Agave Road Trip provides gringo bartenders with firsthand knowledge about heritage agave spirits from Mexico, including mezcal, raicilla, bacanora, and destilado de agave.
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The Dram Amateur Podcast is a captivating audio journey exploring the world of bourbon, rum, tequila, mezcal, and other spirits. Engaging stories, experiences, amateur tasting notes make this a great experience for both seasoned enthusiasts and newcomers alike.
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Welcome to the Maestros del Mezcal Podcast where we cover all things related to mezcal and agave distillates. Maestros del Mezcal is a Civil Association in Mexico dedicated to promoting and protecting traditional mezcal.
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Drinks Adventures - Wine, beer, whisky, gin & more with James Atkinson
Wine, Beer & Whisky Network Australia
Wine lover? Craft beer fan? Drink whisky, bourbon, cognac or rum? Or maybe it's gin or vodka or mezcal you're into? Based in Australia, but globally minded, Drinks Adventures covers all these drinks and more: Japanese sake, cider, tequila, champagne, cocktails... we could go on! Listen in as award-winning drinks writer James Atkinson interviews the world's biggest names in craft brewing, winemaking, distilling and mixology, along with sommeliers, mixologists, sake samurais, masters of wine a ...
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Follow three passionate Agave spirit enthusiasts into the world of Mezcal, Bacanora, Raicilla, Sotol, Tequila and more, and tag along on their journey to learn about the culture and tradition surrounding this beautiful drink. We are Cate, Diego and Albert and of course we are going to sample what some call "Elixir of the gods"- a lot of it! A Mexican-German-American co-production, made in Berlin.
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TODO SOBRE MEZCAL Cover art photo provided by Joe Pilié on Unsplash: https://unsplash.com/@joepeople
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We talk with guests about Agave, Mezcal and Agave Spirits production, distribution, sustainability, culture, and more.
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The Nectar Corridor explores the incredible world of mezcal, the most emblematic and diverse spirit of Mexico. Oaxaca-based host Niki Nakazawa takes us on an intimate journey through agave (known as maguey) fields, distilleries and the history of mezcal with the folks who live and breathe the spirit. The Nectar Corridor is part of Whetstone Radio Collective. Whetstone Radio Collective creates storytelling dedicated to food origins and culture, with original content centering the perspectives ...
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Welcome to the Tribe, where amazing things happen. We discuss Tequila, Mezcal, Sotol, Coffee, Chocolate, Start Ups, Marketing, Authors, Influencers, Business Coaching, Leadership Training, and much more. Our goal is to enlighten, educate and make you think on a higher level. Visit Ravenrising.com to see what we are doing today! Support this podcast: https://podcasters.spotify.com/pod/show/ravenrising/support
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For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it! Subscribe to our YouTube Channel: https://www.youtube.com/channel/ ...
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Tequila reviews and interviews. Tequila Aficionado's Tasting Team taste and discuss Tequila, Mezcal, Sotol, Raicilla and all agave spirits on Sipping Off the Cuff, the longest running tequila tasting show (established 1999). Team members also interview the movers and shakers in the tequila and agave spirits industry as well as take you to the best tequila events around the world. Support this podcast: https://podcasters.spotify.com/pod/show/tequilaaficionado/support
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A comedy drinking podcast hosted by Dylan Polniak @imdielawn. Tommy Bechtold joins as co-host November 2nd 2023 for the start of the new season! Follow us on social media @hadwm and check out our store shop.hadwm.com. Thanks for listening!
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Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.
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Life, limbs, booze, and personalities. SDV explores the liquor industry from both sides of the bar by interviewing the greatest personalities in the game. Although sometimes diverging into film, music, and non-booze topics, SDV is just about people with great stories. Sip, sit back, and enjoy.
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I am passionately curious and thrive on awe and wonder. I’ve always considered myself a wonder junkie because of my insatiable appetite for learning. I love exploring life and consciousness. I enjoy having interesting conversations and learning as much as I can from others, while sharing these conversations along the way. We live in an incredible time where we have the technological means to learn, connect, and share like never before in history. Join me on the journey as we learn from the h ...
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The Florida Beer Podcast is the official podcast of Florida Beer Blog, a blog covering everything beer and brewery-based in the Sunshine State. Host David Butler will be interviewing key players and cultural leaders in Florida’s brewing scene, reviewing their latest brews, and sharing industry news and events.
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Podcast Examples Cover art photo provided by Daniel Hjalmarsson on Unsplash: https://unsplash.com/@artic_studios
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Celebrated NYC publican Jimmy Carbone hosts a convivial audio ale salon celebrating the world of craft beer. Through discussions with beer industry insiders and knowledgeable beer fans from across the country, Jimmy and his friends explore every aspect of the brewer's craft from grains to pint glass and tasting to toasting. For 10 years and more than 500 episodes, Beer Sessions Radio has witnessed and recorded the craft beer revolution in real time. With each episode, Jimmy continues to foll ...
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The Get Down is where Frantik and Paollo 13 talk about music, lifestyle and whatever they want to talk about.
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Join the best married dynamic duo since Gambit and Rogue to have a cocktail or two, sip some whiskey, drink some wine, talk about life, culture, the news and their passions!
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The Mac Brothers Podcast is a podcast hosted by two brothers, Bobby & Cesar Machado. This podcast is unedited and promotes organic and natural conversation.
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Hosted by Kristopher Hart, The Whiskey Neat show on ESPN 97.5 FM in Houston is a show centered around barrel-aged spirits, the people who make them, and spirited conversation with interesting people that enjoy them.
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Jen's Cocktail Creations: A Home Mixologist's Journey
21Glasses Podcasting - A Jennifer and Nathan Adventure
Welcome to "Jen's Cocktail Creations: A Home Mixologist's Journey," where we take you on a delightful exploration of the exciting and ever-evolving world of mixology. Join host Jen as she shares her passion for creating amazing cocktails at home, providing a perfect blend of spirits, creativity, and fun! Whether you're a seasoned pro or just starting out, this podcast is your go-to resource for discovering the art of mixology. From basic techniques to advanced recipes, we cover it all.
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Cigar and libation lifestyle with reviews, news and whatever we want to talk about.~~ Entertainment for the cigar aficionado or cigar newbie. Explore the world of cocktails, spirits and libations and fine premium cigars on The Good Cigar Podcast and more at www.thegoodcigar.com
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Cocktail Enthusiast is an exploration of cocktails and spirits, mixology and drinking culture, and provides discerning readers with cocktail recipes, liquor reviews and drinking news. This podcast will bring you booze industry professionals and highlight the current state of the spirits industry.
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Welcome to Bartend Better Now where we share, interviews, seminars and educational pieces from around the globe all collected from throughout the years of our journey to Bartend Better Now. Whether you’re just starting out in the industry or have a passion for cocktails… We hope you enjoy… ____________________________________WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/BartendBetterNowFOLLOW US ON INSTAGRAM: Rob Husted: www.instagram.com/theflairambassador BartendBetterNow: www.insta ...
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Welcome to the LushUs Life podcast. Two lovely lushes serving up humor, hooch, and helpful hacks to raise your alcohol and adulting game. Join us every week for a new episode. We'll talk about our alcohol adventures, misadventures and the serious and not-so-serious business of being an adult.
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Hi, I'm Avis Boone, the host of That's How We Role podcast, where we talk with women making an impact as entrepreneurs, business owners, creatives, artists, actors, entertainment industry professionals, advocates, solopreneurs about their businesses and careers. Their motivation and inspiration all while serving as role models and mentors for those wanting to create their own path in their career journey. We will discuss ways to connect on all levels from real-world business to the entertain ...
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All New. All Different. All of the Above: The greatest addition to your life routine. For six years, All of the Above radio was the greatest music and storytelling podcast under the radar. If you did get to hear it, you were privy to the best indie music and enjoyed the best in entertaining interviews, opinions and perspective. Now comes All New, All Different, All of the Above. More stories, more passion, more entertainment with no music to slow the momentum. Laughter, learning, and introsp ...
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This week Jimmy is broadcasting live from Roberta’s with some very talented people to talk about Mexico in NYC. In the studio today are Noah Arenstein from The Cabinet Mezcal Bar in the East Village; Mariana Pelaez, food photographer and former restaurateur in Mexico; and Julia Cuthbertson, owner of Las Chingonas Imports and returning guest. Listen…
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The Argument for Pairing Tinned Fish With Mezcal
26:58
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Gone are the days when jars of pickled eggs and pigs feet lined the back of a bar. But a bit of food in your stomach can sure help when you’re out drinking. So what should the new bar snacks be? And how can they enhance your drinks menu? Sustainable-seafood expert Barton Seaver makes the case for canned fish. We go fishing for a new bar-snack direc…
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S5E1: Tom Flynn Makes Me Drink White Russians
39:02
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Join us for a special episode of Have A Drink With Me as we welcome back the original co-creator to sip on some delicious White Russians! We dive into hilarious stories, behind-the-scenes memories, and a whole lot of laughter over this classic cocktail. Whether you're a fan of White Russians, love a good chat with friends, or just want to kick back…
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Ep 356 - Nino Gandulla: The Eye of the Tiger
1:00:31
1:00:31
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Ninotchka Gandula, or as she's fondly known, Nino, is the national brand ambassador for Ojo de Tiger. The beautiful mezcal that mixes production from both Oaxaca and Puebla is yet another creation from the innovative team at Casa Lumbre. Nino grew up in Puerto Rico and remains one of the most respected voices in hospitality as she carries her Boric…
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Season 2 Ep. 4: Pirates, Navy, and the Rum That Ruled the Waves
27:13
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Tasting Notes: Set sail with the Dram Amateur Podcast as we dive into the legendary connection between pirates and rum. Discover how this fiery spirit became a staple on pirate ships, from preserving water on long voyages to boosting morale and preventing scurvy. We’ll explore the origins of grog, the daily rum rations of the British Royal Navy, an…
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Ep 356 - Nino Gandulla: The Eye of the Tiger
1:00:31
1:00:31
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Ninotchka Gandula, or as she's fondly known, Nino, is the national brand ambassador for Ojo de Tiger. The beautiful mezcal that mixes production from both Oaxaca and Puebla is yet another creation from the innovative team at Casa Lumbre. Nino grew up in Puerto Rico and remains one of the most respected voices in hospitality as she carries her Boric…
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McLaren Vale's Chapel Hill Winery celebrates its 50th vintage
25:38
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Michael Fragos is chief winemaker and general manager at McLaren Vale winery Chapel Hill, which this year celebrated its 50th vintage. Michael has been with the company for the last 21 of those vintages. So, in this special episode of Drinks Adventures – produced in partnership with Chapel Hill – he shares his insights on the winery’s evolution and…
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As the temperature drops with the leaves, so too do we fall further into harvest season. And with the harvest comes apples. And with apples… Well, you know where this is going. It’s another juicy cidercast on BSR, with ambassadors from several cider states here to dish out what to expect this cider season. In the studio today is Middletown, CT’s Ro…
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The Most Important Tequila of the Century
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Once a century, Agave Road Trip goes out looking for the most important Tequila of that era. Now, there are still a solid 75 years let in this century, but I’m going to go out on a limb and say, this early in the game, I’ve identified that Tequila. And the winner is… Agave Road Trip is a critically acclaimed, award-winning podcast that helps gringx…
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Damien and Ali get In The Conversation about Kendrick Lamar's Super Bowl announcement, Black MAGA, and soft landing life. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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How has hop farming evolved over the past decade? Jimmy has brought on a roster of experts to bring us up to speed on the state of hops. On the show today are John Condzella, fourth generation farmer from eastern Long Island and president of the Hop Growers of New York Association; Adam Kryder, executive director of the Hop Growers of New York Asso…
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Does the Tequila in Your Margarita Matter?
27:42
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I saw a number of posts online suggesting that, if you’re making a Margarita, it doesn’t matter what Tequila you use – it pretty much tastes the same. Linda and I decided to put that to the test with a jury of nine tasters. What’s the verdict? To find out you’ll have to listen to this episode of Agave Road Trip! Agave Road Trip is a critically accl…
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The CIA, Big Pharma and the War on Drugs. NORMAN OHLER
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52:18
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Ryan Anderson has a conversation with Norman Ohler about his book ‘Tripped”. A provocative new history of drugs and postwar America, examining the untold story of how Nazi experiments into psychedelics covertly influenced CIA research and secretly shaped the War on Drugs We discuss the history of MKULTRA and the corruption of Big Pharma as it relat…
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Damien and Ali get In The Conversation about Labor Day, liquors to avoid, and grilling in the winter time. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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Season 2 Ep.3: From Farm to Flask: Unveiling America’s Craft Whiskey Pioneers
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Tasting Notes: In this episode of the Dram Amateur Podcast, we explore two standout farm-to-glass distilleries: Southern Distilling in North Carolina and Frey Ranch in Nevada. Discover how Southern Distilling’s sustainable farming and cutting-edge techniques produce their renowned Southern Star bourbons. Then, journey to Frey Ranch, where over 160 …
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Get ready to experience one of the coolest beer events Jimmy has ever been to in his life! We’re talking Pils & Love 2024. A Celebration of Pilsner, the event was held on June 29th and featured more than 50 of the world’s best pilsners. While there, Jimmy caught up with two top lager makers: Todd DiMatteo, owner and brewer at Good Word Brewing & Pu…
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Australian spirits targets $1 billion export opportunity
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This is a special episode of the show reporting on Australian spirits’ ambitions of becoming a $1 billion export industry by 2035. We all know the quality is there, and that $1 billion objective is what economics firm Mandala Partners believes is achievable if the Federal Government gets behind the Australian spirits industry, just as it has done f…
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Power & Corruption in the psychedelic therapy movements
1:27:44
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The dark side of the psychedelic movements and the hype surrounding it. Will Hall discusses the corruption and abuse within the psychedelic therapy community, including the scandals involving therapists who violated their patients. He shares his personal story. He highlights the need for caution, critical thinking, and honest conversations about th…
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Not everybody who drinks Mezcal is politically liberal. Not everyone carrying a copita in their pocket is a Democrat. Not all of the folks traveling to rural Mexico lean left. In fact, probably most of the mezcalerxs themselves tend to be more conservative. In this politically hot season, it’s maybe a good idea to consider that the person across th…
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Episode 180: Greenwood Whiskey and Pizzeria Magaddino
38:04
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Today's episode starts in the echoes of ages past from Tulsa, Oklahoma. This is home to the Greenwood District, also known as Black Wall Street, one of the first and most prosperous concentrations of black-owned businesses in turn of the century United States. It is also the inspiration for Greenwood Whiskey, now available through special order in …
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Damien and Ali get In The Conversation about active friendship, a possible Drake VS Kendrick round 2, and surviving career turbulence. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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We're joined this episode by Wade Rushton-Clarke, chief executive officer, Australia and New Zealand at keg rental company Konvoy Kegs. The issue of lost and stolen kegs has long plagued brewers in Australia. But you may have seen earlier this year, a spike in instances of large-scale keg theft by opportunists who were then flogging the empty kegs …
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Dr. Jack Kruse. Centralized Medicine, Big Pharma and the CIA.
1:30:40
1:30:40
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Dr. Jack Kruse is a neurosurgeon who also studies physics, light, magnetism, and electricity. Kruse shares his insights on medical freedom, Bitcoin, and the need for decentralized systems. This conversation delves into the dark history of government involvement in the assassination of JFK and the manipulation of vaccines to spread cancer. It explor…
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The powerful benefits of floating. Dr. Justin Feinstein
1:14:43
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Dr. Feinstein is a clinical neuropsychologist. In 2021, Dr. Feinstein became President and Director of the Float Research Collective, a nonprofit organization that is playing a pivotal role in establishing Floatation-REST as an accepted medical treatment. He discusses the benefits of float therapy, for meditation, calming the nervous system, He sha…
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The nature of addiction and a life of service. Dr. Dave Arneson
1:23:06
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Dr. Dave Arneson has maintained a private practice, The Source Naturopathic Medical Clinic, focusing on treatment of alcoholism, drug dependency, and chronic disease, since 2000. He is currently a part time Clinical Instructor of Naturopathic Medicine, and teaches a class on Addiction at the Southwest College of Naturopathic Medicine (SCNM). Dr. Da…
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Did Salsa Change Gringos or Did Gringos Change Salsa?
24:51
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A recent article in the New York Times suggested, "As more foreigners, especially Americans, visit or move to Mexico City, some taco shops have lowered the heat in their sauces. Not everyone is happy.” That makes me think about how foreign consumption of Tequila and Mezcal have also influenced the flavors — and the recipes — of those other landmark…
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Damien and Ali get In The Conversation about the Newark bus driver incident, Miami's untold music history, and various unctivities. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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Season 2 Ep. 2: Talking Tequila and Mezcal
44:40
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Tasting Notes: Uncover the world of agave spirits with this introduction into tequila and mezcal. Learn the key differences between these two popular drinks as well as the different categories, agave types, regions produced, and flavors. This episode will be sure to peak your interest and appreciation for this complex and delicious spirit.…
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In our last episode, Sean Towers from The Seed mentioned running a full cask ale program at The Cricket Club in Cape May, NJ. Naturally, Jimmy had to check it out. Back for this episode are Sean of The Seed Living Beer Project in Atlantic City, and Ryan Brower, former beer editor at Gear Patrol and certified cicerone. Also joining the cask tasting …
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Eric Kozlik of Modern Bar Cart shared with me an email exchange he’d had with a PR agency, where their selling point for a new Bourbon was that it was made using a "proprietary heirloom corn.” That made me think about Tequilas that are labeled “gluten-free.” Which made Eric think of “non-GMO.” Which made me think about the difference between “still…
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It's time for our big, final episode of Mezcal Lauderdale, the Grand Tasting! Held at Sistrunk Marketplace this year, the Grand Tasting brings together fantastic expressions of Mezcal, Bacanora, Sotol, and more. Some of our past friends, like Xicaru, were there, while there were a good number of new brands represented this year as well. On today's …
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Damien and Ali get In The Conversation about breakthroughs, the power of conversation, and old heads in the Olympics. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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From beer to seaweed: Mountain Goat founder Cam Hines
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We're joined this episode by Cam Hines, co-founder of pioneering Australian craft brewer Mountain Goat. Cam exited the beer industry after the sale of Mountain Goat in 2015 to Asahi, which was one of the first in a series of craft beer acquisitions by the major brewers over the last decade. I was pretty intrigued when I learned that Cam had returne…
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Beer and BBQ. Can you name a better combination? Today we’re serving up both, live from Wildwoods BBQ in New Jersey! Chowing down (and bringing the brews) to this shindig are Sean Towers, co-owner/founder of The Seed Living Beer Project in Atlantic City, and Ryan Brower former beer editor at Gear Patrol, certified cicerone, and Atlantic City local …
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Kristy Lark-Booth's eclectic Tasmanian spirits
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We’re joined this episode by Kristy Lark-Booth, founder of Killara Distillery in Tasmania. Kristy is a second-generation distiller, following in the footsteps of her parents Bill and Lyn Lark, who of course pioneered the modern Australian craft spirits industry when they opened Lark Distillery in 1992. Kristy founded Killara Distillery in 2016 and …
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Mezcal geeks and agave nerds get hot under the collar when someone suggests that Mezcal is smoky Tequila. But … isn’t it? It’s a fire-starter episode of Agave Road Trip! Agave Road Trip is a critically acclaimed, award-winning podcast that helps gringx bartenders better understand agave, agave spirits, and rural Mexico. This episode is hosted by Lo…
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Mezcal "The Oaxacan Treasure" John Lockwood
1:30:41
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Mezcal "The Oaxacan Treasure" John Lockwood In this conversation, Ryan Anderson and Jonathan Lockwood discuss various topics, including Jonathan's decision to move to San Miguel Mexico, his journey of leaving the Jehovah's Witness religion, his career in voiceover work, and his passion for mezcal. They also touch on the subjects of logic, cults, an…
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Damien and Ali get In The Conversation about Snoop's winning streak, NYC reunions and, the movie theater in your mind. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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Dr. James Hollis A life of meaning and purpose
1:22:14
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Ryan Anderson speaks with Dr. James Hollis about the work of Carl Jung and the exploration of consciousness. They discuss the subjective experiences that lead people to Jung's work, the importance of self-reflection and inner dialogue, and the role of personal responsibility in finding meaning and purpose in life. They also touch on the challenges …
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Tasting Notes: In this episode, Jason is back from his time away and gives you an update about where he has been and what he has been focusing on.By Jason
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It’s true: An uncertified agave spirit can kill you. But so can a certified Mezcal. Or a certified Tequila. So … what exactly is the point of certification? I had this … conversation? debate? battle? … with Sergio Garnier of Mezcal Ultramundo in another episode in March of this year. He felt like he had more to say and I feel like I could talk abou…
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Damien and Ali get In The Conversation about Ali's rebirth, the opposite of washed, and DEI dragons. Twitter.com/dlemoncomedy // Twitter.com/mrmuhammadKeep up with the conversation on Instagramwww.instagram.com/intheconversationBy Damien Lemon, Ali Muhammad
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Ep 355 - Victor Diaz: The Story of Carabuena Tequila
58:11
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As a native of Guadalajara, Victor Diaz has been surrounded by Tequila his own life. He has followed business ideas, and his innate tenacity gives him a drive like no other. After a fateful move to Austin Tx, he entered the hospitality industry at the legendary Maudie's TexMex restaurant. Here, whilst building relationships with patrons and fellow …
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Ep 355 - Victor Diaz: The Story of Carabuena Tequila
58:11
58:11
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As a native of Guadalajara, Victor Diaz has been surrounded by Tequila his own life. He has followed business ideas, and his innate tenacity gives him a drive like no other. After a fateful move to Austin Tx, he entered the hospitality industry at the legendary Maudie's TexMex restaurant. Here, whilst building relationships with patrons and fellow …
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Mumm Terroirs sparkling wine with chief winemaker Trina Smith
18:14
18:14
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We’re joined this episode by Trina Smith, chief winemaker of white wine and sparkling wine for Pernod Ricard Winemakers. Sparkling is one of the top performing wine styles in Australia, with current economic conditions driving many of us to choose more affordable wine alternatives to champagne. This scenario has been a boon for Mumm Terroirs, the r…
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