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Should Everyone Be Gluten And Dairy Free?

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Manage episode 286296993 series 2833817
Content provided by Grace Kingswell. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Grace Kingswell or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Hello and welcome back to STATE OF MIND with Nutritional Therapist, Grace Kingswell.

Today I’m welcoming Robyn Puglia back to the podcast, as there was simply no one better to speak to about gluten than a professional that also happens to be a coeliac, with years of experience dealing with complex cases of gluten sensitivity and autoimmune gluten reactivity.

Robyn Puglia is a Nutritional Therapist and IFM Certified Functional Medicine Practitioner.
She specialises in Autoimmune Disease, Gluten-Reactive Disorders including Coeliac Disease, Complex Cases and Unexplained Illness.

We also touch on dairy in this episode too, as gluten and dairy are often lumped together. Get ready to learn a LOT that you didn’t know about gluten.

Don’t forget to leave a quick review on the apple podcast app if you enjoy my podcast, it helps SO MUCH!

@gracekingswell

@robynpuglia

  continue reading

90 episodes

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Should Everyone Be Gluten And Dairy Free?

STATE OF MIND

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Manage episode 286296993 series 2833817
Content provided by Grace Kingswell. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Grace Kingswell or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Hello and welcome back to STATE OF MIND with Nutritional Therapist, Grace Kingswell.

Today I’m welcoming Robyn Puglia back to the podcast, as there was simply no one better to speak to about gluten than a professional that also happens to be a coeliac, with years of experience dealing with complex cases of gluten sensitivity and autoimmune gluten reactivity.

Robyn Puglia is a Nutritional Therapist and IFM Certified Functional Medicine Practitioner.
She specialises in Autoimmune Disease, Gluten-Reactive Disorders including Coeliac Disease, Complex Cases and Unexplained Illness.

We also touch on dairy in this episode too, as gluten and dairy are often lumped together. Get ready to learn a LOT that you didn’t know about gluten.

Don’t forget to leave a quick review on the apple podcast app if you enjoy my podcast, it helps SO MUCH!

@gracekingswell

@robynpuglia

  continue reading

90 episodes

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