))
Food Network’s Winner Of Chopped - Chef Zakari Davila
Manage episode 428451522 series 3404873
Content provided by Carl Fiadini. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Carl Fiadini or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Get ready for an exhilarating culinary adventure with us on the Walk Talk Podcast! We embark on a wild ride, starting with our shoutout to Pastry Chef Nickey Boyd and a thrilling tornado tour in Kansas and Oklahoma alongside top chefs like Richard Anderson, Billy Zeko, and Alex Hoax. Our special guest, Chef Zakari Davila, a French Culinary Institute graduate, shares his inventive approach from New York’s food scene to Tampa.
Brace yourself for some unforgettable restaurant industry stories, including a wild night out in the 90s that led to an adventure at a coastal eatery. Tune in to hear about the exciting world of culinary competitions, including Rosanna's victory over Bobby Flay with her empanadas and an intense "Chopped" episode featuring surprise ingredients like vanilla milkshakes and spicy Cheeto mac and cheese. Discover the casting process that begins with an unexpected Instagram message and leads to thrilling moments on the Food Network stage, showcasing the immense talent and composure needed in the competitive culinary arena.
In our final segment, we explore the intricate world of restaurant and catering industries, where adaptability and strategic planning are key to success. Chef Zakari provides insights into the authenticity of culinary TV shows and movies, the influence of mentors, and the importance of leadership in the kitchen
Brace yourself for some unforgettable restaurant industry stories, including a wild night out in the 90s that led to an adventure at a coastal eatery. Tune in to hear about the exciting world of culinary competitions, including Rosanna's victory over Bobby Flay with her empanadas and an intense "Chopped" episode featuring surprise ingredients like vanilla milkshakes and spicy Cheeto mac and cheese. Discover the casting process that begins with an unexpected Instagram message and leads to thrilling moments on the Food Network stage, showcasing the immense talent and composure needed in the competitive culinary arena.
In our final segment, we explore the intricate world of restaurant and catering industries, where adaptability and strategic planning are key to success. Chef Zakari provides insights into the authenticity of culinary TV shows and movies, the influence of mentors, and the importance of leadership in the kitchen
Get ready to innovate your space with Metro! As the industry leader in organization and efficiency, Metro is here to transform your kitchen into a well-oiled machine.
With their premium solutions, you'll experience the Metro difference. Metro's sturdy and versatile shelving units, workstations, holding cabinets, and utility carts are designed to streamline operations and maximize your productivity.
Metro: Your partner in organization and efficiency.
Walk-In Talk Podcast now sweetened by Noble Citrus! Bite into a Juicy Crunch tangerine, 40 years perfected; seedless and oh-so-tasty. Or savor a Starburst Pummelo, the giant citrus with a unique zing. Don't miss Autumn Honey tangerines, big and easy to peel. Noble - generations of citrus expertise, delivering exceptional flavor year-round. Taste the difference with Noble Citrus!
Here is a word about our partners:
Citrus America revolutionizes the retail and hospitality sectors with profitable solutions:
- Our juicing machines excel in taste, hygiene, and efficiency.
- Experience fresh, natural, and exciting juices as an affordable luxury.
- We promote a healthier lifestyle by making it effortless to enjoy fresh, natural ingredients.
- Join us in transforming the way people enjoy juices.
Elevate your beverage game to new heights!
Thank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry.
Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.
Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!
Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast.
https://www.TheWalkInTalk.com
Also rate and review us on IMDb:
https://www.imdb.com/title/tt27766644/reference/
Chapters
1. Food Network’s Winner Of Chopped - Chef Zakari Davila (00:00:00)
2. Food Podcast (00:01:04)
3. Restaurant Industry Stories and Competition Insights (00:16:17)
4. Cooking Competition Stories (00:20:44)
5. Catering Challenges and Adjustments (00:29:41)
6. Culinary Industry Insights and Realities (00:35:10)
7. Leadership and Mentorship in the Kitchen (00:43:07)
8. Embracing Produce and Sustainability in Cooking (00:55:35)
9. Industry Networking and Collaboration (01:02:21)
115 episodes
Share
