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Chatabix

Keep It Light Media / Big Oval Plate

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Comedians Joe Wilkinson & David Earl chat utter drivel to each other 3 days a week. They natter to celebrities and deep dive into guests with interesting lives (as theirs is so boring). Occasionally they plan a surprise for each other to pep it up a bit. David loves hearing about behind the scenes stuff from TV shows and writing jingles. Joe likes adventuring and is obsessed with the podcast charts. Sometimes they'll embark on a day out podding together just so they can get out of the house. ...
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Join Andrew β€œKappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.
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A Black Trans Podcast. #MarshasPlate is a lively podcast. Hosted by Diamond Stylz, Bre Starr, and LJ. We explore topics of gender, current events, politics, and scumbags all around the world upholding systems of oppression from a black trans feminist lens. With our funny no-holds-barred style we introduce you to new perspectives, stories that connect you to transness, and trans community leaders around the country. We aim to provoke thought, inspire change, and pave the way for a more inclus ...
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Food and agriculture impact every life on this planet, every single day. And keeping the food chain moving from farm to fork is big business. Join food and ag communications experts and industry advocates Brandon Miller and Rochelle Schnadt once a month as they chat about some of the leading stories from throughout the food chain impacting the business behind feeding the worldβ€”from innovation and legislation to market trends and consumer insights. Brought to you by C.O.nxt, a marketing and c ...
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Skates & Plates

The Hockey Podcast Network

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Welcome to the Skates & Plates Podcast with your host, sports broadcaster Brandon Rewucki. Every Tuesday & Friday Brandon will dive into all things Winnipeg Jets, Food, and anything in between! Make sure you follow Brandon on Twitter @Brandon_Rewucki
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There are few things better than talking about the food at Walt Disney Parks! From the never-ending festivals in Epcot, the great restaurants in the parks and resorts, to the culinary delights at Disney Springs, we want to cover it all. Not just the what is it but also how do they craft it. Food News, reviews, and helpful tips to make your trip to Disney properties practically perfect in every way.
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Full Plate is a podcast about healing from diet culture, creating peace with food, reclaiming body autonomy and trust, and taking a weight-inclusive approach to our well-being. Each week, Abbie interviews guests or answers listener questions that explore our relationship to food and our bodies. Abbie is an anti-diet nutritionist with a master’s in nutrition and integrative health. She is also the founder and owner of Abbie Attwood Wellness, a virtual private practice dedicated to weight-incl ...
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Too Much on Her Plate is a podcast for smart, busy women who want to stop emotional eating and overeating. Psychologist and emotional eating expert Dr. Melissa McCreery explores why diets don’t work and what to do instead. Discover how emotional eating, mindless eating, stress eating, and comfort eating can teach you how to address your non-food Hidden Hungers, and how to implement smart strategies to ditch diet mentality, rewire your thoughts and beliefs about food, eating, and the scale, a ...
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Passing the Plate Podcast

Ashley Covelli and Lisa Lisson

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The Passing the Plate podcast is all about food, traditions, and the wonderful connections they create. Each week, co-hosts Ashley Covelli of Big Flavors from a Tiny Kitchen and Lisa Lisson of Are You My Cousin? will guide you on a flavor-packed adventure. Tune in to dive into family history, explore new cultures and cuisines, and preserve favorite recipes for future generations. Every episode of Passing the Plate guarantees to be a feast for the senses and a celebration of togetherness. Vis ...
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World on a Plate: Podcast Description Worldchefs Podcast:World on a Plate features conversations with top chefs and leading voices in hospitality exploring food, innovations, and industry news. Tune in for an exclusive look at the culinary world through the lens of experts. Brought to you by NestlΓ© Professional.
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Welcome to the Plates & PRs Podcast. We’re here to provide you with expert insights and actionable tips to boost your functional fitness and cultivate a healthy relationship with food for peak performance and overall wellness. Get ready to lift, learn, and exceed your limits. Hosted by Kat Benson, RDN, CSSD, LD, CPT, NBW-HWC, and Army NCO Christina Spencer, CCFT, PN2.
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As the world burns, a noble Greek rises from the ashes to defend what's left. Join us every Saturday for your weekly news served hot and fresh off a paper plateβ€” a foreshadowing about the state of things. Yanni leaves no sacred cows untouched.
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Down to Earth is a podcast about regenerative agriculture, and it’s for everyone who eats. We invite you to meet the people shaping a healthier food systemβ€”farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they’re on a mission to change the paradigm so that the food we eat is healthy and long-term sustainableβ€”for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
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Welcome to PAPER PLATE BOYZ ,the ultimate destination for insightful discussions on Entrepreneurship, Afrobeat, and Engaging Social Conversations! Join us on our YouTube channel as we dive deep into the vibrant world of entrepreneurship, exploring the challenges, triumphs, and strategies employed by successful entrepreneurs.In each episode, we bring you inspiring stories and interviews with trailblazers from various industries, sharing their valuable insights, lessons learned, and secrets to ...
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Hitting Left

Klonsky brothers.

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Each week brothers Mike and Fred Klonsky, bloggers and activists engage in conversation, often with in-studio guests. Topics may be local, national or international, but always with a Chicago sensibility and perspective, and always from "the Left side of the plate."
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Love What Matters exists to spread real stories by real people far and wide, to celebrate the love, kindness and compassion they represent. From long overdue adoptions to a fireman’s touching 9/11 tribute to what an old dinner plate found at a bake sale can teach us all about lifeβ€”these are the moments that matter. They are genuine. Authentic. Raw. And they are perfect in their imperfectionβ€”just like all of us.
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Each week host Matthew Nicholas brushes off the plate for a fresh new oddity from the depths of sports mythology. From the silly, outrageous, unbelievable, and outright absurd, Matt regales his weekly guest with a tale that will surely poke your curiosity.
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The mindbodygreen podcast explores the infinite possibilities of health & well-being. Hosted by founder and co-CEO Jason Wachob, each episode features a thought-provoking interview with a leader in the health space. Whether you’re thinking about changing what’s on your plate, how you move, or how you think, these conversations are sure to offer solutions in whole-body health.
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Welcome to Power On Your Plate with Haylie Pomroy, a show dedicated to showing you the way to an inspiring, delicious, achievable and healthier transformation! Known as The Metabolism Whisperer, Haylie Pomroy is a #1 New York Times bestselling author, leading health and wellness entrepreneur, celebrity nutritionist, and motivational speaker whose "Food is Medicine" philosophy resonates deeply with her fans. Her community includes real people who have lost millions of pounds and gained immeas ...
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Life on a Plate

Waitrose & Partners

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Life on a Plate is the podcast from Waitrose. Join hosts Yasmin Khan and Alison Oakervee, as they talk to some very special people about what food really means to them. From favourite dishes and childhood treats to memorable meals and even kitchen disasters, Yasmin and Alison dig into the lives of their guests – creating conversations that are fascinating, moving and funny. So make yourself a coffee and pull up a chair. Hosted on Acast. See acast.com/privacy for more information.
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A food fight in a podcast. Every other week, Jayde Colemanβ€” Criminal Defense Attorney & creator of Fork & Photo (@forkandphoto) β€” debates over food topics ranging from the classic pumpkin pie vs. sweet potato pie battle to whether an egg belongs in the baked macaroni & cheese. Come get a forkful!
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Hot Plate

Hot Plate / Frequency Podcast Network

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Hot Plate uncovers surprising discoveries and insights into food and drink. Our contemporary food culture critics, Mirella and Joshna, help you build a stronger relationship with what you eat.
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Rally Caps

Steven Schultz & Eric Floberg

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Our purpose each week is to give a down-to-earth, informative look at the work that we do and the honest struggles we have in the midst of all of it. Topics include YouTube, film photography, building businesses, documentary filmmaking, how to create a co-working studio, and much more. Join us at the plate each week for Rally Caps!
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On this episode, Danny chops it up with 1/2 of the hip-hop duo, Actual Proof, Sundown. They talk about growing up in Raleigh, linking up with his partner-in-rhyme, Enigma, meeting 9th Wonder and being invited to record in his studio, getting signed to his label, touring with Reflection Eternal, watching Cubs games with his Dad, how he became a Red …
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Sadiel Castro is originally from Puerto Rico, then moved to Philadelphia with his parents-- who are pastors-- where he began his career in radio broadcasting. Sadiel managed to position himself as one of the most popular announcers on Hispanic radio in Philadelphia, where he was a morning announcer for more than 13 years, until he managed to become…
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On Today’s Menu on Marsha’s PlateWe talk about Niecy Nash jokes at the Emmys, a crazy story out of France about Giselle Pelicot, and Diddy is arrested. Listen on all streaming Platforms https://pod.link/1293033444We have merch as well if you wanna support Marsha’s Platehttps://teespring.com/stores/marshasplateReading Recommendationshttps://bookshop…
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Join us for the exciting conclusion of our series on taste buds as we conduct live taste tests of the final two flavors: sour and umami. In this episode, we chat about the unique characteristics of these tastes, exploring how they complement our culinary experiences. From tangy citrus to savory umami-rich dishes, we'll sample and discuss a variety …
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Andrew β€œBabish” Rea is the creative force behind the wildly popular YouTube channel, Babish Culinary Universe. Best known for his series Binging with Babish, Andrew shares how his passion for food and film led him to create an online culinary empire. We dive deep into his journeyβ€”from overcoming personal struggles and creative burnout to developing…
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Dorian Z. Bell (f.k.a. Dank Deleuze) joins me on 8pl8s to discuss Buddhist, zen, and ascetic currents in filmmaking. Slow cinema is a genre of art cinema characterised by a style that is minimalist, observational, and with little or no narrative, and which typically emphasizes long takes. It is sometimes called "Darius Csiky's favorite typa cinema"…
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AndrΓ© Leu is co-founder and International Director of Regeneration International, an organization that promotes food, farming, and land use systems that regenerate and stabilize climate systems. He’s author of the books, Myths of Safe Pesticides and Poisoning our Children, and is co-author with Dr. Vandana Shiva of Biodiversity, Agroecology, and Re…
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Get my nutrition and supplement programs for the best results. PLUS Get 20% off when you buy from my shop! https://hayliepomroy.com/podcast In this episode, I'm thrilled to welcome back Jamie Seltzer, Director of Scientific and Medical Outreach at the MeAction Network. Jamie returns to share more about living with myalgic encephalomyelitis (ME/CFS)…
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Send us a text Welcome to the table Happy Platers! We have a special guest for you today, Ashley Craft, the author of the Unofficial Disney Cookbooks. As a child who grew up in Anaheim, California, Ashley could recite the Star Tours ride by heart, navigate the Park without a map, and fell asleep to the sound of Disneyland fireworks each night in he…
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Welcome to a very special bonus episode, where Abbie hosts a live Q&A call with the Full Plate Patreon community. This is a FREE preview of the conversation, but you can hear the FULL episode right here as a member of Patreon. To join Patreon and hear the episode, as well as all future bonus episodes and newsletters, visit: www.patreon.com/fullplat…
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πŸ“Œ Gorilla Mode and Nitric pre-workout integrate a 4 gram Betaine/TMG dosage based on this: https://gorillamind.com/collections/pre-workouts | code "MPMD" for 10% off β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€” πŸ“© My private email list for written articles, exclusive offers, sales & more: https://bit.ly/2mtASGW β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€” 🦍 https://gorillamind.com/derek (Innovative Pre-Workout, …
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It's almost a cliche now, that a novice trainee running the novice linear progression should "do GOMAD" (drink a gallon of milk a day). This advice is one of the most misunderstood bits of nutrition in the Starting Strength method, but it highlights an important fact -- to gain muscle, most people will need to put on bodyweight while increasing the…
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In this episode, I’m exploring the power and transformation that happens when you slow down to overcome overeating and emotional eating. Your brain and your impatience want change to happen fast, but you might be surprised that slow is not only better but sometimes quicker. In this episode: The power of reflection Slowing down for better results (a…
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