show episodes
 
True stories for English speakers learning Spanish. From the makers of Duolingo, the most popular language-learning app, comes a new podcast that delivers fascinating real-life stories in easy-to-understand Spanish with English narration. These are not language lessons; they’re life lessons through language. Hosted by Martina Castro, co-founder of NPR’s Radio Ambulante.
 
Welcome to the Tribe, where amazing things happen. We discuss Tequila, Mezcal, Sotol, Start Ups, Marketing, Authors, Influencers, Business Coaching, Leadership Training, and much more. Our goal is to enlighten, educate and make you think on a higher level. Support this podcast: https://anchor.fm/ravenrising/support
 
Tequila reviews and news. Tequila Aficionado partners and Tequila Jockeys (TJs) taste and discuss Tequila, Mezcal, Sotol, Raicilla and all agave spirits on Sipping Off the Cuff, the longest running tequila tasting show (established 1999). Support this podcast: https://anchor.fm/tequilaaficionado/support
 
For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it! Subscribe to our YouTube Channel: https://www.youtube.com/channel/ ...
 
My friend, I'm always with you. Even if you do not notice me. I embrace you with the wind, kiss you with the rain, warm you with the sunlight. And I love you... by all the people in your life's journey. © The Universe Clean BAIKAL With Us →→→ ˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜ https://baikalnomads.org ˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜˜ SUPPORT VIA BITCOIN: 17zQx54mqaYRRjrDmYH1NiYoZCVYDz46sA Use PROMO CODE: ilovebaikal for 25% discount on every release on Bandcamp Contact, demos and premiere request: info@baikalnomads.or ...
 
The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.
 
Two Hosts (Slip and Nelso) and our producer (Shark). We are building a world of satire and self awareness, while drawing other people into this weekly inconvenience. If you like this, then there’s something wrong with you. Looking forward to having you on the show. Reach out to drunkgamblers@gmail.com with anything you want to say or questions.
 
Come under the influence of the DESIGNATED DRINKER SHOW™, a weekly podcast that's raising the bar on craft cocktails. On each episode, host Louise Salas invites a different Designated Drinker to infuse their unique perspective and story into the conversation, while resident barkeep Gina Chersevani distills this distinctive flavor profile into a custom cocktail.
 
Cristian Collodoro was born in Sicily, the beautiful Italian island, in 1993. At the early age of fourteen, driven by an interest for disco music, Cristian made his debuts in local venues by doing his first mix-ups with Underground and House Discs. Following a period of artistic soul-searching, Cristian’s musical interests shifted towards Techno Music with this giving him the opportunity to refine his mixing techniques. Collodoro’s style – a powerful combination of charisma and engaging deli ...
 
TalkTales is a comedy podcast that explores stories from behind the bar and beyond. Covid is a bitch, so Shana and Adhel reformatted and now bring you Cheaper Than Therapy! The free bartender call in advice podcast. Call (213)465-0837 and leave us your questions, Shana, Adhel and our top shelf guests will answer them on our weekly podcast.
 
At Cocktails Distilled want to help you to make cocktails at home. In this podcast, we talk to distillers and makers about particular varietals they have created - what they are, why they created them and, more importantly, in what cocktails that particular expression works best. So if there is a brand of gin, whiskey or whatever, that you've been thinking of buying, then we can help you know more about it and exactly how to use it.
 
"In vino veritas" is the theme of this new podcast all about love and relationships in the modern age. Every week, Charlotte Rose sits down with a different guest (and a different drink) and discusses all things love, from dating apps to break-up songs, to how the heck that special someone makes you feel. (Love Drunk theme by Natalie Patton)
 
The Greg Noire Show podcast that delves into the world of music, music photography, and whatever is popping in pop culture in the week that was. This show also highlights a topic of the week and answers patron submitted questions in the most informal way possible, over a glass of whiskey, maybe. Probably. This is made mostly to entertain and possibly "educate" (lol), so expect this to go off the rails as I share with you some of my stories and experiences as a photographer of almost a decade ...
 
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show series
 
We talk a lot about the 400 decisions that palenqueros make in the process of producing heritage agave spirits. That’s the result of using pre-industrial methods in fermentation and distillation … but also in that first stage of production when you cook the agave to convert the fructans into fermentable sugars. Maybe it seems like, okay, you cook i…
 
Get the featured cocktail recipes: Simply Said It’s funny how—and when—inspiration strikes. When the acquisition deal that John and his partner had spent months working on turned sour, the dream to create their own mezcal brand was born. With many trips to Mexico, a lot of research, a few family connections and a bit of luck, they were well on thei…
 
On this week’s inconvenience Slip try’s Mezcal for the first time, and you can guess his thoughts. Nelso loves the mezcal, and describes the notes. They cover Actor/Comedian Thomas Middleditch’s sexual misconduct allegations from 2 handfuls of women. This brings us to more swinger talk and how to meet other swingers... of which Slip magically knows…
 
Brand owner of Michter's Bourbon, Chatham Imports, acquires a 50% stake in Los Siete Misterios mezcal. Joshua and Jason discuss. As usual, have a seat, have a pour, and listen in. Unless you're driving. If you're driving, be smart and stay sober but be sure to listen into the conversation! Special thanks to: - Weigh Down for allowing us to use thei…
 
25 + Martha Garza Vazquez Cuero Viejo We are joined by Martha Garza Vazquez the COO of Cuero Viejo Mezcal, produced in the town of Nombre de Dios in the state of Durango. Martha shares the history of Cuero Viejo, a vinata and mezcal brand her father dreamed about for over 40yrs and realized in 2015. We learn about the land where the vinata is locat…
 
Welcome to the 17th episode of Cheaper Than Therapy! The free bartender call in advice podcast. Call (213)465-0837 and leave us your questions, Shana, Adhel and our top shelf guests will answer them on our weekly podcast.Shana and Adhel meet Mr. Ryan Flemming, ambassador for Madre Mezcal. We all know the TalkTales gals like a mezcal episode and Rya…
 
Welcome Mixtape #192 by Ahau from Chile!"Blessing i grew up in the south of Chile very close to the Andean rain forest, which always helped me to appreciate the importance of nature and love its sounds. When I got older is when I discovered that these could coexist with electronic music, creating a sub-genre that unifies what I liked most about mus…
 
Maybe you’ve noticed on the back of your tequila bottles there’s a number preceded by “NOM.” It’s there on the back of your mezcal bottles, too, but it means something different. Or maybe you’ve been in an online forum where agave geeks were posting about NOM 070, or NOM 006, or NOM 199. Well, that’s another shade of different again. But all those …
 
Some people will tell you that agave is at risk of becoming extinct. They'll tell you that you should primarily drink mezcal made from farmed espadin. But we tell you, gringo bartenders, that if you love mezcal, you should drink more wild agave, and you should get your customers to do so, too. Find out why in this episode of Agave Road Trip! Find e…
 
Uproxx has posted a new "Top Ten Scotch Whiskies" article. This one focuses on bottles between $150-$200. Joshua and Jason discuss. As usual, have a seat, have a pour, and listen in. Unless you're driving. If you're driving, be smart and stay sober but be sure to listen into the conversation! Special thanks to: - Weigh Down for allowing us to use t…
 
Nelso thinks he can see the future, which leads us down a rabbit hole of strange experiences, including our producer's (Shark) issue with sleep paralysis. Slip is hesitant to believe any of this. Slip considers owning a new team, and wants to bring Nelso along for the ride. Shark also mingles with a crowd of adult kickball players. Slip refuses to …
 
Natural wine often falls into a love it or hate it conversation, but why? In search of answers, we talk to Meri Lugo of Domestique Wine shop, a retailer from the natty side, and Charles Springfield, a somm who deals in more traditional bottles, to find out what it is about this category that inspires such heated debate. We discuss some of the perce…
 
Join me for My Chat about all things Dunville's Whiskey, where 5 of my buddies and I sat down on a Zoom and shared 4 fabulous Dunville's expressions from our bottle-share group. Dylan Coakley, JP O'Riordan, Aidan McGovern, Matt Kelliher and John Coomey and myself had a great laugh sharing a drop.....and we even had a surprise guest gate-crash! Drop…
 
When you think of rum, you often think of warm tropical locations in the Caribbean, but one brand has set the rum world on its head by distilling in the UK. In a world we normally associate with gin, Scratch distilling has forged a place and won the accolades of fellow rum nerds with their unique take on the spirit. We talk to Scratch founders and …
 
Get the featured cocktail recipes: Tavern Rum Punch 1748 Steve takes us on a trip through history by pouring the old ways of the New World into our glasses. As the Dir of Historic Trades at good ole’ GW’s Mount Vernon Estate, Steve oversees the production of spirits at George Washington's Distillery, where 18th-century methods and recipes are used …
 
In this week's inconvenience, Nelso drenches Slippy with hand sanitizer, but not until our producer (Shark) catches a fly. Nelso has an encounter with vets, at a veteran themed restaurant. This leads to him eating mac and cheese in a strange manner. Slippy and Nelso discuss alcohol accessories on keys and may have opposing views. Famous people disc…
 
What an amazing conversation this was. Joshua and Jason sit down to discuss gin with Hamish Martin of Herb Garden Gin (known as Secret Garden Gin outside the US). While gin was in discussion the conversation with Hamish mostly focused on botany, wild swimming, gardening, teas, books, nature, and a wee bit of Scotch whisky history for good measure! …
 
Join me for My Chat with Michael Cowman, The Paddy Prince and business development manager with Hi-Spirits in Ireland. But more importantly, Mick has now become a Global Whisky Icon 2021 as American Whiskey Ambassador of the year. He's always game for a laugh and I really enjoyed hanging out and having a chat. https://www.youtube.com/channel/UC70w8…
 
You might think that you know everything about wine. But if our alcohol season has taught me anything, it's that nothing is like I remember it. Made from a plant who's beginnings are much older than you might imagine, wine is a beverage we've been indulging in for thousands of years. Join us this week as we talk about wine in our season finale! Win…
 
French cognac brand, Camus, has long been known for their desire to explore fascinating and inventive new takes on cognac tradition. Their latest release takes connoisseurs of the spirit to the small village of Saint-Aulaye, located in the Périgueux district of Dordogne. We speak to Pier Paolo Catucci, the global brand manager of Camus, about this …
 
Welcome to the 18th episode of Cheaper Than Therapy! The free bartender call in advice podcast. Call (213)465-0837 and leave us your questions, Shana, Adhel and our top shelf guests will answer them on our weekly podcast.Molecular mixology talk on this grand episode of TalkTales! It is our extreme pleasure to talk tales with the brilliant and ever …
 
Before you can ferment those agaves to make alcohol, you’ve got to convert the carbohydrates into sugars. One way to do that is cooking. And one way to cook the agave is underground. And, yep, there are lots of ways to do that, which leads us to the question, "Do mezcaleros need to know how many grams of smoke per kilo are in their cooked agave?" F…
 
The second in our two-part series to honor Women’s History Month, this episode of the Wine Enthusiast Podcast features some of the leading ladies of the California wine scene who are driving the industry forward today. To kick things off, Contributing Editor Virginie Boone speaks with Amanda Wittstrom Higgins, president and founder of Dream Big Dar…
 
Join me for My Chat with Michael O'Boyle, who owns Baoilleach Distillery in Donegal. He sells Mulroy Bay poitín and gin, distilled at his home distillery in the wilds of Co. Donegal. He is a passionate distiller who has learned the art, not from books, but from experience. He is living the distilling dream and I had a great chat with him. http://ww…
 
24 + Gabriela Badillo 68 Voices 68 Hearts (originally posted 11/15/20) We are joined by Gabriela Badillo, the creator of Sesenta y Ocho Voces Sesenta y Ocho Corazones. Gabriela is also a co-founder of Hola Combo, a creative studio with a focus on animation, brand identity, and storytelling. Initiated in 2013, 68 voices 68 hearts is an animated seri…
 
Get the featured cocktail recipes: Old Cuban As her name may lead you to believe, yes, Karen is sweet—but don’t be fooled—she’s definitely one tough cookie. The mission of her Women’s Global Empowerment Fund is extraordinary: to support women through economic, social and political programs, creating opportunities while addressing inequality, all th…
 
The boys inconvenience themselves (see title). Nelso is accurately accused of being a C**t. Slip is obsessed with many things, including Kidz Bop. Slip is indirectly accused of being a peeping Tom. Shark lives I a alternate virtual reality world, potnetially. The boys are still paying for Miami. Slip is also obsessed with Pornstars Buttholes. We’ve…
 
Clay fermentation vessels … wood-fired pot stills … glass garafones filled with clear liquid. From the pictures you might think you’re looking at heritage agave spirits in rural Mexico. But in fact, you’re looking at heritage feni being made in rural India. Learn about another community using pre-industrial methods to ferment and distill spirits in…
 
Michael Jackson -- no, not the dancing white glove wearing singer, the beer and whisky writer -- is someone Joshua and Jason never had the good fortune of meeting despite Michael having been a driving force in both their whisky journeys. As a driving force in their whisky journeys, as you might imagine, they would have *loads* of questions for him!…
 
Join me for My Chat with Dan Humphries from The Summerton Whisky Club. Summerton is a bi-monthly whisky subscription service started by Dan, who also has branched out into running whisky festivals. He is the epitome of a whisky advocate and hugely enthusiastic whisky fan. Check out his website. https://www.summertonclub.com/ Drops of the night: Dea…
 
Maybe you've had some of that strong sake at your local Japanese restaurant. Maybe you weren't a huge fan. But like many other alcohols we've covered, there's so much more to sake than that. It's been around for almost as long as rice and has a pretty intriuiging path to creation. Come have a drink with us as we talk about sake. Sake is primarily m…
 
When you think of aperitifs, it's a fair bet that Mistelle is not one that you've come across very often. A type of fortified aperitif, Mistelle originated in France where grape juice and other fruits, are mixed with some sort of locally made spirit. While this style of drink has a long history in the grape-growing regions, today, we are looking at…
 
Get the featured cocktail recipes: Strawberry Bloody Mary Audrey started curating and designing museum galleries before most of us could even multiply and divide. When just knee-high to a grasshopper, she was creating exhibits in her childhood bedroom and inviting her parents to the opening of her “gallery.” She’d charge them entry fee, of course (…
 
Chad Rose from The Hustlerz joins us for episode 70 of the Mac Brothers Podcast! We had the opportunity to talk in depth about his background singing for bands, how The Hustlerz came to be and new chapters in his life, while trying some Huss Brewing IPAs! Watch The Hustlerz play live at Copper Blues in Downtown Phoenix on Saturday, March 20th 2021.…
 
Those school-boy days of drinking shots in parking lots are gone, but my affection for Monte Alban Mezcal will live on and on. In the mezcal-geek bubble that Chava and I travel in, you don’t hear a lot of love for the first mezcal most of us ever tried. But outside those circles? In the real world? Monte Alban is that best friend who can teach you …
 
On this week’s inconvenience, Slip and Nelso dive head first into some main stream controversy including Myles Leonard and a variety of slurs used by famous and rich people alike. Slippy’s graces us with some voices of what a horrible person may sound like. Long story short, we touch on a lot of people doing horrible things. Producer Shark’s dog ma…
 
The first in a two-part series to honor Women’s History Month, this episode of the Wine Enthusiast Podcast features some of the leading ladies of the California wine scene who are driving the industry forward today. Carolyn and Aly Wente of Wente Vineyards talk about how they maintain their family business. Also in this episode is Remi Cohen, the s…
 
Joshua and Jason discuss Westland's "Inheritance" Whisky Auction with the distillery's Master Distiller, Matt Hofmann and Marketing Director, Steve Hawley. As usual, have a seat, have a pour, and listen in. Unless you're driving. If you're driving, be smart and stay sober but be sure to listen into the conversation! Special thanks to: - Weigh Down …
 
Join me for My Chat with Ger Garland, whiskey ambassador for Irish Distillers Pernod Ricard. Ger is one of the custodians of Irish Whiskey tales and he has regaled the Irish whiskey community for many years at many a Redbreast, Powers, Midleton or Spot tasting around Ireland. He is one of the gentleman of Irish whiskey and I really enjoyed our chat…
 
Ah, vodka. Clearly the most malable and, I might argue, widely used distilled liquor. Born in Eastern Europe, it has spread the world to become one of the most desirable drinks around. But really, at what cost? Join us today as we figure out just what vodka's been doing in it's international travels. Vodka is world renouned for it's ability to make…
 
Seen by many as the darling of the spirit space, Mezcal's popularity is forging ahead by leaps and bounds. But with this newfound popularity has come regulations to protect the spirit, notably the craftsmanship, but also the land. One brand that is embracing the spirit's heritage and biodiversity as well as delving into what the spirit really has t…
 
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