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WINTER FESTIVALS
Manage episode 228547000 series 136736
Content provided by Yeni Alvarez and Mark DeCarlo. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Yeni Alvarez and Mark DeCarlo or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week, Mark and Jennifer focus on Winter festivals. They talk to Forbes Magazine 30 Under 30 Social Entrepreneur Patrick Mateer, the chef who’s bringing local Farm to Table food… to your FREEZER with Seal the Seasons. To celebrate Tucson’s Dillinger Days, they resurrect John Dillinger himself and learn about this odd festival. Next up, genuine dude Vlad Resnikov from Tanque Verde Ranch cooks up the details for Boots n Brews, a weekend Cowboy (unlimited) Beer festival. Lastly, chef Kim Canteenwalla from iconic Las Vegas restaurant Honey Salt talks about cooking for celebrities at the 2019 Sundance Film Festival and designing the menu at the exclusive McCarran Airport American Express Centurion restaurant.
100 episodes
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Manage episode 228547000 series 136736
Content provided by Yeni Alvarez and Mark DeCarlo. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Yeni Alvarez and Mark DeCarlo or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week, Mark and Jennifer focus on Winter festivals. They talk to Forbes Magazine 30 Under 30 Social Entrepreneur Patrick Mateer, the chef who’s bringing local Farm to Table food… to your FREEZER with Seal the Seasons. To celebrate Tucson’s Dillinger Days, they resurrect John Dillinger himself and learn about this odd festival. Next up, genuine dude Vlad Resnikov from Tanque Verde Ranch cooks up the details for Boots n Brews, a weekend Cowboy (unlimited) Beer festival. Lastly, chef Kim Canteenwalla from iconic Las Vegas restaurant Honey Salt talks about cooking for celebrities at the 2019 Sundance Film Festival and designing the menu at the exclusive McCarran Airport American Express Centurion restaurant.
100 episodes
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Similar to A Fork On The Road
Bits and segments from Kevin in the Morning with Allie & Jensen.
…
continue reading
Here's where to find podcasts from The Nation. Political talk without the boring parts, featuring the writers, activists and artists who shape the news, from a progressive perspective.
…
continue reading
This is the Drunken Peasants podcast. Bringing you the latest in news, entertainment, politics from an altered perspective.
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
…
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Host Paul John Roach and his guests find the mystical core and explore the perennial philosophy amidst the infinite variety of the world’s religions and spiritual traditions. Paul emphasizes the practical application of spiritual wisdom imparted from poets, writers, philosophers, mystics, and scriptures in order to foster a deeper awareness and understanding in our everyday lives. Explore over 650 shows with thought leaders and spiritual teachers. #PaulJohnRoach.com
…
continue reading
Short documentaries and adventures in sound presented by Josie Long.
…
continue reading
IDEAS is a deep-dive into contemporary thought and intellectual history. No topic is off-limits. In the age of clickbait and superficial headlines, it's for people who like to think.
…
continue reading
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