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Taste Tibet: Food of the Himalayas
Manage episode 325612295 series 2780613
Tibetan cuisine cannot be described without talking about the geography of place, or the tradition of Buddhist or shepherd culture. Husband and wife team Yeshi Jampa and Julie Kleeman talk about the history and unique background which captures the essence of Yeshi's recipes served at their food establishment, Taste Tibet, in Oxford, England, and which are now published in their new book, Taste Tibet: Family Recipes from the Himalayas.
Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!
A Taste of the Past is Powered by Simplecast.
406 episodes
Manage episode 325612295 series 2780613
Tibetan cuisine cannot be described without talking about the geography of place, or the tradition of Buddhist or shepherd culture. Husband and wife team Yeshi Jampa and Julie Kleeman talk about the history and unique background which captures the essence of Yeshi's recipes served at their food establishment, Taste Tibet, in Oxford, England, and which are now published in their new book, Taste Tibet: Family Recipes from the Himalayas.
Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!
A Taste of the Past is Powered by Simplecast.
406 episodes
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