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Gravy

Southern Foodways Alliance

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Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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Being Jewish with Jonah Platt is the hit weekly podcast that illuminates the vast, beautiful, and often unexplored tapestry of Jewish identity, through deeply honest and personal conversations with notable Jews and non-Jewish allies alike. Hosted by actor & advocate Jonah Platt, a trusted expert in contemporary Jewish culture, identity, and politics, Being Jewish seeks to engage, educate, and empower listeners to take full ownership of their identities and live as their proudest, most authen ...
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This podcast is a channel on the New Books Network. The New Books Network is an academic audio library dedicated to public education. In each episode you will hear scholars discuss their recently published research with another expert in their field. Discover our 150+ channels and browse our 28,000+ episodes on our website: ⁠newbooksnetwork.com⁠ Subscribe to our free weekly Substack newsletter to get informative, engaging content straight to your inbox: ⁠https://newbooksnetwork.substack.com/ ...
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A Taste of the Past

Heritage Radio Network

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Culinary historian Linda Pelaccio takes a journey through the history of food. Take a dive into food cultures through history, from ancient Mesopotamia and imperial China to the grazing tables and deli counters of today. Tune in as Linda, along with a guest list of culinary chroniclers and enthusiasts, explores the lively links between food cultures of the present and past.
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Family Tree Food Stories

Nancy May & Sylvia Lovely

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Family Tree, Food & Stories podcast is where your hosts, Nancy May and Sylvia Lovely, take you on a mouthwatering journey through generations of flavor! We're digging up and sharing the juiciest family secrets, hilarious dinner table disasters, and the heartwarming moments that make your favorite foods, meals, and relationships unforgettable. From Great-Grandma's legendary cheese crust apple pie to that questionable casserole your Uncle Bob swears by. With Family Tree, Food, and Stories, we' ...
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Snippets from the one-hour weekly variety show airing on AM1320CHMB Vancouver and CHLY 101.7FM in Nanaimo. Recipes, book reviews, current affairs, historical trivia, proverbs, interviews and other spoken word elements. Find the full episodes (with music) now on MixCloud. Hosted on Acast. See acast.com/privacy for more information.
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Adventures in Jewish Studies Podcast

Association for Jewish Studies

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Adventures in Jewish Studies is a podcast produced by the Association for Jewish Studies, the largest learned society and professional organization representing Jewish Studies scholars worldwide. The episodes take listeners on a journey, exploring a wide range of topics, from the contemporary to the ancient, in a way that's informative, engaging, and fun. Launched in 2018, the Adventures in Jewish Studies series produces five episodes annually.
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What's Cooking

Audacy

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Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story of all of them.
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Schmaltzy

Jewish Food Society

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Schmaltzy, a podcast from the Jewish Food Society explores the intersection of Jewish identity and food through live storytelling. Join us for tales from famed chefs, home cooking mavens, grandmothers, TV personalities, and more. Listen with a nosh at hand — you might get hungry. Host: Amanda Dell. Executive Producer: Naama Shefi.
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Tokyo Shishi

Melissa Uchiyama, Kintsugi Media

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Welcome to Tokyo Shishi. Set out on a journey that spans millennia to explore what the land of Israel means for the Jewish people through the delicious lens of food. Join me, Melissa, here in the heart of Tokyo with my Israeli guests. We dive deep into heroic tales of courage, heartbreak, and the survival of Jewish communities and families scattered throughout the world and the treasure of returning home. Explore with us the foods that connect ancient paths to our Tokyo Friday night feast, s ...
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Speaking Torah

Hebrew College

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Torah is one of the most profound sources of wisdom available to us. In this podcast, Jewish leaders from around the world read essays from Hebrew College faculty and rabbinical alumni about how Torah can help us navigate the most pressing issues of our time. Together, we explore the ways Torah can help us approach the world with creativity, healing, and hope. Find out more at hebrewcollege.edu/podcast.
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Compassionate Conversations is all about getting honest and real with yourself, letting go of the past, along with behaviour patterns which are no longer serving you, and growing into the person you have always wanted to become. As a highly sensitive person (HSP) as well as being a psychotherapist specializing in highly sensitive people with almost three decades of experience, I will share the tools and tips which have helped both me and my highly sensitive clients completely transform their ...
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Jewish Philly

Jewish Federation of Greater Philadelphia

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Jewish Philly, a monthly broadcast brought to you by Jewish Federation staffers, will give you the rundown on everything you need to know about being Jewish in Greater Philadelphia: current events, the latest news, food, arts and culture and more! Additionally, each podcast will feature a special, well-known guest who will share and discuss their own personal connections to Judaism. Whether you’re tuning in on your commute or relaxing at home, Jewish Philly will not be one to miss.
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Turi Ryder, author of "She Said What? (A Life on the Air)" has hosted her own radio shows in LA, Chicago, Minneapolis, and Portland. She gives advice, which you probably should not take, and tells stories, which you probably should not believe. Marci Persky spent years reporting and editing for UPI and other news organizations. She's worked in radio news and as a talk show host, for stations from her hometown of Kalamazoo Michicgan and her second home, Chicago. Marci now lives in Arizona, so ...
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The Israel Connection

Beth El Congregation of Baltimore

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The Israel Connection – Hosted by Esti Zenati, this engaging podcast explores all things Israel. Every other week, Esti welcomes a special guest with a unique connection to Israel—diving into culture, history, current events, and personal stories. Whether you’re deeply connected to Israel or just curious to learn more, this podcast offers insightful and meaningful conversations that bring Israel to life.
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Exile

Leo Baeck Institute – New York | Berlin and Antica Productions

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Welcome to Exile, a podcast about Jewish lives under the shadow of fascism. Narrated by award-winning screen and stage actor, Mandy Patinkin. Untold stories and firsthand accounts drawn from intimate letters, diaries and interviews found in the Leo Baeck Institute’s vast archive. Each episode, a story of beauty and danger that brings history to life. Because the past is always present. Starting November 1, episodes are released weekly every Tuesday. The Leo Baeck Institute, New York | Berlin ...
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The Avrum Rosensweig Show is a unique and intimate schmooze-fest with celebrity host, Avrum Rosensweig, who draws out secrets, dreams and inner most thoughts of plumbers, food servers, crossing guards, stars, celebrities and more. Nowadays, since the October 7th terrorist attack on southern Israel, Avrum is concentrating on Israel, and individuals who have a story to tell of courage and bravery about the days of the war.
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The Kosher Terroir

Solomon Simon Jacob

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We are enjoying incredible global growth in Kosher wine. From here in Jerusalem, Israel, we will uncover the latest trends, speak to the industry's movers and shakers, and point out ways to quickly improve your wine-tasting experience. Please tune in for some serious fun while we explore and experience The Kosher Terroir... www.TheKosherTerroir.com +972-58-731-1567 +1212-999-4444 [email protected] Link to Join “The Kosher Terroir” WhatsApp Chat https://chat.whatsapp.com/EHmgm2u5lQW9 ...
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Jay's 4 Questions

The Jewish Federation of Greater Los Angeles

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Produced by The Jewish Federation of Greater Los Angeles, Jay’s 4 Questions brings together the most interesting and influential thought leaders to discuss community, culture, food, and more. When President & CEO Jay Sanderson asks the tough questions — whether the answers are provocative, inspiring, or simply entertaining, you’ll want to hear every word. For more information, follow us on Facebook or Instagram, or visit www.JewishLA.org.
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Culture Jumpers

Bad Grass Entertainment

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Culture Jumpers explores the funny, touching and dramatic ways people and culture make the jump from one cultural context to another. Listen on Spotify, Apple or your favorite app. In this award-winning show, the hosts share their stories as an Asian-Jewish couple and interview others about multicultural marriage, travel, kids, food and more. They also look at how pop culture translates globally.
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Persian Girl Podcast

Persian Girl Podcast

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Sharing voices from the Persian diaspora and beyond. Originally founded in 2019 by Millie Efraim and Natalie Sanandaji, with the intention to share the experience of Persian-American life. The podcast has now expanded to exploring the historical and cultural background of Jews and other minorities of Iran.
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Norene's Kitchencast

Norene Gilletz, Rachelle Solomon

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Norene Gilletz is the leading author of Kosher cookbooks in Canada, with a network of fans and followers that spans the globe. Tune in to hear Norene in conversation with special guests, talking about Jewish cooking and culinary traditions.
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New from Reboot, the Kitchen Radio podcast brings listeners to the table of communities from Iran, Iraq, Syria, Lebanon, Egypt, Morocco and Tunisia for intergenerational stories of community life and ritual practices from guests who are part of a rising renaissance of creative food projects in the Middle East and North Africa (MENA) region. Hosted by Regine Basha and Nathalie Basha, the series premieres in April 2023. Subscribe now to catch them all and be the first to know about our upcomin ...
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Jewanced

Benny Scholder & Dan Feferman

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Jewanced is hosted by Dan Feferman and Benny Scholder, two guys who grew up in America and live in Israel. They're curious. They want to discuss. They want to challenge popular conceptions, they want to think critically, examine independently, and most of all, they crave nuance. Each episode features a different guest. All interesting and original people who strive to break boundaries. Together with Dan and Benny, take a deep dive into politics, foreign affairs, religion, science, technology ...
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The Main Course

Heritage Radio Network

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The Main Course was the first show to ever debut on Heritage Radio Network (HRN) back in April 2009 and the first show to reach 200 episodes! Now called The Main Course O.G., its original host and HRN founder, Patrick Martins is joined by Emily Pearson of Heritage Foods, Brandon Hoy owner of Roberta’s and author/musician-in-residence, Mike Edison. Each week special guests join the panel to discuss entertaining topics of the moment in a no-holds-barred roundtable format that will surely make ...
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The Sod's Law Podcast

GoldBean Studios

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Welcome to The Sod’s Law Podcast! This is the podcast that highlights Ordinary People and their Extraordinary Stories. All 150 episodes are available anywhere you get podcasts and sodspod.com
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Feed Me Bubbe (IPOD ONLY)

Chalutz Productions

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Feed Me Bubbe as seen in the Wall Street Journal May 10th 2007 and ABC World News with Charles Gibson on 8/8/07 among other press. Bubbe is Yiddish for grandmother and this Bubbe is ready to show you the secret to her good cooking. Feed me Bubbe takes feeding grandchildren to a new level. What makes this different from the other feed is that the fans have spoken saying we need a version that works on your ipods and iphones and we have answered. If you are looking for a .mov version use the o ...
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This video is a preview lasting 3:55 Minutes. TO SEE THIS SHOW IN ITS ENTIRETY, PLEASE VISIT http://www.celebrategreece.com/products/17-the-goddess-and-the-g®eek® Travel to Greece and experience a wonderful, traditional Greek Islands village style wedding in Santorini. Follow the couple as they prepare for their special day. From the coordinator to the flowers, the photos, the food, the hotel, the church/venue, the reception and the donkey limousine! After their Destination Wedding, join the ...
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Urban Turban

Urban Turban Spiritual Entertainment Hour

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Swami Varadan is the host and producer of both The Urban Turban Radio Show in San Francisco and San Jose. The Show brings Spirituality and Entertainment together with a mix of calls and music.
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His Holiness Sivarama Swami is a senior monk and spiritual teacher of the devotional path (Bhakti yoga), a 5000 year old spiritual tradition emerging from ancient India. He is the author of over 15 books which elucidate the teachings of Bhakti further and is the inspirer behind the world-renowned Krishna Valley community in Hungary; a self-sustained eco-village founded on the principles of ' simple living & high thinking '. Born Peter Letai, to an upper-class Jewish family in Budapest in 194 ...
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In this Nash Holos exclusive from December 4, 2013, Pawlina speaks with Mirko Petriw—Vancouver-based author of two spy thrillers set in Ukraine and then-president of the Ukrainian Canadian Congress, Vancouver branch. This interview was recorded at a point when events had not yet escalated, though the shift in the air was clear. It captures the mood…
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Pizza wasn’t always welcome at the table— And it certainly wasn’t always American. So how did a seemingly simple immigrant street food become the most shared, argued-over, and emotionally loaded meal in the country? In this episode of Family Tree Food & Stories, Nancy May and Sylvia Lovely uncover some surprising facts about the history of pizza in…
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Dr. Marc Berman, the pioneering creator of the field of environmental neuroscience, has discovered the surprising connection between mind, body, and environment, with a special emphasis on the natural environment. He has devoted his life to studying it. If you sometimes feel drained, distracted, or depressed, Dr. Berman has identified the elements …
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Is there a mantra that helps you meditate, or perhaps some music that helps you connect with your sense of the sacred? Music has a long and intimate relationship with spirituality, and has helped people throughout the ages and across faith traditions to access something of the divine.By Australian Broadcasting Corporation
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Send us a text Are GLP-1 weight loss drugs like Ozempic, Wegovy, and Mounjaro helping—or harming—people with food addiction and emotional eating? In this powerful and deeply nuanced conversation, psychotherapist Esther Kane, MSW sits down with Dr. Vera Tarman, world-renowned food addiction expert and author of Food Junkies, to explore the real impa…
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Our Amsterdam Anthology rounds off the series by offering some different perspectives on the city. Here, you’ll find Amsterdam seen through the eyes of writers, some from the past, many contemporary: travel writers, journalists, novelists and an author of short stories. Between them they provide lots of different ways to get to know – or reminisce …
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In “How a Humble Crab Dish Became the Soul of Tampa,” Gravy producer Nicole Hutcheson travels across Tampa to trace the story of alesser-known local dish—crab chilau. Every city has a dish that says something true about the people who built it. In Tampa, that dish is crab chilau. Made with blue crabs and simmered in tomatoes, garlic, spices, and se…
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Advancing Ellenson's Legacy Series Rabbi Dalia Marx: The Prayerbook As a Living Text Rabbi Dalia Marx editor of the new Israeli Reform prayerbook muses on the siddur as both reflection and shaper of community. Biography: Rabbi Professor Dalia Marx is the Rabbi Aaron D. Panken Professor of Liturgy and Midrash at the Hebrew Union College, and the aut…
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In this intimate and revealing episode of Being Jewish with Jonah Platt, iconic supermodel and Jewish ally Cindy Crawford sits down for a rare interview with Jonah to discuss family, faith, and allyship. Known worldwide for redefining beauty and celebrity, Cindy opens up about the quieter values that have shaped her life — from her interfaith marri…
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Send us a text When the world shifted on October 7th, Shai Davidai—a social psychologist and former Columbia Business School assistant professor —refused to stay silent. In this episode, Shai joins Esti Zenati to share his journey from a 1980s Israeli childhood to the frontlines of campus advocacy. We dive deep into Shai’s transition from the class…
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New Year’s Leftovers: What to Toss, What to Transform, and Why It Matters What stays, what goes, and what gets reinvented with style and taste? In this episode of Family Tree Food & Stories, your award-winning hosts Nancy May and Sylvia Lovely take on the post-holiday refrigerator—one container at a time, with how-to ideas and a recipe that will tu…
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Welcome to Torah in Real Time. Today, Rabbi Shlomo Gemara and I step into Parashat Vayechi—a Torah portion that speaks softly, yet carries immense weight. Vayechi opens at a bedside. Jacob’s life is drawing to a close, and a family shaped by betrayal, exile, fear, and longing gathers for final words. These are not blessings meant only to comfort. T…
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Welcome to Torah in Real Time. Today, Rabbi Shlomo Gemara and I step into Parashat Vayechi—a Torah portion that speaks softly, yet carries immense weight. Vayechi opens at a bedside. Jacob’s life is drawing to a close, and a family shaped by betrayal, exile, fear, and longing gathers for final words. These are not blessings meant only to comfort. T…
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From whiskey in the American Revolution to Spam in WWII, food reveals a great deal about the society in which it exists. Selecting 15 foods that represent key moments in the history of the United States, this book takes readers from before European colonization to the present, narrating major turning points along the way, with food as a guide. US H…
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Travel to virtually any African country and you are likely to find a Coca-Cola, often a cold one at that. Bottled asks how this carbonated drink became ubiquitous across the continent, and what this reveals about the realities of globalisation, development and capitalism. Bottled: How Coca-Cola Became African (Oxford University Press, 2023) by Dr. …
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Breakfast Cereal: A Global History (Reaktion, 2023) by Dr. Kathryn Dolan presents the long, distinguished and surprising history of breakfast cereal. Simple, healthy and comforting, breakfast cereals are a perennially popular way to start the day around the world. They have a long, distinguished and surprising history – around 10,000 years ago, wit…
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Today on the podcast, I’m honored to welcome Mustapha Ezzarghani — an Arab, a Moroccan, and a Muslim whose life and work unfold at one of the most charged intersections of our time. Mustapha is a political analyst, peace activist, and community organizer originally from Marrakech, Morocco. He is the co-founder and president of the Moroccan-Israel F…
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Today on the podcast, I’m honored to welcome Mustapha Ezzarghani — an Arab, a Moroccan, and a Muslim whose life and work unfold at one of the most charged intersections of our time. Mustapha is a political analyst, peace activist, and community organizer originally from Marrakech, Morocco. He is the co-founder and president of the Moroccan-Israel F…
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In this episode of New Books Network, Laura Goldberg speaks with Thomas David DuBois, Professor at Beijing Normal University, about his book China in Seven Banquets, which traces Chinese history through seven extraordinary meals. Gastronomy and dining rituals offer a revealing historical framework: they make visible social order, ethical values, an…
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Torah in Real Time — Parashat Vayigash Parashat Vayigash opens with one of the Torah’s most charged moments: “Vayigash elav Yehudah”—Judah steps forward. He steps toward Joseph, the most powerful man in Egypt, carrying the weight of a broken family and a famine that has stripped away all illusions of safety. This is not a scene of theology or ritua…
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Torah in Real Time — Parashat Vayigash Parashat Vayigash opens with one of the Torah’s most charged moments: “Vayigash elav Yehudah”—Judah steps forward. He steps toward Joseph, the most powerful man in Egypt, carrying the weight of a broken family and a famine that has stripped away all illusions of safety. This is not a scene of theology or ritua…
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Why do families leave cookies for Santa? What do people in other countries leave for Santa on Christmas Eve, and why have those foods become part of the holiday? In this episode of Family Tree Food & Stories, Mrs. Claus and Rudolph step in for Nancy May and Sylvia Lovely to examine the origins of Christmas treats and food traditions around the worl…
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Send a Text Message to The Kosher Terroir A vineyard can tell the truth faster than a headline. We sit down with David M. Weinberg to uncork a deeper story of Israeli wine—one that runs from Jacob’s blessing and Solomon’s vines to modern terraces in the Judean Hills and the Galilee. David is a veteran columnist and WSET Level 3 wine professional wh…
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In Food, Heresies, and Magical Boundaries in the Middle Ages (Amsterdam UP, 2024) by Dr. Andrea Maraschi & Dr. Francesca Tasca, readers will find stories about medieval heresies and “magic” from an unusual perspective: that of food studies. The time span ranges from Late Antiquity to the Late Middle Ages, while the geographical scope includes regio…
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In “Southern caviar is wild, nutty, and...sustainable?” Gravy producer Irina Zhorov takes us to the Tombigbee River, where valuable paddlefish swim, and makes a case for caviar as an ingredient with a Southern pedigree. Every mature female fish makes roe—that’s the term for their clusters of unfertilized eggs. But caviar, for purists, comes from an…
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Send us a text Are you a Highly Sensitive Person (HSP) who feels overwhelmed, exhausted, or misunderstood? In this therapeutic deep dive, seasoned psychotherapist, Esther Kane, shares the top secrets to thriving as a Highly Sensitive Person—based on more almost three decades of specializing in HSPs. You’ll learn: ✨ What it really means to be highly…
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Frieda was born and raised in the Satmar Hasidic world — a tightly knit, deeply traditional community in Williamsburg and Kiryas Joel. In her early twenties, already married and a young mother, she made the courageous and complicated decision to leave that world and forge a new life beyond its boundaries. What followed was not a clean break, but so…
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Frieda was born and raised in the Satmar Hasidic world — a tightly knit, deeply traditional community in Williamsburg and Kiryas Joel. In her early twenties, already married and a young mother, she made the courageous and complicated decision to leave that world and forge a new life beyond its boundaries. What followed was not a clean break, but so…
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Gene Berezovski of Toronto-based Ukraine War Amps in conversation with Pawlina, chatting about giving a brief respite in Canada to a young relative in Ukraine, German Unity day and its parallels to the situation in Ukraine, and how the UWA Shoebox Program is a godsend to Ukrainian families and children displaced and disadvantaged as a result of rus…
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Picture this: you're fifteen years old, excited about your future, dreaming of becoming a doctor or engineer. Then overnight, armed men tell you your dreams don't matter because you're a girl. This is the reality for millions of Afghan girls since August 2021, when the Taliban regained control of Afghanistan. While the world watched in horror as gi…
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Picture this: you're fifteen years old, excited about your future, dreaming of becoming a doctor or engineer. Then overnight, armed men tell you your dreams don't matter because you're a girl. This is the reality for millions of Afghan girls since August 2021, when the Taliban regained control of Afghanistan. While the world watched in horror as gi…
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This episode features a conversation with the inspiring Dr. Veronica House, whose book Local Organic: Food Rhetorics and Community Writing for Impact (Utah State University Press, 2025) explores how writing takes shape within community networks. House brings a generous scholarly voice to questions of writing, community partnership, and meaningful c…
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