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The cask-strength podcast on whiskies from around the world, including Scotch, Bourbon, Irish, and Canadian whiskies. Listen for the latest whisky news, interviews, tasting notes, and much more! To find out more about WhiskyCast, visit us at WhiskyCast.com.
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A show where I interview musicians about food and chefs about music.
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The Dram Amateur Podcast is a captivating audio journey exploring the world of bourbon, rum, tequila, armagnac, and other spirits. Engaging stories, experiences, amateur tasting notes make this a great experience for both seasoned enthusiasts and newcomers alike.
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Introducing Taskmaster: The People’s Podcast, hosted by Series 15's beloved Jenny Eclair alongside Taskmaster aficionado, Jack Bernhardt. Each week, Jenny and Jack take a deep dive into the world of Taskmaster, talking to behind-the-scenes guests, superfans and some of the most beloved Taskmaster characters. This is the official fan podcast from the producers of the BAFTA-winning comedy show. If you want to share your Taskmaster obsession, whether it's talking about your favourite task, what ...
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Chakras & Chardonnay is a Well-Being Podcast for Wine Lovers where we explore insights from ancient wisdom teaching to empower our health, liberate ourselves from anxiety and more mindfully enjoy our wine and everything else we consume. Each episode offers a teaching that you can put into action to support your well-being as well as some fun facts tips and tasting notes on a featured wine followed by a guided relaxation to help you release stress. We explore topics like meditation, breath-wo ...
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Menyeduh bacotan dengan tasting notes, high expectations, low capacity, and long distance aftertaste
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An adventure of tasting and pairing wine and music. With wine specialist Eric Brehm and musician and song-writer Adam J. Eros. For all types of wine and music lovers, amateur to connoisseur. Educational, silly, and filled with wine gems, original music created for each show topic, and bad jokes.
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🥃 Welcome to 'Whiskey Bits' with your hosts, stand-up comedian Matt Sommerfield and whiskey enthusiast Phil Stokes! Join them as they sip, savor, and stir up laughter with the perfect blend of humor and spirits. 🎙️ In each episode, they explore a new whiskey, sharing tasting notes and anecdotes, while also finding humor in random topics to craft hilarious bits for Matt's stand-up routine. Don't miss the ultimate fusion of spirits and comedy! 😄 Like 👍: Thumbs up if you're vibing with our whis ...
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America's First Sake Podcast. Power to the Sake People! Join your hosts sake otaku John Puma and sake samurai Timothy Sullivan as they explore the world of Japanese Sake. This podcast will help you know where to get started with sake. Every week, we'll teach you something new about sake in a fun and easy to understand segment, we call the "Sake Education Corner". It wouldn't be a sake podcast with out some sake tasting! We'll profile and taste some of our favorite sakes. Check out the show n ...
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Podcast by Michael Horne / Dall'Uva
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Wine Thirty with Andrew & Lindsey is a delightful podcast that offers a unique blend of humor, current news, and pop culture. Hosted by husband-and-wife duo Andrew and Lindsey, the show is a fun and engaging listen that is perfect for anyone who loves wine or just enjoys a good conversation. One of the standout features of Wine Thirty is the hosts' ability to strike a balance between informative and entertaining. Each episode, Andrew and Lindsey discuss a different wine-related topic, rangin ...
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Hello Sipsters! Welcome to the newest podcast about a new way to experience wine. There will be no simplified point scores or effusive tasting notes – only experiences with wine. Based on the popular book "The Sipster’s Pocket Guide to 50 Must-Try BC Wines", this podcast will feature conversations with people who experience wines in their own way – wine lovers, winemakers, winery owners, influencers, and wine collectors. Pop the cork on your podcast app and enjoy the wine experience! Hosted ...
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Untold Italy is a travel podcast full of practical tips and advice to help you plan your trip to Italy. Travel expert Katy Clarke interviews special guests and answers your questions to help you plan and uncover your own, as yet untold adventures in Italy. On our show we share highlights of the major destinations, off the beaten path secrets, best ways to get around, favorite food spots, cultural insights and much more. You’ll learn how to plan your Italy itinerary to include the places and ...
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Join Vito, Josh, Brad, (and sometimes special guests) while they discuss everything whisk(e)y. They discuss interesting news, compare tasting notes, interviews, and who knows what else. All that can be said for sure is that it'll be fueled by their mutual love of whisk(e)y.
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The Root Note Podcast is a storytelling podcast with a songwriter's twist…AN ORIGINAL SONG. It showcases how stories, feelings and loved ones transform into a song. The high quality production and family friendly content allows listeners to easily connect with the guests. At the end of each episode, you'll enjoy the original song we created based on the stories you just heard! For more on The Root Note Podcast visit http://PutThemInASong.com
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A History of Biological and Chemical Warfare
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Laugh along with Rob and Tomás each week as they sample 3 craft beers, and share tasting notes.
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A Knitting, Photography and Crafting Podcast
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I've created a podcast to not only share my bourbon journey, but to hear your journey as well. There are many other shows and channels that go through in-depth tastings and reviews. Many of which are able to pull out tasting notes that I've never even heard of. Although, I will be tasting bourbon on the show, of course, that's not my main goal. My main goal is to build community, share stories, and just take a break from the world and enjoy bourbon together. So pour a glass of your favorite ...
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A spinoff of the Fabulous Peltoncast discussing the history and menu of Taco Time Northwest. Note this podcast is not endorsed by or affiliated with Taco Time Northwest.
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Beer with Pleasant Strangers is a show that focuses on the craft beer scene within the geography of Southern California, the United States, and Internationally as well. Expect the unexpected! Interviews with people who like beer! Interviews with people who make beer! Tasting notes, reviews, and reports from festivals and events.
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Homebrewing beer. In each episode award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips for home brewing, tasting notes, and a live question and answer segment with listeners.
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Craft beer news, views and idle gossip. Original Gravity Radio is a monthly podcast from the makers of Original Gravity magazine (www.originalgravitymag.com). It is dedicated to everything related to great #beer, whether it is #realale #craftbeer. Each episode, editor Daniel Neilson is joined by contributor Ant Miller. They usually take the following format: The Mash: News, views and idle gossip The Feature: A great interview, or outside broadcast. The Essay: An in-depth look at a fascinatin ...
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Whisky and Things is a lifestyle entertainment show consisting of whisky reviews and other whisky related topics mixed with real life experiences from the two hosts Dave Giles and Nick Kent. The pair became good friends when they met at university studying music back in 2003. Their friendship grew despite their touring and work schedules and they’ve always made time to enjoy each other and share the things they love. Support this show http://supporter.acast.com/whiskyandthings. Hosted on Aca ...
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We’re tired of it. Tired of the cryptic tasting notes. Tired of the elaborate marketing schemes. Tired of the pretentious plague that has sickened the whiskey industry for far too long now. We’ve had enough of the mind-boggling allocated bottle events where liquor store owners force grown men to act like 5th graders in exchange for a chance to buy a bottle of Weller at retail. The Hard Proof is on a mission to revitalize the whiskey industry and take it back to a time when whiskey was purcha ...
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"Wine has been called the nectar of the gods. Well, we're not that snooty. We just call it delicious." Join Michael, JJ, and Doug as they hobnob with occasional guests and alternate co-hosts, savoring their sips and loosening their lips on topics as diverse as sex and getting old, to tasty foods and mental health. And, oh yeah, they talk about wine from time to time - sharing favorite wine memories, tasting notes, and the occasional wine-fact you might want to know.
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A podcast about whiskey and the culture surrounding it. Will and the Greeze learn about about America's native spirit, review new whiskeys, talk about the latest news, and shoot the breeze in their very own form of Whiskeytainment.
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Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
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Passionate teachers and learners - Inna and Yuliya - talk about how they live and learn, encourage and teach, move countries, adapt to change and mentalities, motivate and let live. Join our communities and share your insights: twitter.com/LiveandLearnPod t.me/liveandlearnpodcast instagram.com/liveandlearn_podcast facebook.com/liveandlearnpodcast 1-stop link to 9 podcast platforms: we.fo/1517902141 Spotify: bit.ly/liveandlearnpod Listen Notes: https://lnns.co/KiH8T51k2mI You can find and con ...
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Bourbon Lens is the podcast for every whiskey drinker. During this project, we look to explore the whiskey and bourbon industry, learn more about our favorite spirit, and interview industry insiders, makers, entrepreneurs, and business people. We welcome you on this journey with us. Bourbon Lens was founded by Jake and Scott from Louisville, Kentucky. We have grown our appreciation for Kentucky’s native spirit and look to learn all that we can about every type of whiskey. We welcome you to p ...
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Welcome to Curd is the Word, the podcast that takes you on a delectable journey through the world of cheese! I'm your host, Brittany, a self-proclaimed cheese aficionado and your personal guide to all things cheesy. 🧀 **Unveiling the Flavor Palette:** Are you tired of feeling overwhelmed by the sheer variety of cheeses out there? Fear not, my fellow cheese enthusiasts! On Curd is the Word, we're here to unravel the mysteries of flavor profiles and tasting notes in the simplest, most delightf ...
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"A Taste of the Tropics: Discovering the Unique Flavors of Jamaica Blue Mountain Coffee" is a podcast series about Jamaica's most famous coffee. This podcast, hosted by coffee fans and professionals, discusses Jamaica Blue Mountain Coffee's unique flavor and why it's so sought after. Each episode of the podcast explores Jamaica Blue Mountain Coffee, from its origins in the Blue Mountains of Jamaica to its brewing and enjoyment. Listeners will learn about the coffee's particular flavor notes, ...
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Ashley Rodriguez talks to folks about gender, race, sex, and other important issues in coffee. We invite people from all realms of the coffee world to share stories and engage in discussion - we want to hear from you! Contact us at bossbaristapodcast@gmail.com
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Musician and self-described Beatles fanatic Jonathan Pretus ranked the entire recorded catalog of the Beatles, because he's a big, big nerd. Then he decided to make a podcast to talk with other people and learn about their connection with The Beatles' music. Tune in as Jonathan and his guests, joined by his co-host/wife Julia (a more level-headed, casual fan) discuss the rankings, what they think makes each song so great (or not-so-great), and see if it really is a fool's errand to try and r ...
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We are "Nashville’s most fun-loving bourbon brotherhood." The Soggy Bourbon Boys began in 2015 when a group of 5 friends made a weekend trip to explore Bourbon Country. That trip became an annual pilgrimage that has grown into fraternity of bourbon & whiskey enthusiasts that continue to seek out those delicious, distinctly American spirits and meet the unique and talented folks who craft it.
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Houston, we have a podcast. Welcome to the show on how to moonwalk your life. Think interdimensional roller coaster, but for your mind. We take big adventures and even bigger ideas, from science, to explore the ordinary – from how to be a better thinker to (most important) how to be better human being. Whether scientists or provocateurs, discover the wrinkles in everyday life. Uncover more at moonwalkpodcast.com.
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Each week, we'll discuss what's going on in the scotch industry, discuss our latest review, a visit from Dr. Scotch, and share a few drams. Visit www.scotch4dummies.com You must be of legal drinking age in your country to listen to this channel. Do not share this content with minors- share it with your friends of age. Support this podcast: https://podcasters.spotify.com/pod/show/scotch4dummies/support
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This is a homebrewing podcast of a homebrewer for homebrewers. Follow me on my journey of this great hobby. Ill update everyone on what im homebrewing and answer your questions via Instagram, Twitter, my Youtube channel and email. If you have a facebook page, a website, a twitter or instagram account or just want a general shoutout im more than happy to give you a plug. My social media Instagram.... charmedbrewing Twitter.... thejman1980 Email... charmedbrewing@gmail.com Cover art photo prov ...
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Everything You'd Want To Know About Pasta
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On this episode of Special Sauce we're talking all things pasta with Chefsteps.com's editorial director Sasha Marx and Martha's Vineyard Pasta's Katie Leaird, who makes the best fresh bucatini I have ever tasted.By Ed Levine
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238. Liguria: A Small But Mighty Wine Region
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Producing wine in Liguria requires passion and dedication. The rugged terrain requires ingenuity and persistence from local winemakers to achieve the standard they've been known for over the centuries. Join us as we learn about this predominantly white wine making region and where you can go to enjoy their delicious drops Read the full episode show…
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Message Us Ever wondered if that hard-to-find bourbon is really worth the hunt? Join us as we sip on the Henry McKenna 10-year-old Bottled in Bond and share why some allocated bourbons might not be all they're cracked up to be. Matt and I get nostalgic about winter air and sweaters that aren't ours, all while sprinkling in some whiskey wisdom. We a…
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Season 2 Ep. 2: Talking Tequila and Mezcal
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Tasting Notes: Uncover the world of agave spirits with this introduction into tequila and mezcal. Learn the key differences between these two popular drinks as well as the different categories, agave types, regions produced, and flavors. This episode will be sure to peak your interest and appreciation for this complex and delicious spirit.…
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Southern Whiskey Society: Tastings, Travels, and Terrific Times at the Event
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Hosts Greeze and Will take us on a rollicking journey through their recent adventures. From searching for mineral bath information near a volcano in Hawaii to experimenting with augmented reality, this episode is packed with fascinating stories. They delve into the world of whiskey tasting, sharing details about unique blends and high-proof pours, …
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This week Jack and Jenny are joined by the beloved fan favourite, self-professed ‘People’s Loser,’ aka Dracula, aka Mr. Swallow himself, Nick Mohammed! They discuss the ups and downs of Nick's stats, why he's winning in Hollywood, the origins of Dracula, where Mr. Swallow flies to next AND Nick leaves us with a little magic prediction for series 18…
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292: The Journey and Alchemy of the Whiskey JYPSI Brand
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Bourbon Lens is joined by Raj Alva, Co-Founder of Outsiders Spirits, and Ari Sussman, renowed whiskey-maker, to discuss their project Whiskey JYPSI. We discuss the origin story of the brand, including co-founder Eric Church, how his music inspires the direction of the brand, and what’s in store for their future. Stream this episode on your favorite…
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Washington’s Woodinville Whiskey is celebrating its 15th anniversary this year, and hundreds of people lined up this weekend to get first crack at the distillery’s latest release, an 8-year-old Bourbon that’s the oldest Woodinville release yet. We’ll talk with co-founder Orlin Sorenson on this week’s WhiskyCast In-Depth. In the news, a proposed alc…
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Back to School: The Sake Studies Center at Brooklyn Kura
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Episode 171. This week we go back to school...again! Timothy's new role as the Director of Education at the Sake Studies Center at Brooklyn Kura is the focus of today's episode. The Sake Studies Center is the new sake school on the block, offering education, tastings and brewery tours for professionals and sake-curious consumers alike at our state-…
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The Spice Whisperer Lior Lev Sercarz is back on Special Sauce this week to school serious eaters on how to spice up our food in our own kitchens. You can find all our episodes at thespecialsaucepodcast.com.By Ed Levine
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Andrew and Lindsey are enjoying a delicious red blend that’s on sale at Costco for just $6.99, which even snagged 92 points from Wine Enthusiast! As they sip, they dive into a lively conversation about what they’re currently watching, reading, playing, and listening to. They share opinions over Love Is Blind UK, The Beekeeper, and some classic Crai…
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237. Encore: Learning Italian for your Trip
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The summer holidays are in full swing in Italy so please enjoy this favorite episode from our archives about learning Italian for your trip to Italy. It's a great idea to learn some words of Italian so you can immerse yourself in the local culture. You don't need to be fluent, simply having a go is greatly appreciated. If you're in the mood to do s…
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Message Us Ever wondered if a vintage fighter pilot helmet could double as the perfect accessory for your 1980 Suzuki FC-50? Join us for a hilarious debate about whether my latest two-wheeled acquisition qualifies as a moped and hear our whimsical ideas about transforming a finicky choke into a sled-dog adventure. From quirky riding experiences to …
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This week Jenny and Jack are reviewing the series finale of episode 10 in an effort to answer Jenny's question last week about whether anyone's ever cried on Taskmaster before. Plus the pair are forced to address a 'goof and a wrinkle' sent in by a fan about the history of subtracting points. Have something to say, specifically regarding Taskmaster…
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291: Exploring Tamdhu Whiskies from Ian MacLeod Distillers
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Jake takes a deep dive into Scotland in this week’s episode featuring Tamdhu Single Malt Whisky. He’s joined by Gordon Dallas, Brand Development & Advocacy Director for Tamdhu, for an informative and enlightening comparative tasting of a portion of the Tamdhu portfolio of sherry cask whiskies. Stream this episode on your favorite podcast app and be…
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Diageo’s Brora Distillery in the Scottish Highlands celebrated the third anniversary of its revival this summer, and is now pouring new Brora single malt whisky on its tours. The venerable distillery underwent four years of restoration work before reopening in 2011, and its whiskies from the days before 1983 when the distillery closed are becoming …
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Kim Severson on Kamala Harris and Presidential cooking
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This week on Special Sauce the NYT's Kim Severson gives us the lowdown on Kamala Harris' passion for cooking. Plus we discuss the history of presidential cooking in the White House.By Ed Levine
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Andrew and Lindsey are back together to share their favorite summer wine and some fun hot takes on the Olympics! They also dive into what they've been watching, playing, reading, and listening to this week, including Christy Carlson Romano’s “Big Names” and some insightful Danish parenting tips. In the second half of the episode, they discuss some …
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236. Encore: Tasty Street Foods to Try in Italy
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We're taking a short break for the summer holidays so please enjoy this favorite episode from our archives about all the cheap and tasty bites you can try on your trip to Italy. We explore the street food of Italy from Naples to Rome, Venice and beyond. From iconic pizza to cannoli, mozzarella balls and arancini, there's a tasty street food snack t…
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Ep.45: Empowering Wellness through Breathwork
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EP 45 Empowering Wellness through Breathwork, Balance, and Holistic Healing In this episode of Chakras & Chardonnay, Maria Mayes welcomes Brittany Cano, founder of Holistic Nurse Coaches, a nurse-led holistic wellness company. Brittany is dedicated to guiding others in prioritizing their wellbeing, enabling them to fulfill their life's purpose with…
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Message Us What's the one whiskey that brings warmth, sweetness, and a hint of cherry all in one sip? Today on Whiskey Bits, we start off with light-hearted banter about footwear before diving into the world of Old Granddad 114 bourbon. Originating from the legendary distilleries in Frankfort and Claremont, this bourbon has sparked some lively comp…
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This week Jenny and Jack are on the Highway to Heg, taking special stops along the way to discuss Jenny's mini Taskmaster reunion, the Taskmaster BBQ, who Jeremy Allen White’s grandfather ISN’T, and whether or not Julian Clary has been watching Taskmaster since appearing on the show. Plus Jack serves a healthy portion of stats and the pair answer '…
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Jack Daniels Distiller Series, Renovations, and Southern Whiskey Society Preview
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Will and Greeze are joined by Tiny Irwin from Southern Whiskey Society for an action-packed show. They kick things off by celebrating this year's Southern Whiskey Society event on August 10, 2024 in Franklin, TN. Tiny reveals some great additions to this unique food and whiskey event, and Will gets super excited. Then they introduce the new the new…
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290: Exploring the Unique Releases of the World Whiskey Society
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Jake is joined by Chris Barton, Master Blender for World Whiskey Society, to talk about the unique whiskey offerings that comprise the collection of WWS releases. Jake tastes the single barrel release of Doc Holliday 7 Year and the latest Japanese Single Malt release crafted in collaboration with Chip Tate. The WWS also has a new series that pays t…
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Two years ago, the Treasury Department’s Tax & Trade Bureau opened the bureaucratic process for issuing an official definition of American Single Malt Whisky. After a brief public comment period, the agency has yet to act on the proposal, and that has distillers of American Single Malts frustrated with the lack of action. We’ll talk with Steve Hawl…
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Interview with Ryan Mellinger of Joto Sake
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Episode 170. We were so happy to sit down to chat and sip sake with our friend Ryan Mellinger, the General Manager of the Joto Sake imports portfolio at Kobrand. Ryan explains to us, in an easy to understand way, the intricacies of the complex "three tier system" of alcohol distribution that we have in the States and all that goes into getting fres…
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Tasting Notes: In this episode, Jason is back from his time away and gives you an update about where he has been and what he has been focusing on.By Jason
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This week we're re-sharing our episode with Justin Pichetrungsi, chef-owner of the award-winning Anajak Thai in Sherman Oaks, California. There was a technical glitch the first time we published it, so here's another chance to listen to it. Enjoy!By Ed Levine
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31 Movie Review: The Omega Man with Conor Browne
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All clips are from the following trailers. Used under fair usage. https://www.youtube.com/watch?v=OWlNe1-5wb8&t=9s https://www.youtube.com/watch?v=bWB6Ufh4O98 https://www.youtube.com/watch?v=dtKMEAXyPkg&t=25sBy Brett Edwards
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Trump & the NABJ, JD Vance’s Venmo, Schools Vaccinating Children
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Andrew and Lindsey are enjoying a Cuy Malbec from Argentina as they chat about what they've been watching, playing, reading, and listening to this week. They cover everything from Cassadee Pope's new album to the intriguing topic of Dark Psychology. After the break, they dive into a conversation about Flava Flav helping to pay an Olympian's rent, J…
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235. Visiting the Colosseum: A Slow Travel Guide with LivTours
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Let's go to the Colosseum! Undoubtedly one of the world's most iconic buildings, stepping inside the arena is a favorite activity for most visitors to Rome. But with up to 30,0000 tickets sold for the Colosseum a day, how do you make the most of your time there and learn more about this monument, a symbol of ancient Rome? Hear Angelo, founder of Li…
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Ep. 44: Unleashing Creativity in Leadership and Whimsy at Work
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In this episode, Maria chats with Cathy Lloyd, founder of Whimsy at Work, LLC. With over 30 years of experience in higher education, including key roles at UCSF, Harvard, UC Berkeley, and UW-Madison, Cathy shares her journey from being an internal consultant to a Chief Data Officer and beyond. Cathy opens up about her unexpected career promotions, …
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Thank you for tuning in to Episode 280 of the Down Cellar Studio Podcast. Full show notes with photos can be found on my website. This week's segments included: Off the Needles, Hook or Bobbins On the Needles, Hook or Bobbins Brainstorming From the Armchair Crafty Adventures Knitting in Passing In my Travels KAL News Events Life in Focus On a Happy…
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Message Us What’s the secret behind Pink Bourbon coffee, and why does it have such an intriguing name? Join us as we welcome our good friend Jared, a certified coffee aficionado, to unravel the mysteries of this delightful brew. Jared’s passion for coffee rivals our enthusiasm for bourbon, and together, we explore various brewing techniques and sha…
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Join us for Double the Wine Thirty, where the fun is doubled! This week, Andrew and Lindsey are enjoying a delightful Stel + Mar rosé while diving into some exciting topics like the Olympics, the presidential election, Taylor Swift’s acting chops, ASMR, and the spooky new horror movie Longlegs. Grab a glass and join the conversation!This episode is…
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It’s Sort of My Birthday Too - S12, Ep.5
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Jack and Jenny are back to see if Croissants is Croissants (and bonus points is bonus points) this week. Plus, the pair ponder what Alex would be like as a contestant, Jenny sees a gardenia for the first time, and we hear probably the only in depth football chat you’re likely to get from Jenny. Jack consults the stats to find out which location Tas…
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289: Blue Note Bourbon is the New Fuel of the Pros of Pickleball
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The Bourbon Lens is joined by Logan Welk, President and Chief Operating Officer of B.R. Distilling Company. B.R. Distilling is known for their portfolio of Blue Note Bourbon and Rye Whiskeys. Logan has moved up the ranks at Blue Note and is well-versed in the ins-and-outs of the business of bourbon and brand-building. We also discuss whether Blue N…
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Whisky Passion on Display at The Heart Cut
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The wife and husband team of Georgie Bell and Fabrizio Leoni gave up their day jobs last year to launch The Heart Cut, an independent bottler dedicated to finding great drams from all over the world. They’ve released seven single casks so far from distilleries in Israel, Finland, Denmark, and the U.S., and did it all while Georgie was pregnant with…
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This week on Special Sauce we talk to the Spice Whisperer, chef and owner of the online spice store La Boite NY, Lior Lev Sercarz. Lior is on a mission to inform people about where spices come from, how they grow, what they look like in their natural environment, and ultimately, how to be inspired by them in the kitchen.…
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30 Bonus Episode: Why do bugs go bad?
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In this episode I discuss pathogens, as well as security screening in the gene synthesis industry- with someone who isn't that sectors namesake- but has done a lot of work relevant to it: Gene Godbold, from Signature Science LLC.By Brett Edwards
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234. Savor Italy: Important Tips for Mindful Travel
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Italy is a dream to be savored slowly. Find out how you can travel through the big cities and tourist areas, avoid huge crowds and experience la dolce vita for yourself. As travelers if we take charge of our own trips and make a few adjustments, we can elevate our experience and make a positive impact on the places we visit at the same time. Read t…
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#85 - One After 909 with BC The Beatles
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As a songwriter, I could never imagine at this point in my life, putting out song a wrote at 16 or 17. I don't ever want anyone to hear that. But then again, I'm not the Beatles, who were able to resurrect one of the earliest songs in their repertoire, from well before they were even The Beatles. Though the song was in their early setlists for a lo…
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Ep 43 Nature's Path to Wellness in Adolescents
29:58
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In this episode of Chakras and Chardonnay, host Maria Mayes welcomes Anna Resende, the founder of Mamma Terra Coaching, to discuss her mission to reconnect people with nature. Anna is a Chemical Engineer by trade with 25 years of experience in the manufacturing industry focusing on continuous improvement. After working in five different plants betw…
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Tribute to Tim Watts from Kettle Valley Winery
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Text us your wine questions, craziest wine experiences, or if you just have a comment for us. . Tim Watts, co-owner of Kettle Valley Winery in Naramata, was an early mentor in my wine career. I worked at several wineries in production and I worked at Kettle Valley in 2008. Tim and Bob Ferguson were hands-on owners, working at every aspect of their …
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Message Us Ever had one of those mornings where you and your buddy show up in matching outfits by accident? That's exactly how Matt and Phil start this laugh-filled episode of Whiskey Bits. Inspired by a Dimitri Martin comedic bit, we explore the absurdities of fashion before diving headfirst into a review of Costco's Kirkland Signature Bottled in …
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