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From the Netherlands to the Nation's Capital, with Chef Ype Von Hengst

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Manage episode 430193516 series 3587789
Content provided by Jeff Keasberry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jeff Keasberry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this captivating episode, we sit down with the remarkable Chef Ype Von Hengst, as he takes us on a mouthwatering journey through his culinary world. As the co-founder and executive chef of Silver Diner and Silver New American Brasserie, Chef Von Hengst infuses his European heritage into the dynamic dining landscape of Washington, D.C. With an impressive portfolio of 17 restaurants, he's renowned for his inventive and health-conscious menu creations, including an award-winning kids' menu that has garnered national acclaim. Join us as we uncover Chef Von Hengst's fascinating background, from his training in Europe's culinary hotspots to his leadership in esteemed establishments across New York and D.C. His unwavering dedication to offering diverse and nourishing dining experiences, coupled with his appearances on hit TV shows like Beat Bobby Flay and Food Network's Chopped, solidify his status as a culinary powerhouse. #ChefYpeVonHengst #SilverDiner #WashingtonDC #CulinaryJourney #cookingwithkeasberry #thericetablepodcast

#simpangasia, #indonesianfood, #indonesianrestaurant, #indonesianstreetfood, #usaindonesianfood
Website: keasberry.com
IG https://www.instagram.com/jeffkeasberry/
FB https://www.facebook.com/cookingwithkeasberry

  continue reading

44 episodes

Artwork
iconShare
 
Manage episode 430193516 series 3587789
Content provided by Jeff Keasberry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jeff Keasberry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this captivating episode, we sit down with the remarkable Chef Ype Von Hengst, as he takes us on a mouthwatering journey through his culinary world. As the co-founder and executive chef of Silver Diner and Silver New American Brasserie, Chef Von Hengst infuses his European heritage into the dynamic dining landscape of Washington, D.C. With an impressive portfolio of 17 restaurants, he's renowned for his inventive and health-conscious menu creations, including an award-winning kids' menu that has garnered national acclaim. Join us as we uncover Chef Von Hengst's fascinating background, from his training in Europe's culinary hotspots to his leadership in esteemed establishments across New York and D.C. His unwavering dedication to offering diverse and nourishing dining experiences, coupled with his appearances on hit TV shows like Beat Bobby Flay and Food Network's Chopped, solidify his status as a culinary powerhouse. #ChefYpeVonHengst #SilverDiner #WashingtonDC #CulinaryJourney #cookingwithkeasberry #thericetablepodcast

#simpangasia, #indonesianfood, #indonesianrestaurant, #indonesianstreetfood, #usaindonesianfood
Website: keasberry.com
IG https://www.instagram.com/jeffkeasberry/
FB https://www.facebook.com/cookingwithkeasberry

  continue reading

44 episodes

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