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Talkin' Tofu

Becky and David Striepe

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The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com! Hosted on Acast. See acast.com/privacy for more information.
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Behind the Tofu

Behind the Tofu

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The podcast that brings you behind the tofu: exploring underrepresented topics and issues surrounding veganism. With Seth Sieger and Ashley Burlesci-Niukkanen Art by @Megantheeartist on Instagram
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Killer Tofu

Ya Dood Productions

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The quintessential podcast for all things Goodburger, Surge, Lunchables, and the like. We drink beer and speak on the nostalgic topics that laid the foundation for the greatest decade in the history of decades, the 1990's.
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The Endless Honeymoon Podcast

Natasha Leggero and Moshe Kasher

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Natasha Leggero and Moshe Kasher, married comedians, are using their hilariously hard-won wisdom on relationships and building on their hit Netflix special to help others by offering love advice to callers while simultaneously examining the ups and downs of their own relationship!
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This is the official podcast of https://marketingmachine.studio -- We're a full-stack, AI & software first marketing and content studio. On this show, studio partners Adam & Mark are hosting guests and covering topics in the ever changing world of modern, data-driven, digital first marketing. Learn more about working GenAI-First at https://marketingmachine.studio
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The One Recipe

American Public Media

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From the team that brought you The Splendid Table at APM Studios, The One Recipe is a pod devoted to that one recipe you keep in your back pocket. The one you send to friends, make for your mom, the one you entirely depend on because you know it’s going to work. We’re here to help you build up an arsenal of fast, simple and crowd-pleasing recipes, one episode at a time. Whether you’re cooking in a tiny kitchen and eating for one, or cooking breakfast, lunch, dinner and brunch during a weeklo ...
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Delicious TV

Delicious TV

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If you love Delicious TV's Totally Vegetarian on public television, watch host Toni Fiore as she whips up some of her favorites, like Creamy Chard Wontons, Hot Jamaican Jerk Tofu, a savory Tempeh Club Sandwich, and Creamy Tofu Pot Pies, even a carnivore can delight in. Come and savor the flavor. Find the ecoookbooks at delicioustv.com or check out our iPhone and iPad App 'VegEZ' and bring 75 of Toni's favorite recipes on your next grocery shopping trip.
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Nutrition NUTZ is a lively podcast delving into the latest health trends, trusted dietary supplements, and cutting-edge research. It features a diverse array of guests including national educators, health brand representatives, naturopaths, herbalists, and industry leaders - all "NUTZ" about healthy living. Hosted by Jim Wilk C.N.C., Nutrition NUTZ offers a unique blend of expertise and enthusiasm. Jim's journey in the health industry began in 1972 as a stock boy at The Last Carrot health fo ...
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Thomas Hatch and Jimmy Chunga are The Hacks! Join them every week as they talk about nerd stuff. If you’re into cybersecurity, DevSecOps, SecOps, DevOps, all the Ops, infrastructure automation, network automation, configuration management, and open source then subscribe now. This will be your new favorite podcast! Because we know you’re thinking it...NO, they don’t live in their moms’ basements...this month.
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Road Dog Podcast

Luis Escobar, Kevin Lyons

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Adventure outside with Luis Escobar, trail running legend, race director, running mentor and photographer, as he converses with athletes and public figures about all things extreme sports. We’ll cover everything from sell-out trail races to the most unknown ultra-running adventures around the globe, swing over into the world of rock climbing, and dive into mountain biking, triathlons and more.
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Join Tom and Louise for a weekly discussion on places to eat and drink in London. From fine dining restaurants, the latest food pop up, fantastic wine bars or any other food related events, they will sit down and give honest reviews on what they think. If you want to stay up to date on London's culinary scene, this is the podcast for you!
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Comedy podcast for teaching English to Japanese people! Some Japanese will be used. Episode 14 and 15 (Shabu shabu episode, Podcast stats episode) have video content, you can see the YouTube version at https://www.youtube.com/@ChestnutEnglish For English lessons or other inquiries (currently looking for someone to help me with subtitles), please feel free to contact me via gmail: chestnutenglishpodcast
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Feast Meets West

Ellen Chu, Andrew Ryan, Rti

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Food lies at the center of almost every aspect of life in Taiwan – from the red hard boiled eggs that mark a birth to the offerings used to commemorate the dead, and every ritual in between. Eating is a communal experience, too, with friends and family members digging into steaming plates at the center of a round table. And of course, there are the truly Taiwanese fragrances and flavors that waft from restaurants and apartment kitchens at dusk every night. Stewed pork on rice, stinky tofu, e ...
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Keep On Cookin' is the podcast for anyone that loves cookbooks! This podcast celebrates plant powered cookbooks and the authors who write them featuring interviews with the authors. Each episode empowers home cooks to get in their kitchens and Keep On Cookin’ with a behind the scenes look at how some of the most popular vegan cookbooks have come to life. Keep On Cookin' is hosted by Dustin Harder, the creator of the original vegan travel culinary series, The Vegan Roadie. Dustin is a chef, c ...
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B2B Revenue Acceleration: The Podcast for Technology Leaders is a podcast dedicated to helping software executives stay on the cutting edge of sales and marketing in their industry. Whether you’re looking to follow emerging trends in B2B technology, learn from venture capital experts about their latest strategies, hear about pipeline and revenue acceleration tactics, or simply get more mileage out of your demand generation, this is the podcast for you. Each episode features topics like: chan ...
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Getting kids off the screen and into their imagination 🎉 Nurture Storytelling Skills 🌍 Introduce to Cultures ✨ Connect with Emotions Goop Tales is a favorite storytelling podcast among parents. Visit gooptales.com and discover over 100 original audio stories for kids filled with whimsy and wonder for young listeners ages 3 to 9, but fun for curious minds of any age! This podcast for kids is a great way to engage the other senses while escaping the screen zombies and experiencing entertainmen ...
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Lucrative Lessons

Trey Spiller, Kyle Barger

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The trials and tribulations of starting a new business. Entrepreneurship is a hard road but its worth it in the end. Support this podcast: https://podcasters.spotify.com/pod/show/lucrativelessons/support
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Hello and welcome to Vegan Island Radio, the show that is dedicated to artists, activists, and everyday people who are doing their bit to encourage others and bring about a vegan planet in their own special way.
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Inspect and Protect

Canadian Food Inspection Agency

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Welcome to the Canadian Food Inspection Agency's official podcast. Every episode, co-hosts Greg Rogers and Michelle Strong explore stories about food safety, animal health and plant protection. Listen in as they connect with the people at the heart of these issues.
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Edible Experiments

Zachary Cartwright & Amanda Malik

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"Edible Experiments" is a podcast designed specifically for food science students who are seeking the perfect research lab to pursue their academic and professional aspirations. Hosted by passionate food enthusiasts, this podcast aims to bridge the gap between students and professors by providing valuable insights into various food science labs across universities in the country. Each episode features an in-depth interview with a renowned professor from a different food science lab. Through ...
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The Deep End by ODF is a podcast where visionary builders, creators, and experts discuss world-changing ideas. We skip the surface level and go in depth into ideas that matter including the futures of commerce, higher education, art, governance, longevity, and more with some of the most exciting figures in these fields. The Deep End is hosted by Julian Weisser and produced by ODF —where we help more people start the best companies. Visit ideas.beondeck.com for show notes and additional essays.
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Know Your Nonsense

the Nonsensical Podcast Network

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Two self-proclaimed "experts" with varying competency, studying the nonsense we want and answering the questions nobody asked. Join us, engage with us, learn with us, and by all means, correct us, for we are completely, totally, enthusiastically fallible. Timothy Holloway: aspiring archeologist, teller of tales (both real and otherwise), and full-time food fanatic Riley Judd: aspiring game maker, begrudging graphic designer, and entertainment media addict. Join us, your hosts, as we kill som ...
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College Kitchen

Meghan Gillingham

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Welcome to College Kitchen, where college life meets easy cooking! Join us every week as our special guests share dishes that hold a special place in their hearts. These meals are a reminder of personal moments in their lives, and we'll dive into the stories behind them. Sit back and relax, as we turn these cherished recipes into simple and delicious meals that you can whip up even during your busiest college days. Stay tuned until the end of each episode for the mouthwatering recipe!
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Short, daily video tips from Susan Westmoreland, Good Housekeeping magazine’s Food Editor. Every day, Susan chooses a quick and easy recipe that you can make for dinner that night. In the video, she offers you tips and tricks to make that recipe even easier. Shot in the Good Housekeeping Test Kitchens, these also give a behind-the-scenes look at where GH tests each and every recipe in the magazine.
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Two Chocolate Cakes, A Culinary Memoir follows the writer from one of her earliest family memories—making a scratch chocolate cake with a purloined recipe for her father’s birthday, a cake he would never eat on his birthday because he would be passed out drunk before the sun would set, to another chocolate cake, made by strangers but sent by friends, some 40 years later, and all the culinary and emotional layers in between those moments. Become a Patron! Support this podcast: https://podcast ...
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Step into the lively world of The Mission Quadcast, where a spirited bunch of LDS missionaries sits down to chat about everything under the sun – and it's not your typical mission talk! Tune in for a laugh-out-loud experience as they share hilarious anecdotes, random musings, and quirky tales that go beyond their mission adventures. With humor as their guide, these missionaries bring you a dose of joy in every episode, proving that laughter truly is the best medicine, even on a sacred journey.
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Radio Free Lo-Fi

Nephi Winchester & Johnny Beatastic

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Radio Free Lo-Fi is hosted by Nephi Winchester and Johnny Beatastic. Both together bringing new music from artists people may or may not have heard before. Connecting these Artists with their Audience and giving them a platform to showcase their music. Radio Free Lo-Fi gives everyone a chance to be heard.
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Who would play at your dream festival? Shaun Keaveny's got a lifetime of festival moments (well, the ones he can remember) to draw on as each episode he guides a music-loving guest to share their 5 favourite acts to see on stage in a field somewhere. From the first band waking up your senses to that emotional sunset slot and the all-important headliner. Other fantasy festival essentials will be covered too, from choice snacks to tent skills (ha! Celebrities pitching their own tents? No chanc ...
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Master Trader Nick Santiago has been been beating the markets for over two decades. During this time he has racked up an impressive number of profitable trades. Nick called the stock exact day of the market peak in 2007 and called the 2009 market bottom within one week, profiting handsomely in the process. Nick hasn't rested on his laurels either. In the latest market turmoil of 2020, Nick has been earning record profits during a time where most investors are losing their shirts. Now Nick sh ...
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Plant Based Eating Made Easy | Simple Strategies & Clear Nutrition Guidance to Transform Your Health | Dietitian, Plant-Based Diet

Anna Tseng MPH RD LDN | Registered Dietitian, Plant Based Coach, Plant-Based Diet Transition Expert, Plantbased Diet

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**Top 1.5% Global Ranking Podcast** Hi Friend, Are you tired of waking up every morning to the same health problems, aches and pills, or have seen loved ones suffer from chronic diseases and want to change your path? You’re now plant-based curious or ready to start your transition, but that’s where you’re stuck. You don’t know how you’ll move away from a carnivore-style diet with meat-heavy mains, and wonder if this change is even DOABLE with a busy schedule working, taking care of the home, ...
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It has been a century since the immortal witch Baba Yaga last visited the world, and the hour draws nigh for her return. But when she fails to appear in the frozen realm of Irrisen to usher in its newest ruler, pockets of winter begin to grow throughout the Inner Sea. After 1,400 years of perpetual winter, the icy curse of Irrisen is spreading! What links do these strange blizzards and swaths of wintry landscapes have with Irrisen, and is there any truth to the growing rumors that the Witch ...
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"To Your Health & Wellness" features Dr. George Siegfried as he comments on the latest news in the world of health & wellness. A fascinating and informative show for people wanting to gain a deeper understanding of steps they can take toward improving their health and wellness. Dr. Siegfried can be reached at 503-472-6550 Dr. Siegfried's Biography Dr. George Siegfried, D.C. has been practicing wellness for over 35 years in McMinnville, Oregon, with an emphasis on general chiropractic service ...
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This week on the show, we’re talking about the vegan options we tried at the Swan Hotel in Orlando and the teriyaki tofu from Backlot Express in Disney Hollywood Studios. We’ll also try Honest Organic Tropical Medley Gummies! SHOW NOTES: The Dolphin is the sister hotel to The Swan that we mentioned. You can find Becky's vegan sushi recipes here! Bo…
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Do you remember a few episodes ago, when Chunga said "The tech industry is terrible at this! We're the worst I've ever seen, in any industry, when it comes to taking 20-steps to do something, when it can be done in two!" This episode of The Hacks, is a perfect case study of what Chunga's talking about. Recently, Terraform changed it's license. Shor…
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This week we talk through a recent meal at Tofu Vegan, a restaurant located in both Islington and in Spitalfields, that does a fantastic array of totally Vegan Chinese dishes. From mouth watering dumplings, to crispy tofu, to sweet and crispy fried mushrooms, this spot has you covered. We also talk about some of the places we think are great for ea…
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This week Moshe and Natasha are fresh back from their trip to Taiwan to talk stanky tofu, squat toilets, sky lanterns, and more! They give advice to one caller struggling to cope with recent fertility issues and another who wants to find a Larry David x Leonard Cohen x Ethan Hawke (in Before Sunrise). Submit your deepest secrets to the Endless Hone…
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“We started our Friday runs and those are ones we call caffeinated rituals.” Michael Nájera is a runner from Los Angeles. In this episode, Michael chats with Luis about his parents migrating from Mexico, how he got started running, running in high school, running on dirt, traveling up to run Born to Run, his informal run meet up called Tofu Scrambl…
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This week the hosts discuss how too much screen time can impact children’s vision, and they look at new research showing that female patients are more likely to die if the surgeon is male. Plus, they share a delicious recipe for spicy Korean chicken with rice.
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The London dating scene is hard. There are lots of people to choose from, and lots of places to go on those early dates. In this episode we aim to take some of the pain out of choosing date locations. We talk through a selection of places that we think would be great if you are looking for chilled drinks, nice cocktails, relaxed food that doesn't b…
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Tom and Chunga are tired, TIRED of talking about AI! They need a dang break from talking about AI!! Are they going to get a break in this episode of The Hacks? Nope... Well, ok, kind of. At the start of the year, Tom predicted one of the biggest stories of 2024 will be the failure and ultimate collapse of a whole bunch of AI focused companies and p…
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This week Moshe and Natasha are joined by W. Kamau Bell! They get into Moshe’s exhausting first impressions, Mark Twain’s stand up, and doing the work to make a difference in your community. They give advice to one caller with a rock-throwing neighbor (see our Instagram for the pic) and another who is navigating the divorce of two close friends. LO…
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Tristan Sykes and Kate Booth are the founders of JustCollapse.org, we discuss the social and ethical dimensions of the collapse of civilization due to climate crisis. We examine how the poorest and most vulnerable are seeing the stresses first and discuss what is required going forward. This is a wake up call.…
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Know you need to better prioritize self-care in your life, but don’t know how to do it or keep it up? If so, join me in this episode as I interview Guest Expert Kate Galli, a Vegan Health and Fitness Coach based in Australia. She has lived a vegan diet lifestyle for decades, to safeguard animals, the environment and for health. Learn the importance…
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Adam Lopez is a musician, music teacher, and runner. This Road Dog musical special episode was recorded live at the Tierra Redonda Mountain Trail Run. Support Road Dog Podcast by: 1. Joining the Patreon Community: https://www.patreon.com/roaddogpodcast 2. Subscribe to the podcast on whatever platform you listen on. GO SLEEVES: https://gokinesiology…
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Hello Goopies! In this Goop Tale Sketcher sketches a magical portal that leads him straight to a marketplace in Armenia. In the marketplace he befriends a very kind cloth doll who has been sitting on a shelf for years. His friendship doesn't last for too long because he gets bought by a spoiled young boy named Albert who takes him to the Armenian N…
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Let’s talk about a common scenario you may find yourself in – dealing with wilting lettuce or other leafy greens. No one wants to put that in a salad. So, if you open your fridge door and see a limp bunch of greens sitting in your produce drawer, what should you do? Just toss it away…along with your hard-earned money? I hope you won’t! There are ac…
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This week on the show, we’re talking about breakfast at New General Cafe in Winter Park and the Vegan Breakfast Wrap at Ronto Roasters in Disney’s Hollywood Studios. We’ll also try Trader Joe’s Crispy Crunch SPICY Mochi Rice Nuggets! SHOW NOTES: Underground Atlanta is where the skate dance party was. They are planning more, so keep an eye on their …
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After the restaurant we initially planned to review flooded, we changed plans and headed to Kolae. This Thai restaurant serves dishes from the Southern provinces, and everything we tried was stunning. It is a sister restaurant to Som Saa, another top notch Thai establishment, so we weren't surprised. For details on everything we discuss in this epi…
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This week Zorba and Karl look at research showing a single dose of LSD provides immediate and lasting relief from anxiety, and they discuss why women need less exercise than men for same cardiovascular benefits. Plus, they share a delicious recipe for Kung Pao Brussels Sprouts.By Wisconsin Public Radio
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Tom and Chunga have a good one for you today! Late last week, news broke that an extremely dangerous backdoor CVE, built within the XZ compression library had compromised Linux Debian Unstable and Fedora 40-41. Fortunately, was discovered before it could hit an enterprise platform! Tom says this particular CVE was especially dangerous and hard to d…
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This week Moshe and Natasha are joined by Brent Weinbach! They talk about Blippi’s early days, life without a cellphone, and Brent’s new super cool hobby. They give advice to one caller who doesn’t want to lose himself in parenthood and another who is living with the ghost of her ex. Submit your deepest secrets to the Endless Honeymoon Secrets Hotl…
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Do you want to improve your health and blood sugars, but worry about eating more carbs if you move to a plant-based diet? You know eating plant-based would mean more fruit, whole grains and beans…which are all foods you may have severely limited or avoided before. So wouldn’t eating this way make your blood sugars go haywire and worsen your diabete…
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Save money, reduce food waste, and eat healthier than you ever have before with this highly anticipated cookbook from New York Times bestselling author and social media sensation, Carleigh Bodrug. Spinning off of Bodrug's wildly popular Scrappy Cooking social media series, the cookbook is packed with over 150+ whole-food, plant-based recipes that s…
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“I just like running. I like running. I Like spending time with my friends and that’s pretty much I think what everybody else is out there for to.” Andrew Miller is the 2016 Western States winner in under 16 hours. In this episode, Andrew chats with Luis about winning the Western States 100 at 20 years old, the details he remembers about that win, …
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This week on the show, we’re talking about lunch at Space 220 at EPCOT and Cinnamon Bun Jojos. We’ll also try Snyder’s of Hanover Hot Buffalo Wing Pretzel Pieces. SHOW NOTES: Here's our episode on Le Cellier. Here's the spiced Coke that Dave was talking about. News item: IKEA Brings Plant-Based Hot Dogs To The US – And They’re Cheaper Than Meat Tha…
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AI is quickly becoming an essential tool in any marketing professional’s kit, boosting productivity and revolutionizing the way campaigns are conceptualized, executed, and optimized. In this episode of B2B Revenue Acceleration, host Catarina Hoch, VP of Global Marketing at Operatix/memoryBlue, sits down with Austin Distel, the Senior Director of Ma…
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In this episode, Jim's guest is Liza Docken of Pranarom. Learn why, as Jim puts it, "what goes into your nose is as important as what goes into your mouth." You'll hear about the difference between French Medical Aromatherapy and English Aromatherapy, what makes an oil "essential," how essential oil constituents work, how the oils are extracted and…
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This week Zorba and Karl look at research linking ultra-processed food to over 30 damaging health outcomes, and they discuss a study that shows taking 9000 to 10000 steps daily may counteract the risk of death and cardiovascular disease in highly sedentary people. Plus, they share a delicious recipe for Roasted Olives with Orange and […]…
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We are back from our holiday and straight back into exploring what London's food and drink scene has to offer. This week we went to Peckham to eat at Kokum, a new Indian restaurant that has been on our radar for a while. This place serves fantastic food, delivering classic dishes as well as more modern and inventive options. We loved it! We also ta…
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In this episode, Jim's guest is Mark Steiner of Immune Health Basics. They discuss beta-glucans, specifically the yeast product from fungi, and the mechanism by which it can prime ones immune system to be more effective and efficient without increasing or decreasing white blood cells. Do they help with seasonal allergies? How about taking them with…
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Tom tells people a lot... a lot. When you choose to pick up or "adopt" open source software, you take on a certain level of liability. If you choose to deploy open source software into your infrastructure you run the risk of that software going away! We've seen this happen several times within the past year. Now things are changing at Redis. Last w…
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This week Moshe and Natasha are back to talk their child roasting Moshe all the way to the dentist, scream sneezing, lip conditioning, and more! They give advice to one caller whose first boyfriend started Lexapro and pulled back emotionally, and another who doesn’t want to attend her friend’s wedding two weeks after her own. Come to our next dinne…
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Plant-based eating can feel like such a LONELY thing, especially if no one else in your family or social circle is making a similar change. In fact, this may be what’s stopping you from even wanting to start this new lifestyle– because of peer pressure or of having no one else doing the same thing in moving to a plant-based diet. A lack of support …
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A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table. It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinar…
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“There’s a couple of things I do well. I drink beer really really well and I enjoy lots of it. And I run. I am a better beer drinker than I am a runner but I found that they both go hand and hand.” Brad Garfinkel is a beer drinker and a runner. In this special episode, we mash up the Beer on the Run podcast with Road Dog Podcast to get Beer on the …
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In this episode, Jim's guest is Jordan Rubin of Ancient Nutrition. They discuss the bone broth revolution, soil-based probiotics, organ supplementation, and regenerative farming. Jim will also share encouraging news on Vitamin D and its positive impact on diabetes and aging. Jordan Rubin is one of America's most recognized and respected natural hea…
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This week on the show, we’re talking about brunch at V’s Diner in Orlando and E.L. Fudge Fudgewich cookies. We’ll also try Sam’s Harvest Jerky from Butler Foods! SHOW NOTES Talkin' To-Views mentions: The Traitors US, Dune 2 News Item: Burger King Germany reduces the price of vegan food to make it cheaper than meat The jerky that Sam's Harvest remin…
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