show episodes
 
Wine 101 is a wine podcast for the everyday wine lover. Once a week VinePair's tastings director Keith Beavers will breakdown everything from how wine is made to wine regions of the world in easy-to-digest fashion giving the listener the confidence they need on their wine journey. Follow Keith on Instagram for episode previews and general wine lover musings @vinepairkeith See acast.com/privacy for privacy and opt-out information.
 
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Decanted Wine Podcast

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Decanted Wine Podcast

Dave Adams and Sandra Everingham, WSET level 2 graduates

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Join wannabe-wine-snobs Sandi and Dave for fun, light-hearted yet informative discussions about wine tasting, wine travel, wine education, winemakers and wine events! Broadcasting from the second largest wine producer in the United States, Washington State (and beyond)! Then go deep into the world of wine with in-depth storytelling and interview segments with wine industry professionals. Let's Decant this!
 
Devon Riesling vanished from a remote mountain road during a snowstorm in 2019, never to be seen again. Kenneth Bailey investigates her disappearance by interviewing witnesses, uncovering new leads, and breaking the case wide open. This audio drama has everything a true crime podcast needs. A deep dive into a mysterious case with shifting suspects and emerging clues? Check. Trap music? Check. Jumping to conclusions, accusing innocent people of murder, and exposing private details of the vict ...
 
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show series
 
A Flight of SCOTT’S TOP 5 MARVEL FLAVORS After two long miniseries, we’re taking a break from our regular programming to bring you a light, citrusy, sorbet-like palate cleanser: MARVEL VS MOUNT ETNA*! And we’re asking the tough questions this time, loyal listeners. What’s the difference between a good movie, a GOOD movie, and a kickass movie? Does …
 
Vintec Club Podcast: a place to learn about wine and deep dive into wine personalities Graduated with a double degree in Law & Arts, making wine was initially not on the cards for Sam Connew. A part-time job at a wine bar in the Arts Centre of Christchurch, NZ changed her perspective and a few vintages later, she founded Stargazer, one of Tasmania'…
 
Build an exciting wine collection with the Collecting Series of the Vintec Club Podcast 🍷 In this new episode, we focus on Syrah & Grenache: two grape varieties that are closely linked to each other as they're often blended together in many wines around the world. Syrah (or Shiraz) is the celebrity of the appellations in Rhône Valley and the most p…
 
Welcome to Winephabet Street Season 2 Episode 21- U is for Ugni Blanc Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way through the alphabet exploring wine and wine regions one letter at a time. The show is live on the third Monday at 8pm and is free, but you must register to attend. Put it on your calendar,…
 
In this episode, you’ll meet Biodynamic winemaker Doug Tunnell of Brick House Vineyard, whose fascinating life has led him to produce some of the country’s most celebrated Pinot Noir. And, we’ll recount part 1 of our epic trip to the Willamette Valley with a focus on the Ribbon Ridge nested-AVA, including several of the favorite wines, wineries, an…
 
The Epic Conclusion of JAMIE’S HISTORY OF AMERICAN WINE Jamie swears the name* ‘Monkey Jacket’ has a connection to sea shanties, but his co-host is skeptical. Scott promised himself he wouldn’t go off about Marvel movies when discussing Chloe Zhao’s ethos, style, and filmography on an episode that just so happens to be dropping the day Zhao’s lates…
 
Welcome to Winephabet Street Season 2 Episode 20- T is for Tavel Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way through the alphabet exploring wine and wine regions one letter at a time. The show is live on the third Monday at 8pm and is free, but you must register to attend. Put it on your calendar, pour…
 
Part 5.2 of JAMIE’S HISTORY OF AMERICAN WINE The Epic Conclusion of our super-sized discussion of LITTLE WOMEN and Anthill Farms Pinot Noir! What does the smell of pencil shavings have to do with aged wine? How does Marcel Duchamp’s Nude Descending a Staircase fit into director Greta Gerwig’s take on the classic novel? Does any of this have any bea…
 
Vintec Club Podcast: a place to learn about wine and deep dive into wine personalities In this new episode, meet Chief Winemaker of Yalumba & Pewsey Vale Vineyard: Louisa Rose. Since her first vintage at Yalumba in 1992, Louisa Rose has become one of the world’s most respected winemakers. Lou is passionate about creating great Australian wine. She …
 
Sancerre is a wine region located in the central Loire Valley. It looks over the river Loire. It’s basically known Sauvignon Blanc, but Pinot Noir also grows there and they produce a Pinot Noir and a Sancerre Rose. The Loire Valley is quite large and Sancerre is closer to Burgundy than it is the center of the valley. They were granted AOC status in…
 
Part 5 of JAMIE'S HISTORY OF AMERICAN WINE What do stems taste like, and is that supposed to be appealing? What is serious about a light bodied, fruit driven, Sonoma pinot noir? How can swirly camera movement make a 21st century retelling of a 19th century classic more approachable? Do our hosts actually have the same hot take about literary adapta…
 
Build your wine collection with the Collecting Series. In this new episode, we unveil one of the most expressive white varietals: Sauvignon Blanc. It's very easy to drink and its refreshing aromas have made this varietal one of the most appreciated grape varieties around the world. Together with our guest Andrea Pritzker MW, we share our recommenda…
 
Part 4 of Jamie’s History of American Wine (OR The United States vs James J. Rubin: A People’s History: Wine on the Vine: Go Big or Die Wine-ing) How does this loud, expressive Finger Lakes wine pair with this expressionistic black-and-white art house horror film? Is the acidity of this dry Riesling as “screeching” as the mermaid’s distressing call…
 
Check out the first episode of VinePair's newest podcast, Cocktail College, with senior writer Tim McKirdy. Each week he'll explore a classic cocktail with an iconic bartender, and this week he takes on the Old Fashioned with Dave Arnold. Please subscribe to Cocktail College on Apple Podcasts, Spotify, Stitcher, or whatever podcast platform you pre…
 
Vintec Club Podcast: a place to learn about wine and deep dive into wine personalities In this new episode, meet Founder & Winemaker of Bindi Wines: Michael Dhillon. Bindi is a boutique winery based in the Macedon Ranges, 50km north west of Melbourne, that he established in 1988 with his father Bill Dhillon. His Pinot and Chardonnay set the standar…
 
Part 3 of JAMIE'S HISTORY OF AMERICAN WINE (aka "Jimbo Jambo’s Viticultural History of These Here United States") How is this bold California Zinfandel a time machine? What is the “refined technique” on display in this Oscar-nominated documentary? Will Jamie be able to convince Scott that this wine is more “mouth filling” than other wines? Is the c…
 
Vintec Club Podcast: a place to learn about wine and deep dive into wine personalities In this new episode, meet Winemaker & General Manager of Yarra Yering: Sarah Crowe. Founded by Dr Bailey Carrodus in 1969, the low-yielding, unirrigated vineyards have always produced wines of extraordinary depth and density. Sarah has faithfully pursued Dr Carro…
 
Part 2 of JAMIE'S HISTORY OF AMERICAN WINE Is Netflix a place? Can a wine be iconoclastic? Does Jamie know what “magnitude” means? What knots will Scott twist himself into just to avoid admitting that this movie is loooooooong? We may or may not answer any of these questions, but you’ll never know if you don’t listen. THE IRISHMAN is directed by Ma…
 
The Collecting Series is a place to learn about wine collecting and cellaring. Join us as we unveil one of the world's favourite grape varieties: Pinot Noir. Together with our guest Andrea Pritzker MW, we share our recommendations of regions and producers to build an exciting Pinot collection. Happy Listening! Producers to follow... and taste! Burg…
 
In this episode we give a general breakdown on what Brandy is. We'll dip into some history and talk about he unique way in process in which its made. Click the link below to discover and purchase wine brands discussed on the Wine101 podcast series. Get 15% OFF when you purchase $75 or more. Use coupon code “wine15” at checkout. www.thebarrelroom.co…
 
Cava is Spain's answer to Champagne, but lacks both a reputation for quality and a sense of identity. But is that changing? This episode explores how producers are trying to improve the quality of the wines—although this has not been without controversy as some producers have formed their own breakaway organisations. Exciting times for the future o…
 
Welcome to Winephabet Street Season 2 Episode 18- R is for Riesling. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way through the alphabet exploring wine and wine regions one letter at a time. The show is live on the third Monday at 8pm and is free, but you must register to attend. Put it on your calendar, …
 
Part 1 of JAMIE'S HISTORY OF AMERICAN WINE Which is more alienating: this bitter wine Jamie picked or the cynical movie Scott paired to it? What is the significance of the name “Le Cigare Blanc” and will Scott find it as funny as Jamie does? (No, no he will not.) Is this movie a shrewd skewering of millennial masculinity or doth it protest too much…
 
Vintec Club Podcast: a place to learn about wine and deep dive into wine personalities 🍷 For this new episode, meet Sara Underdown, Founder & Editor of Australia's Only Champagne magazine, Vine & Bubble Magazine. Sara has been contributing to the Champagne industry in Australia for the past decade: working for the love of Champagne.com and Deliciou…
 
A conversation with Peter Fraser of Yangarra Estate in McLaren Vale, Southern Australia, revolving around old vines, the history of the region, Grenache and Roussanne. McLaren has a rich winemaking history, but one which has changed over the last 20 years. Learn how McLaren Vale has changed, but also how old vines contribute to character and qualit…
 
Is this Tannat/Cab Franc blend the right wine for this dark, mysterious, deeply personal movie? Just how many wines has Jamie tasted? Is Scott actually getting better at tasting wine? Which convinced-they’re-going-to-die-tomorrow characters in the ensemble do our hosts most empathize with? Answers to those questions and more await your eager ears. …
 
The Collecting Series is your place to build your wine collection and learn how to cellar your wines the right way. In this 3rd episode, we deep dive into a white aromatic variety much loved around the world: Riesling. Together with our guest Master of Wine Andrea Pritzker, we unveil regions and producers to build an exciting Riesling Collection as…
 
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