Best Fly Fish Food Podcasts (2024)

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Ep 11: w/ Dr Nadine Kelly | River Torrens / Karrawirra Pari + lamprey + sponge cities + water engineer + water bugs + river +fish 44:04

9h ago44:04

44:04

For this episode, we’ll be talking with Dr Nadine Kelly from the Department for Environment and Water. Nadine is the current Program Leader of the Healthy Coorong, Healthy Basin project, but we’ll actually be talking with her about a different water source – the River Torrens / Karrawirra Pari. We’ll chat about Dr Nadine’s environmental career jour…

1
Lyf Gildersleeve (Owner of Flying Fish Company) 2:08:38

11d ago2:08:38

2:08:38

Lyf is the owner of one of the most popular restaurants in Portland, OR. He is one of the most inspirational people in my life. You'll love this conversation. www.andreuribe.comBy Chef Andre Uribe

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Earth Day Eating: Honoring Mother Nature and Ourselves 45:15

11d ago45:15

45:15

(S9 E7) Kate and Rick are excited to dive into how Earth Day can be an inspiration for staying healthy in a tasty world. From climate conscious eating to regenerative food, find out what small thing you can do to make a difference in the world and your health. They have the foods you should avoid and the foods you should include in your endeavor, a…

1
Shrinkflation: Sneaky downsizing 37:32

27d ago37:32

37:32

(S9 E6) Have you noticed grocery items getting smaller for the same or higher price? Like they think we won't notice? Well Rick and Kate sure have, and they are here to rant about shrinkflation. From snack food to cat food, cake mix to coffee, less material in a same or larger package is becoming the norm. Come hear how Kate's goat is getting got! …

1
Ep 10: w/ Dr Sheryn Pitman | Ecological literacy, nature education, how our city got National Park City status 41:50

29d ago41:50

41:50

For this episode, we’ll be talking with Green Adelaide’s Dr Sheryn Pitman. Sheryn completed her PhD in Ecological Literacy, where she explored some of the complex relationships people have with the natural world. For this episode we’ll be diving into Sheryn’s environmental career journey, talk a little about Adelaide’s National Park City status and…

1
Flash in the pan: Free food, state snacks, and butter chicken controversy 39:18

1M ago39:18

39:18

(S9 E5) Kate and Rick are back with the hottest topics in the food world. From a new veggie dog on the market to an unusually flavored drink from Starbucks, Rick and Kate have all the food news that is funny, weird, and sometimes tasty. What is the secret ingredient reshaping the English tea experience? What airport will soon have a vineyard on the…

1
The Bear: Our Current Favorite Food Show 35:19

2M ago35:19

35:19

(S9 E4) Hulu's The Bear is one of the most popular and award winning shows currently streaming, and it happens to be one of Kate and Rick's favorite's. In this episode, Kate and Rick share why they think it's just not another show about food but so much more. From what food means to the characters, to how people use food to express love, and the ro…

1
Ep 9 RERUN: w/ Prof Chris Daniels and Brenton Grear + rewilding + platypus + River Torrens + environmental industry + career 28:19

2M ago28:19

28:19

To mark the leap year today (29 Feb), we have a re-run of our most popular episode to date with the leaders Green Adelaide Prof Chris Daniels and Green Adelaide Director Brenton Grear chatting the concept of rewilding in Adelaide, the River Torrens and the dream of reintroducing platypus to the River Torrens / Karrawirra Pari one day soon. Welcome …

1
Homemade Stock and Broth: Everything you need to know 44:53

2M ago44:53

44:53

(S9 E3) Call it broth, call it stock, but whatever you call it, Kate and Rick are here to share the secrets of this base used in so many dishes. From the simplicity of vegetable stock to the complexity of bone broth, they break down the four main types of stock and teach you how to make them. From ingredients to equipment, they outline streamlined …

1
2024 Food Trends: What's in, out, and in again 30:29

3M ago30:29

30:29

(S9 E2) Get ready to drink your meal! That's right - you heard it here first - and it's not what you think. Meal-flavored cocktails are amongst the wildest trends predicted for 2024. Rick and Kate give you a quick review of 2023 trends before launching into the highlights of '24. Get ready to review your frozen food section as changes are coming. B…

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Ep 8: w/ John Zeppel | Town of Walkerville | Becoming a Councillor/Deputy Mayor + environmental passion + building a sustainable home 37:35

3M ago37:35

37:35

For this episode, we’ll be talking to the recently appointed Deputy Mayor of the Town of Walkerville, which is one of SA’s 17 metropolitan councils, and his name is John Zeppel. John runs an ICT business and has a passion for sustainability and the environment. His environmental passion pushed him in the direction to become a Councillor and more re…

1
Fly me to Chicago: Rick Visits Kate 36:20

3M ago36:20

36:20

(S9 E1) To celebrate the launch of season 10, Rick flies to Chicago so he and Kate can kick things off right. On the menu is an at-first weird, but ultimately tasty, roasted cauliflower and arugula salad. Also, a New Year's Eve dinner at a tasty Italian restaurant, and a brunch at a Chicago institution are things you won't want to miss. Have you ev…

1
Ep 7: w/ Jason Van Weenen | Talking grey-headed flying foxes in metro Adelaide 43:20

4M ago43:20

43:20

On this episode we'll be chatting with SA's local bat expert and the Team Leader of Urban Biodiversity at Green Adelaide Jason Van Weenen about Adelaide's new-ish population of grey-headed flying foxes. All your flying fox questions will be answered, including why they aren't just called bats. If you are intrigued by Jason's love of iNaturalist. Yo…

1
Kitchen Tools: Our top picks 35:30

5M ago35:30

35:30

(S8 E24) When cooking is the only job you’ve got to do in your kitchen, you must have the right tools to get the job done. Rick and Kate are walking you through their favorite cooking implements and equipment that can make your job easier and your food tastier. Chopping, blending, mincing, opening, cleaning, boiling, braising, slicing – if there is…

1
Shop Talk Podcast | Ep 45 Tim Johnson | Professional Fly Fishing Artist 47:46

5M ago47:46

47:46

In this episode of Fly Fish Food Shop Talk Curtis and Spencer sit down with Tim Johnson. Tim is the owner of Tim Johnson Gallery and has become well known for his artwork in the industry. If you’ve seen mind boggling wood burning art on a fly rod grip, it’s likely done by hand by Tim himself! Join in as we chat with Tim today.…

1
Shop Talk Podcast Ep 44 | Scott Barrus - Spinner Fall Guide Service 36:54

5M ago36:54

36:54

Today we catch up with our good friend and owner of Spinner Fall Guide service - Scott Barrus!

1
Flash in the Pan: Chip trends, fish flavored liquor, and bananas ruin everything 54:00

5M ago54:00

54:00

(S8 E23) Get ready for the hottest and trendiest news items! Kate and Rick close out the year with the breaking food news items you should be aware of (or at least laugh about). Do the tags that seal the bread bags actually mean anything? Which country has the greatest number of the world's best restaurants? And which chili pepper did the Guiness B…

1
Shop Talk Podcast Ep 43 | Ryan Neman - Rocky Mountain Outfitters 42:34

5M ago42:34

42:34

We welcome Ryan Newman of Rocky Mountain Outfitters for some general shop talk and some outrageous guide stories! Ryan has guided the Provo River for something like 100 years and is a great guy despite being a KC Chiefs fan.

1
Ep 6: w/ Lisien Loan | Talking wildlife ethics and permits in South Australia 39:29

5M ago39:29

39:29

On this episode we'll be chatting with the leader of conservation and wildlife at the Department for Environment and Water in SA Lisien Loan on wildlife ethics and permits. Plus, we'll dive into her career from studying geography to becoming the Director of navigating the complexities wildlife management in South Australia. What's the future of wil…

1
Lentil up: types, tips, and favorite recipes 39:55

5M ago39:55

39:55

(S8 E22) Find out why this 8000 year old plant is still popular today. Versatile, healthy, and affordable, it can be the side dish or the main star of your table. They can serve either as the star or supporting player in soups, stews, fritters, salads, chilis, burgers, and curries. Also they are replete with spiritual meaning. In the Jewish culture…

1
Shop Talk Podcast Ep 42 | Top 5 Tips for Starting a Fly Fishing Company 57:25

6M ago57:25

57:25

Gain practical insights into launching your own fly fishing business with our latest video. From identifying target markets to developing a solid business plan, these tips provide a grounded approach to entrepreneurship in the angling industry. Watch now to set a strong foundation for your fly fishing venture.…

1
Shop Talk Podcast Ep 41 | Catching Up with Lance Egan 38:07

6M ago38:07

38:07

In this episode of our Shop Talk Podcast we catch up with Lance Egan. Lance has been busy these past few months traveling all over the world. From Chasing Dorado in Bolivia to competing in Slovakia.

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What we ate: wonton ravioli, slaw, and sausage casing 46:02

6M ago46:02

46:02

(S8 E21) Rick and Kate have another fun and informative chat about what they have been cooking and eating lately. Share their pride in clearing out their fridges and freezers while making delicious meals out of random leftovers! Learn about the South Indian dish curd rice, and the North Indian dish lasooni palak. Do you know how to make a decent pi…

1
Ep 5: w/ Natalya Giffney | Talking what you need to know to start food gardening in metro SA 39:41

6M ago39:41

39:41

With spring being prime planting time, this episode will feature food gardening. We'll be chatting with expert food gardener and educator Natalya Giffney from Green Adelaide. Tune it to find out why food gardening is all the rage now, and how to easily get started, even with no yard, to save money on your grocery bill! Welcome to another episode of…

1
Shop Talk Podcast Ep 40 | Set Fly Fishing | Fly Fish Argentina 28:57

6M ago28:57

28:57

In this episode of shop talk podcast Cheech and Curtis sit down with Matias and Paco from Set Fly Fishing. They share what it is like to stay with Set Fly Fishing down in Patagonia as well as Chase Golden Dorado on the Parana River and the Ibera Marsh!

1
Shop Talk Podcast Ep 39 | Joe Goodspeed | Diamondback Fly Rod Designer 49:03

6M ago49:03

49:03

In this episode of our Shop Talk Podcast, Cheech and Curtis sit down with Joe Goodspeed. Joe has been in the Fly Fishing industry for several years now. He is currently the product design specialist for Diamondback Fly Rod Company, designing both fly rods and reels.

1
Difficult Hunts, Staying Effective - Plus Yukon Moose Success! 34:16

6M ago34:16

34:16

Alex Nadeau and I are in the tent alongside a creek in the Yukon high country. We tell the amazing story of our first-night connection with a huge bull Moose and then we get into a discussion on staying positive while in the field on long hunts. You can watch videos from this trip on our new YouTube channel, John Schneider's Wild Life. Alex and I s…

1
Full of piss and vinegar: Kate and Rick get acidic 38:04

6M ago38:04

38:04

(S8 E20) You probably have at least one bottle of vinegar in your cabinet... and if you are similar to one of the podcast hosts, you might have 15. What exactly is vinegar and what are its uses? Kate and Rick have the 411 on this important and transformational item used in many dishes for millenia. How is it made? What is it made of? Are there a fe…

1
Shop Talk Podcast Ep 38 | Shawn Combs | Orvis Fly Rod Designer 36:06

7M ago36:06

36:06

In this episode of our Shop Talk Podcast Cheech and Curtis sit down with Shawn Combs. Shawn is the Director of Product Design and Development for the Orvis Company in the Fish, Hunt and Dog Categories. He is also the Lead Product Developer for Rods and Reels.

1
Yukon Sheep Hunt with Alex Nadeau 38:31

7M ago38:31

38:31

Sitting in a tent alongside a small river in the Yukon Territories of northern Canada on a rainy afternoon, Alex tells us the story of his recent successful sheep hunt. Maybe you will never get a chance to hunt thinhorn sheep in your life, but it is pretty cool to hear the story from someone who does just that on a regular basis. The Yukon is a spe…

1
Shop Talk Podcast Ep 37 | Madison Losee 30:10

7M ago30:10

30:10

In this episode of Fly Fish Food's Shop Talk Podcast, Cheech and Curtis sit down with Madison Losee. Madison is the manager of our new location, Fly Fish Food Jimmy's in Idaho Falls, ID. Madison has been in the fly fishing industry since the day she was born. She is a member of the Hyde Family. LaMoyne Hyde, The founder of Hyde Drift Boats is Madis…

1
No bad apples: Eye on this bountiful, hardy treat 37:59

7M ago37:59

37:59

(S8 E19) Do you know how many varieties of apples exist?! It's probably way more than you think. Rick and Kate are here to help you break down this delicious and ubiquitous fruit, and share their favorite tips. Where do apples come from? What can you do with them? Which varieties are best suited for what application? Sweet, savory, or both? Listen …

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Ep 4: w/ Dr Karl Hillyard | Talking living with wildlife in metropolitan South Australia 36:57

7M ago36:57

36:57

On this episode we’ll be talking the in-and-outs of living with wildlife and managing human-wildlife conflicts in metropolitan South Australia, with Principal Ecologist at SA's Department for Environment and Water Dr Karl Hillyard. Welcome to another episode of the Green Adelaide Podcast. We are metro SA’s first environmental industry podcast. We’r…

1
Shop Talk Podcast Ep 36 | AJ Jorgensen Guide Stories 33:00

7M ago33:00

33:00

In this episode of Fly Fish Food's Shop Talk Podcast Cheech and Curtis sit down with AJ Jorgensen! AJ Jorgensen is our new Assistant Manager at our Jimmy's Location in Idaho Falls, ID. He has been in the fly fishing industry for several years and has some awesome stories!

1
Shop Talk Podcast Ep 35 | Roger Gold - Metamorphosis 48:00

7M ago48:00

48:00

Back by popular demand! Cheech and Curtis sit down with Dr. Roger Gold again. He was a professor at the university of Utah and most recently, Texas A&M. He is a life long fly fisher and takes us into the world of bugs once again! However, this time we dive into metamorphosis and how understanding it can help you become a better angler.…

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Fly Fish Food Podcasts

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