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Episode 255: A Culinary Journey: Historic Food Traditions
Manage episode 174370067 series 1401834
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Intrepid traveler and writer Shane Mitchell shares her insights into the culture and regional cuisines of remote communities around the world from her book, Far Afield: Rare Food Encounters Around the World. She describes the food, farming, and fascinating people she met in these areas who are keeping some of the world’s oldest food traditions alive.
406 episodes
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Manage episode 174370067 series 1401834
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Intrepid traveler and writer Shane Mitchell shares her insights into the culture and regional cuisines of remote communities around the world from her book, Far Afield: Rare Food Encounters Around the World. She describes the food, farming, and fascinating people she met in these areas who are keeping some of the world’s oldest food traditions alive.
406 episodes
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Similar to A Taste of the Past
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
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