadza Nyazema or Dr. Mati, former journalist and hospitality veteran. She built Mbano Manor Hotel from the ground up over the couse of three years between 2016 and 2019, opening her doors in February 2020 right before the world shut down for the…
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CEO and Owner of Edlong, Laurette Rondenet, talks about how dairy-free and plant-based dairy flavors are nothing new, but that Edlong has taken the industry to new heights. We discuss Owning Your Legacy, the podcast and the vision. Get comfortable for an inspiring podcast. Subscribe! For plant-based media/branding consulting and public speaking, re…
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CEO and Owner of Edlong, Laurette Rondenet, talks about how dairy-free and plant-based dairy flavors are nothing new, but that Edlong has taken the industry to new heights. We discuss Owning Your Legacy, the podcast and the vision. Get comfortable for an inspiring podcast. Subscribe! For plant-based media/branding consulting and public speaking, re…
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An urban park in the heart of Berlin might not seem like an ideal place to forage for hidden food treasures. But it's actually blessed with richer biodiversity than the sprawling countryside that wraps around it. And, if you lean in close enough, you'll find an astonishing diversity of plants to nourish, heal and soothe - and you might even untap s…
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