A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Content provided by Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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How to Be a Domestic Goddess - Nigella Lawson
Manage episode 361799777 series 2970073
Content provided by Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Ohh Nigella, our queen of sexy synonyms, the most prepared for the school fete, the chin-drippingly good domestic goddess in all her glory - we're thrilled to return to the subject of our very first episode by discussing her second book, How to be a Domestic Goddess. Join us as we bake our way through this book, with just a few recitations of Nigella's prose along the way...
If you can, help us to keep our pantry stocked by supporting us on Patreon: www.patreon.com/thecookbookcircle
Music:
Lovely Swindler – Amarià
Get bonus content on PatreonHosted on Acast. See acast.com/privacy for more information.
65 episodes
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Manage episode 361799777 series 2970073
Content provided by Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Victoria Durant and Hannah Quinn and Victoria @ The Cookbook Circle or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Ohh Nigella, our queen of sexy synonyms, the most prepared for the school fete, the chin-drippingly good domestic goddess in all her glory - we're thrilled to return to the subject of our very first episode by discussing her second book, How to be a Domestic Goddess. Join us as we bake our way through this book, with just a few recitations of Nigella's prose along the way...
If you can, help us to keep our pantry stocked by supporting us on Patreon: www.patreon.com/thecookbookcircle
Music:
Lovely Swindler – Amarià
Get bonus content on PatreonHosted on Acast. See acast.com/privacy for more information.
65 episodes
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Similar to The Cookbook Circle
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
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…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
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Investigating every aspect of the food we eat
…
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…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
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…
continue reading
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…
continue reading
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
…
continue reading
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