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Noreen Dillman, former attorney, YouTuber, natural foods chef, wellness gugu (no, that’s not a typo, it means “precious one”), interviews individuals on topics pertaining to the meaning of health and well-being, personal and collective consciousness, and maximizing full human potential.
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Natural Health with CNM

CNM (College of Naturopathic Medicine)

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This is a natural health podcast where you can educate yourself on natural approaches to health. We share inspiring health transformation stories and interview leading experts in Nutrition, Herbal Medicine, Homeopathy, Chinese Medicine, Health Coaching and Natural Cooking. Hosted by Naturopath and Herbalist, Michelle Sanchez, you’ll gain an insight into the world of natural therapies and discover ways to address common health conditions. If you want to learn how to improve your health and fi ...
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Spooky Science Lab

Nicholas Kaufmann & David Wellington

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An all-ages podcast in which two horror authors discuss strange-but-true science facts that are scary, disturbing, and even downright spooky. Hosted by Nicholas Kaufmann and David Wellington. Artwork by Errick Nunnally (https://erricknunnally.myportfolio.com/). Theme "Phantom Fun" by Jonathan Boyle (c/o premiumbeat.com).
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Welcome to Love Your Local Larder, a podcast that celebrates the passion and inspiring stories behind locally sourced produce. Join us as we interview producers, chefs, and other food enthusiasts who share a love for good food and the community it brings. Get ready to discover the rich history and unique flavours of your local larder!
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Aquademia: The Seafood Podcast

Justin Grant, Maddie Cassidy

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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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The “Good Witch of Hollywood,” Patti is a Psychic-Medium and “Good Witch” best known for her recurring role on the Travel Channel’s #1 show GHOST ADVENTURES. She is the international best selling author of OLD WORLD MAGICK FOR THE MODERN WORLD: TIPS, TRICKS, & TECHNIQUES TO BALANCE, EMPOWER, & CREATE A LIFE YOU LOVE. Patti’s body of work includes appearances on MASTER CHEF, AMERICAS GOT TALENT, graced numerous magazine covers and conducted seances on radio, film, and TV.
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The Go To Food Podcast

The Go To Food Podcast

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Welcome to 'The Go To Food Podcast' brought to you by DELLI, whereby each week we will be joined by a celebrity foodie guest to uncover their 'Go To's'. From their favourite takeaways, to their tried and tested hangover remedies to their favourite foodie hangouts and so much more. Plus we will be drinking cocktails and eating food themed around the guests experiences, personally curated by co-host Ben Benton (chef & food writer), as Freddy Clode (award winning host) gets to the bottom of the ...
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Every Tuesday, Judging Meghan explores stories that prove our strength and resilience as human beings. Featured guests include Dr. Nadine Macaluso (as portrayed by Margot Robbie in "The Wolf of Wall Street"), Ariana Kukors-Smith (Olympic Gold Medalist), Elisa Donovan (Author & Actress), Nikki DeLoach (Actress & Philanthropist), Candy Finnigan (Addiction Specialist, Star of A&E’s, Intervention) Diane Foley (Activist & Mother of Slain Journalist James Foley), Will Jimeno (Author, 9/11 Survivor ...
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Have you ever wondered where your food comes from? Welcome to the Pederson’s Farms podcast. Our goal is to lift the curtain on all aspects of the food industry, so you know more about what you eat. Hosted by our VP, Neil Dudley, a man with over 20 years of experience in the business, that worked his way from the ground up. We look forward to discussing agriculture, sustainability, transparency, diversity, philanthropy, and animal welfare from the perspectives of our consumers, customers, ven ...
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I Said Yerrr! Podcast

The Gemini Music Group

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Let’s talk about comedy. Let’s talk about politics. Let’s talk about music. What about sports? How about let’s give our personal unfiltered opinions on things. Boss Jay, Adrainia, Chef Sef and artist/songwriter DatNiccaTrendz are going to get straight to it with pure entertainment for 45+ minutes. Tune in every week before cancel culture comes for us!
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Raising Healthy Mothers is a podcast for mothers, whether you're pregnant, just given birth, or are two years postpartum. If you’re looking for a natural, calm, healthy start to motherhood and you’re after some inspiration to help you get started, then you’re in the right place. I believe the first 1000 days of motherhood - from conception to 2 years postpartum - is vitally important to get right from a health point of view. But it's so easy to get overwhelmed! This podcast is about feeling ...
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Food To Love

Chef Jennifer

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Chef Jennifer is an Eco-Conscious Organic Chef with Witnessing Nature in Food. Learn what “clean” eating really means. Chef Jennifer brings you completely transparent discussions about food and the environment. Learn how nutrient-rich earth can impact the food you and animals eat by providing more nutritious ingredients. Discover organic, chemical-free ways to live an Eco-Conscious Life, and how picking distinct ingredients, organically grown, and cleanly made foods can heal you.
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Farm Small Farm Smart

The Modern Grower Podcast Network

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Insights for vegetable farmers and market gardeners who earn, or want to earn, a living growing vegetables profitably. In each episode, I talk with a beginning or experienced farmer, diving deep into their story to find out what makes their market farm successful. I focus on in-the-field farming. Soil preparation, weed management, post-harvest processing, appropriate technology, farm tools and equipment, and growing crops. Hosted and produced by Diego Footer's Modern Grower Podcast Network.
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Looking Outside is a podcast featuring conversations with influential and original thinkers from a wide range of fields, offering a fresh perspective on familiar topics. Hosted by futurist and marketer Joanna Lepore.
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Rob is an avid home chef, a lover of wine and a whiskey drinker and collector. Rob's podcast will cover a range of topics and he will have a range of guests on the show. Some of his episodes will be very informative with a guest who is an expert in a particular area, and some episodes will be Rob and some friends discussing a topic in the world of food, wine & whiskey. These episodes are a lot of fun which usually include some very subjective opinions. Contact or Follow Rob: www.foodwinewhis ...
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Food and lifestyle directly affect our body and mind. Understanding the results of what we consume through the eyes, ears, skin, and mouth is a mystery to most. Learn how to make wise personalized adjustments by combining foods and balanced activities to manage health and vitality. I'm a chef specializing in Osteopathic Medicine, helping anyone to learn about the direct link between natural foods and substitutes we consume in a modernized world. My engaging podcasts are fun, fact-based, and ...
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially Special Daily Specials; River City Hash Mondays, Tarrytown Chowder Tuesdays, Smothered Benedict Wednesdays, Metro Shrimp & Grits Thursdays & Blue Moon Spirits Fridays! Chef de Cuisine Justice Putnam serves up a cornucopia of abundance in The Bistro Cafe with "All The News That's Fit To Read" and "In This Reporter's Opinion," a lively, humorous and astute analyses on the issues of the day, along with spir ...
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These podcasts are filled with lots of useful information on safely nourishing your dog from the inside out while you benefit from the outside in! Join the new breed of "chefs" who are creating home prepared meals for their dog everyday or just on weekends! Master Dog Chef Micki Voisard has been speaking on Dog Health for over 15 years. Working with many animal rescues, she created The Healthy Animal Food Program which offered raw meat and vegetable scraps to dogs with serious nutritional ne ...
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The Oyster Ninja Podcast spotlights people in the aquaculture, climate change, and sustainable field that you may not know about. As a professional oyster shucker Gardner Douglas has the inside scoop on the food scene.
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Christine Okezie, Holistic Nutritionist, Natural Foods Chef and Transformational Life Coach explores a genuinely “Whole-istic” Non-Diet approach to healthy eating, weight challenges and self-care. She’s fed up with the pervasive “wellness gimmicks” and “hidden diet messaging” and is passionate about you having the right tools to understand the deeper soul truths in your health challenges. Take a deep dive into the realm of mind body medicine and explore healing strategies that work at the ps ...
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She knew she could, so she did. I am Devenee Schumacher, a chef and food pioneer, who has a passion for quality, service and all things natural. Developing a brand with $500 and growing it into a multimillion-dollar business didn’t come without its fair share of challenges. Setting myself apart from the stigma placed on women in a male dominated industry, I have helped create a path for others to become strong, confident leaders, to use their abilities to create change and develop individuality.
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TOP Podcast

Tanner O'Dell

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This podcast is brought to you by Tanner O'Dell Productions. Tanner is an 18 year old entrepreneur with a passion for cooking, entertaining, and inspiring! Find out more about him at tannerodell.com. Enjoy these podcasts, recorded live from the KZUM (kzum.org) studio in Lincoln Nebraska on Tanner's radio shows, The [All Natural] Show and the Top of Lincoln
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The Oyster Ninja Podcast

Gardner Douglas: Nationally ranked Oyster Shucker known as Oyster Ninja

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The Oyster Ninja podcast is exploring the Oyster inside and outside the shell. We hope to educate you and have your mouth watering at the same time. We introduce you to some of the worlds top shuckers, oyster farmers, and anyone else that has something to do with environmental change.
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Learning the binomial nomenclature (scientific names) of biota is a fascinating way to glean insight into the natural world. Though daunting at first, they can become familiar and accessible with the help of melody and context. This podcast will present tunes where the scientific names of species comprise the lyrical content. Episodes will describe habitats, growing conditions, nutritional information, and locate species within their taxonomic hierarchy. Historical significance, interviews a ...
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The Urban Fit Kitchen Table

The Urban Fit Kitchen Table

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The Urban Fit Kitchen Table Podcast, hosted by Chef Che, is about connecting with like-minded & inspirational people in the culinary, fitness and health community. In this weekly series, we will be covering the topics of real food, fitness, urban chefs, natural living, giving back to the community and much more! Cover art photo provided by Kai Pilger on Unsplash: https://unsplash.com/@kaip
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Extension Out Loud

Cornell Cooperative Extension

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Cornell Cooperative Extension’s Paul Treadwell highlights the impact that CCE has on the daily lives of New Yorkers through engaging interviews with researchers, educators, and practitioners. These wide-ranging conversations explore agriculture, food systems, nutrition, sustainable energy, youth development and more.
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What happens when Gen X meets Gen Z? Mother daughter duo, Debbie and Alexandra Bellusci bridge the generational gap, diving into all aspects of life from their unique perspectives. Oh, and of course with a little bit of pop culture sprinkled in along the way!
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From time to time, the Heritage Radio Network team ventures beyond our Bushwick shipping container studio to bring you special coverage from cities around the US and the world! Our first stop is Nashville, TN, where HRN Producer-at-Large Jack Inslee, Deputy Director Caity Moseman Wadler, and musician and writer Odetta Hartman interview the chefs at some of Music City's top restaurants.
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ALIVE PODCOURSE

ALIVE METHOD™

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Conversation & Practice for FULLY ALIVE Living! Join Jayne Gottlieb & Marisa Hallsted, founders of the ALIVE METHOD,™ for lively conversation & dynamic practices aimed to help listeners maintain an inspired & open mindset & wider perspective. In this podcourse we ask our audience to explore their life as a journey where anything is possible & every moment has the potential to be extraordinary. Ultimately we aim to illuminate new the possibilities & hold the vision that all humans come fully ...
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Welcome to the MedEvidence podcast, hosted by Dr. Michael Koren. MedEvidence, where we help you navigate the real truth behind medical research with both a clinical and research perspective. In this podcast, we will discuss with physicians with extensive experience in patient care and research. How do you know that something works? In medicine, we conduct clinical trials to see if things work! Now, let's get to the Truth Behind the Data. Contact us at www.MedEvidence.com
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Sharing the encouraging message of health, healing, and hope through timeless principles rooted in God's word. Join us as we explore the relationship between food, our health, and how God shows us His plan for all of this in the Word. We are having GREAT conversations with friends and can't wait to have you join us! Visit our website at www.GodsGoodTable.com to read our blog, find upcoming events, and stay up to date with what we're up to. Support our work with Buy Us A Glass of Raw Milk! ht ...
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The Women Of Ill Repute

Maureen Holloway and Wendy Mesley

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Women of Ill Repute is a compliment. And not just for women! Wendy Mesley and Maureen Holloway have left CBC and CHFI to chat with sassy women about sex, family, politics, and media. Lots of secrets and no room for shame. Is it journalism or comedy? It’s both. Smart talk with tv and radio stars, comedians, authors, lawyers, politicos, restaurant icons and more. All of them brave, fierce and funny. Fun!
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First and Featured, hosted by Ben Trinh, is a series of podcast which feature high profile internet celebrities and personalities. Each episode challenges the Feature to become vulnerable through discussions which highlight their personal upbringings, goals and aspirations, low points and adversities, relationships, and secrets. Features include ‘Drake & Josh’ actor Josh Peck, comedian King Bach, model Alexis Ren, viral sensation Brother Nature, Pretty Little Liars’ Keegan Allen, internet ce ...
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The Diet Obsessed

Veronica Santarelli

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The Diet Obsessed podcast is for people who are obsessed with all things diet culture and like to discuss the details, while mentioning it all! Discussions include: weight loss, fitness, diet culture, body acceptance, food obsession and more, with detailed reviews of other podcasts related to these topics. Podcasts recaps include content from: The Taylor Strecker Show, Diet Starts Tomorrow, Unsavory, Maintenance Phase, The Kardashians, The Skinny Confidential and more! Tune in every week and ...
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It’s Your Season.life! Eating Well and Living Well! - with Lisa Boesen

Lisa Boesen, MA, Certified Veg Chef, Author, Plant-based Influencer

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We Are Celebrating Life at Any Age! These IYSL lifestyle podcasts are you, for you, from people like you. We all share a lot as we mature in life and the journey is made even more special when we can celebrate it with someone else. In the LIVING WELL series, my guests will share their stories of being ordinary people, like you and me, and doing the extraordinary. Pivoting, building businesses, creating, renewing, and rewarding themselves by Living Well. We’ll also remind ourselves about the ...
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Point of Origin

iHeartPodcasts and Whetstone Media

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Point of Origin is about the world of food, worldwide. Each week we travel to different countries exploring culture through food, examining its past and present, and what it teaches us about who we are and how we came to be. Join Whetstone Magazine co-founder host Stephen Satterfield as he connects with those most immersed in defining and preserving global foodways. Along the way we’re drinking natural wine in Australia, sipping tea — Taiwanese Oolong and Sri Lankan Ceylon — and eating frejo ...
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Get ready for a front-row seat on ICONS with Ava Johanna, the live show that's raising the bar in the podcasting space worldwide. You’re about to be right in the middle of heart-pounding conversations and real-time connection that ignite transformation within. Our global live show stars the industry's powerhouses, visionaries, and cultural icons. Together, we’ll walk the path of legendary entrepreneurs, influential business moguls, celebrities, and iconic brand architects. Join the conversat ...
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Dr. Isabel MD Inspires

Dr. Isabel Bertran-Hunsinger MD

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Dr. Isabel MD has been a medical doctor since 1991, now specialising in functional medicine … Dr. Isabel’s and Culinary Nutritional Expert Michael’s coaching is based on functional medicine and nutrition principles. Functional medicine addresses the root cause of disease, using a systems approach, and engages both the patient and the practitioner in a therapeutic partnership. Dr. Isabel shifts from the traditional disease-centered focus of medicine to a more patient–centered approach. She wo ...
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Chef Educator

Dr. Colin Roche, PhD, MBA, CEC, CCE, FMP, CHE

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The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors and faculty at both secondary and post-secondary educational institutions. The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips and techniques that we can all use in our classroom and/or labs. And if this is of int ...
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The Primal Kitchen Podcast

Mark Sisson & Morgan Zanotti

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Tune in to a new kind of talk! The Primal Blueprint Podcast is relaunching as the Primal Kitchen Podcast, hosted by founders Mark Sisson and Morgan Zanotti. Every week, they're sitting down with the biggest names in the health, wellness, and personal growth space. Listen in on Spotify, Apple, and on PrimalKitchen.com.
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Natural Vegan Chef, Niki Webster, shares her inspiring career journey, including what sparked her interest to become a Vegan Natural Chef and how she got started in the industry. We delve into her typical working day, the most rewarding aspects of her career, and the challenges she's encountered along the way. Niki provides valuable guidance for as…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!​ ​​​​​​ Starting off in the Bistro Cafe, Trump keeps falling asleep at the Republican National Convention. Then, on the rest of the menu, just released financial reports show a conservativ…
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We're honoured to be joined today for a special by the wonderful Kitty Coles, a name you may not have heard before, but I can guarantee you would have enjoyed her work. She has either; created, styled or written the best selling cookbooks over the last 10 years and today joins us to celebrate her incredible career and work. From growing up in her f…
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Links: Geeks Without Frontiers Website View the WiFi Report View the Worker Voice Report Contact Melanie Siggs Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us podcast@globalseafood.org! If you want to be more involved in the wor…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! ​​​​​​​ Starting off in the Bistro Cafe, Trump had an unhinged meltdown over the stock market records and Biden’s plan to reform the Supreme Court. Then, on the rest of the menu, a Washing…
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On this episode of ICONS with Ava Johanna, Chef Whitney Aronoff, founder of Star Seed Kitchen and host of "High Vibration Living Podcast," joins Ava Johanna to discuss her journey from corporate HR to culinary school. Whitney emphasizes the importance of nourishment for high performance, sharing tips on eating nutrient-dense foods, the benefits of …
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Send us a Text Message. Ever wondered how a media veteran and city councilman interpret data and uncover the truth behind it? Join us as Dr. Michael Koren sits down with Ken Amaro, a renowned figure in local media and public service in Jacksonville, Florida. Ken shares his compelling journey of an influential career in broadcasting and investigativ…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Jack Smith quickly delivered a reality check to Aileen Cannon. Then, on the rest of the menu, the Feds charged three former Chicago hospitals executives in a $…
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Does the idea of having therapy scare you? I've always struggled with the concept. As a very private person with people pleasing tendencies, admitting I need help feels like failure. And then the worry of finding the right therapy with the right person and knowing whether I'm going to get what I need out of it. Feels. So. Exhausting. But I've alway…
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In this episode, we’re taking a look outside the very familiar food industry and a closer look at the emerging sector of plant-based food, with food activist, entrepreneur, and CEO and Co-Founder of Heura, Marc Coloma. Marc’s mission to transform the food industry starts with his own company, which acts as a symbol for what is possible; investing i…
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Send us a Text Message. On this episode I'm joined by Walden Pemantle (Dip-Wset). Walden and I have a conversation on the state of the USA wine market, the young consumer and what the industry is doing to stay and become more relevant as THE choice for a alcoholic drink. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwh…
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Meet Andrew Garrett, a chef and former army tanker. Hear his account of how 9/11 changed everything for the military—from halting training in Germany to gearing up for war. Andrew shares how this pivotal time shaped his leadership skills and set him on the path to culinary success. We discuss the diverse flavors of American cuisine, learn the value…
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Welcome all! In this episode of 'The Witching Hour,' Patti Negri welcomes druid, herbalist, and author Ellen Everett Hopman. Patti updates listeners on her upcoming events and activities, including a gallery show and Hexfest in New Orleans, before diving into a conversation with Ellen about Druidry. Ellen shares insights into Celtic Reconstructioni…
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We're honoured to be joined today by the youngest ever British 2 Michelin starred chef in the trail blazer Tom Aikens, to discuss his incredible career which has taken him from working for arguably the 2 greatest chefs of all time in Pierre Koffmann & Joël Robuchon to running some of the finest restaurants to ever grace the London dining scene. For…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player!​​​​​ Starting off in the Bistro Cafe, the shooting incident outside Justice Sotomayor’s home by her security detail, is a reminder of Trump’s general threats against America and Americans. The…
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In this episode, host Diego and farmer Alec dive into Alec's journey of pulling back from his full-time job at Crystal Organic Farm and transitioning into part-time work to make more time to focus on his own business. They take a look at what going part-time has allowed him to do and what he plans to do with the extra time, and they even talk about…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!​ ​​​​​​ Starting off in the Bistro Cafe, Clarence Thomas was caught trying to protect himself from investigation. Then, on the rest of the menu, the Massachusetts House unanimously approve…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! ​​​​​​​ Starting off in the Bistro Cafe, if Ted Lieu raised the issue of Donald Trump’s awful past at a press conference, would it make a sound? Then, on the rest of the menu, Montana Repu…
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On this episode of Mustache Tales, learn what’s behind the stunning black and white photography of Kene Sperry and how the photographer discusses his philosophy on how everything in nature is interconnected. Kene talks about his artistic process of working with light and composition to create photographs that challenge the way we see familiar lands…
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Sometimes singers sing about singing, writers write about writing, and podcasters podcast about … yes, podcasting. This episode is actually a live off the floor recording of an interview we did with Sarah Burke, the founder of the Women in Media podcast and network. It takes place in Toronto at the Soundwave Summit, a conference and showcase for in…
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Send us a Text Message. Ever wondered what truly happens when you sleep and why sometimes it feels so elusive? Join us for an eye-opening conversation with Dr. Michael Koren and Dr. Mitchell Rothstein, a board-certified sleep medicine specialist, as we shed light on the mysteries of sleep and sleep disorders. Discover the root causes of common slee…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s unwritten deal with the media was exposed by the “hyenas” of the White House press corps yesterday. Then, on the rest of the menu, billionaire LinkedIn…
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How long should you breastfeed for? What happens when your baby is eating solids? And how do you prepare to return to work if you don't want to stop breastfeeding? In this episode of Raising Healthy Mothers I talk to Sally Rickard, IBCLC, who specialises in helping families maintain a breastfeeding relationship as they transition back to work or st…
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In this episode of Judging Meghan, I’m joined by Banning Lyon, a trauma survivor, author, and backpacking guide. Banning shares his harrowing journey through a turbulent childhood filled with trauma, abuse, and unimaginable hardships, ultimately finding his way to recovery and thriving. Banning's story is one of resilience and hope, as he recounts …
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Send us a Text Message. John Fodera of johnfodera.com aka Tuscan Vines and I finish our conversation on the Foods of Italy. Please go to johnfodera.com and subscribe to his newsletter, wine reviews and over 200 recipes. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwhiskey on X @food_wine_whiskey on IG Join the Food, W…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump's prosecutions can still move forward despite the Supreme Court's immunity ruling. Then, on the rest of the menu, Texas is still investigating migrant aid g…
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Send us a Text Message. Ever wondered why triglycerides don't get the same spotlight as cholesterol in health discussions? On the MedEvidence Monday Minute Radio Show, Dr. Michael Koren breaks down the science behind triglycerides while offering practical, actionable advice on managing triglyceride levels through lifestyle changes. Unlike cholester…
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How did ancient civilizations like the Romans and Persians manage to revolutionize water transport, and what can we learn from their engineering today? This episode explores the history and innovations of irrigation engineering with agricultural engineer Fred Ziari. The impact of modern irrigation systems, such as the center pivots that have increa…
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Join me on The Witching Hour as I welcome the incredible Amy Bruni! 🌟 We'll dive into her new cookbook, "Food to Die For," filled with recipes and stories from haunted locations across the U.S. 👻🍽️ All that plus Where's Patti, The Willow Report and all new "Spicy" Magick Lesson. Don't miss it! #TheWitchingHour #AmyBruni #Cookbook #Haunted…
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Today we're joined by the incredibly charming and wonderfully knowledgable Jordon Ezra King, to hear about his journey from being a trainee tailor on Saville Rowe (working for everyone from Stephen Fry to some of the most renowned gangsters in the country) to becoming a chef and working at some of London & Paris's top restaurants. Jordon is current…
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On this week's episode of "The Diet Obsessed Podcast" in my regular segments, I discuss my need to take a mental health day after a week filled with rejection and stress, but even on the darkest of days there are small wins to celebrate and glimmers of hope. I share a story from my side hustle job about a woman who got out of a relationship that wa…
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In this episode, Suzie explores the journey of Edinburgh’s Chocolate Tree with founders Alastair and Freddy. Starting from humble beginnings at a music festival, they transformed their passion for chocolate into a sustainable business. They discuss their move to organic farming practices, their commitment to reducing their carbon footprint, and the…
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Prepare to embark on a transformative journey with me today as I delve into the ancient system of healing known as Ayurveda. In this series, I invite you to join me as I interview individuals who have undergone the rigorous study of Ayurveda at Maharishi International University. Each episode offers a glimpse into the personal and professional jour…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player !​​​​​Starting off in the Bistro Cafe, the threat by the president of the Heritage Foundation that there will be blood, is only part of Project 2025. Then, on the rest of the menu, a cybersecur…
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Today we find ourselves less than a minutes walk from Peckham station taking refuge in Bar Levan, a Parisian inspired wine bar that serves up an incredible hattrick of delights in; amazing natural wines, gorgeous french food and freshly spun vinyl tunes. We sit down with co-owner and DJ Mark Gurney over a couple of glasses of wine and sample some o…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays Independence Day Special, is now available on the Spreaker Player!​ ​​​​​​ Starting off in the Bistro Cafe, new audio recordings of Trump were just leaked from a pissed off reporter who was writing a book on him. Then, on the res…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! ​​​​​​ Starting off in the Bistro Cafe, former Federal Prosecutor, Shan Wu, reported on what it was like inside the Supreme Court during the reading of Trump's immunity decision. Then, on …
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Jackie Hinchey, who has a background in agriculture, transitioned from a mom with a simple veggie garden to establishing Blue Dog Farm, known for its premium 'really fancy salad.' Initially started as a hobby, her farm grew into a successful business. Jackie discusses growing diverse crops on a small scale, ensuring high product quality, managing t…
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Send us a Text Message. Join Dr. Michael Koren as he and Brad Mahlof continue their engaging and informative conversation on healthy eating. In this episode, Brad shares his insights and tips on cooking delicious, healthy meals while navigating dietary restrictions. From managing vitamin K intake for patients on Warfarin to creating low-sodium and …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump has become totally unhinged after the immunity ruling. Then, on the rest of the menu, the US Court of Appeals for the 4th Circuit ordered more than a doz…
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For most of my mid-to-late 20s I followed a fairly strict Paleo diet. In many ways, it worked for me. I looked and felt my best. But things changed drastically for me when I became a mother. Suddenly I didn't have TIME to cook all the food from scratch. Suddenly I had a fussy toddler who refused most of the food I believed was best for him. Suddenl…
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On the first day of July, Mustache Tales welcomes Jason Winer, the director of Modern Family’s pilot. From his early days working on a short film with Hayes to directing comedies on TV networks, Jason shares stories of the behind the scenes of movies and television, the casting proccess of Eric Stonestreet as Cameron and what he expects for the fut…
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Send us a Text Message. What if the drugs you take today were tested with the same lax standards as those in the 1950s? Join us on the MedEvidence Monday Minute Radio Show as we sit down with Dr. Michael Koren, a seasoned cardiologist and research scientist, to uncover the dramatic evolution of drug development. Dr. Koren takes us on a journey from…
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**Trigger Warning: This episode contains discussions about mental health challenges, including depression, suicide, and sexual assault.** In this episode, I’m joined by David Woods Bartley, a TED Talk speaker and mental health advocate. David shares his incredible journey from battling mental illness to achieving mental wellness. As we close out Me…
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So Wendy never reads sports, but always reads Cathal Kelly, the sports writer at the Globe and Mail. He’s funny and fearless and clever, Cathal just happens to have chosen sports as the best vehicle. We pretended we were going to talk about the upcoming Paris Olympics, and we did! (Cathal loves the Olympics, aka 23-year-olds doing crazy, exceptiona…
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Send us a Text Message. John Fodera of johnfodera.com aka Tuscan Vines, is back on the show. Typically when John joins the podcast we are talking wine, but John is also an Italian chef and has around 200 Italian recipes on his website. John and I have a conversation on the Foods of Italy, we talk about dishes that Americans love but aren't found in…
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