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Perfectly Preserved Podcast

Master Food Preservers Jenny Gomes and Anna Cash

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Want to learn to safely preserve food at home? Join Master Preservers Anna Cash and Jenny Gomes as they teach you all the ins and outs of canning, from water bath canning, to steam canning, to pressure canning. You’ll learn tested, up-to-date techniques that work for a modern, busy home. Each episode will cover a specific topic relevant to food preservation such as canning equipment, excellent recipe choices for both beginner and intermediate canners, and even other methods of food preservat ...
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Canning with The Diva!™

Diane Devereaux, The Canning Diva®

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Diane Devereaux, The Canning Diva®, is an internationally-syndicated food preservation expert and award-winning author who has spent over 30 years mastering the art and craft of home canning and food preservation. This podcast will share delicious water bath and pressure canning recipes from all five of her published works, will give tips and techniques on how to preserve food in jars, dehydrate, freeze and so much more. Diane will also share culinary techniques, dive into the science and ma ...
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Hi friend! Welcome to the Homestead Journey Podcast where we’re embracing traditional wisdom in today’s modern society. No matter where you are in your homestead experience, this podcast is here to encourage and support you. We cover a wide range of topics, from gardening, canning, and food preservation, to animal husbandry, like the family dairy cow or raising meat chickens. I’m interviewing the who’s who in the homestead world. Sharing practical tips, and heartfelt stories to inspire and e ...
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Welcome to the Beginner's Garden Podcast! This is the podcast with easy-to-understand resources, tips, and information to help beginning gardeners get the most out of their gardening adventure -- big or small. When I began gardening in 2013, I scoured books and Internet resources to find all the information I could. Although good information was abundant, I had trouble understanding all the gardening lingo and sifting through the information to figure out what would work for me. In this podc ...
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Wild foods expert and cookbook author Hank Shaw's audio adventures in foraging, fishing, hunting and cooking. Season Two focuses on upland game: Pheasants, turkeys, quail, rabbits and so on. Each episode is a deep dive into that animal's biology, lore, habitat, hunting tips and of course, how to best cook them!
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In our busy modern world, many people are interested in becoming more self-reliant, but have no idea where to start. Join first-generation homesteader and passionate gardener Ashley Constance for soul-centred and attainable conversations around growing your own food, sustainability, self-sufficiency, and everything in between. Whether you're on a farm in the country or in a house in the city, there is something for everyone in the world of self-reliance.
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Wild foods expert and cookbook author Hank Shaw’s audio adventures in foraging, fishing, hunting and cooking. You’ll hears stories from the field, tips and tricks for working with wild foods, interviews with experts in fishing, foraging, cooking and hunting, as well as occasional “RadioLab” style audio stories.
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Pressure canning is not as scary as many people think! If you use an Instant Pot, you can easily use a pressure canner. Let's chat about what you need, common questions, and get you excited to try this method of preserving food! This post is sponsored by Roots and Harvest, your GO-TO for all things preserving. Use code: ERYN15 FOR 15% off your enti…
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Few things say fall more than pumpkin, but did you know it can only be preserved with some guidelines in mind? On this week’s episode of Perfectly Preserved, we discuss how to preserve everything pumpkin. We discuss what sets pumpkin apart from other foods, and what that means for how to preserve it. You’ll learn what it takes to work around pumpki…
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This week I am talking to you all about my spring and summer garden. As you may know, I scaled back in a lot of ways this year on the quantities I grew. Did it work out like I thought it might? Listen to find out. Show Notes: Thank you to our sponsors: Organic REV | Garden in Minutes Organic REV Organic REV is an organic growth stimulant that can i…
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Is there a preserved food that feels and tastes like home to you? On this week’s episode of Perfectly Preserved, we share preserves that hold a special place in various regions of the country. You’ll learn about the most-loved preserves from across the nation, and tips to make them as delectable as can be. Jenny discusses what makes a preserve spec…
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This week is Part 2 of a great series I think you're really going to enjoy! I am interviewing Peter from The Garden Family & Rebecca from Happy Heart Gardens for a look at their fall gardens. Peter lives in Ohio and grew up in California. Rebecca has a garden in Alabama and Pennslyvania. This will hopefully give you an overall look from different p…
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Back-to-school season means busier days ahead, and pressure canning is here to ease your load! On this week’s episode of Perfectly Preserved, we share three things to pressure can to help your family this school year. You’ll learn how to make delicious recipes from The Pressure Canning Cookbook by Jennifer Gomes. These include Gram’s Hamburger Soup…
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This week is Part 1 of a great series I think you're really going to enjoy! I am interviewing Peter from The Garden Family & Rebecca from Happy Heart Gardens for a look at their fall gardens. Peter lives in Ohio and grew up in California. Rebecca has a garden in Alabama and Pennslyvania. This will hopefully give you an overall look from different p…
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Don’t just take canning advice from us, hear from our listeners! On this week’s episode of Perfectly Preserved, we share the best canning advice our listeners have received. You’ll learn tips and tricks from others, including the best way to find new safe and tested recipes and the one canning item you should only buy from a name brand. Jenny share…
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In this week's episode, we're chatting with Crystal Schmidt about the best ways to freeze your harvest. Whether it's because you don't have enough to can or simply would rather not, her tips are great for all types of food! Show Notes: Thank you to our sponsors: Organic REV Organic REV Organic REV is an organic growth stimulant that can increase ni…
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Canning season is at its peak. Wondering where to focus your time? On this week’s episode of Perfectly Preserved, we share three (plus a few more) things you should can this week. We’ve curated a list of our most beloved and practical foods to can so you don’t have to feel scrambled. We share why berry jam yields high satisfaction and what is missi…
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Have you ever thought about growing potatoes in the fall for a second harvest? While it can be tricky, it is possible to do. This week I give you tips on how to successfully grow potatoes in the fall. Fall Garden Workshop: https://journeywithjill.net/fallworkshop Potato Growing Episodes: Part 1, Part 2 Potato Variety Selecting Episode If you'd like…
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Water bath canning is a great way to dip your toes into the world of preserving your garden harvest. Let's chat about what you need, common questions, and my go-to must can items. Hint (Below is a few of my favorite recipes from my blog) Canned pizza sauce recipe Canned Salsa Canned Tomatoes Canned Peach Salsa Canned Apple Sauce This post is sponso…
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Could you make 2,000 jars of jam in 5 months? On this week’s episode of Perfectly Preserved, Anna takes us along for the ride as she prepares to sell her jam at Utah’s largest Christmas market. You’ll learn the behind the scenes of what it takes to run a small food preservation business and prepare for markets. Anna shares how she got into this Ger…
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If you're garden is looking dry and tired, don't give up! Instead turn your energy into a fall garden. They can be so rewarding with the right planning. Today I'm giving 7 tips you need to think about before starting your fall garden. Fall Garden Workshop: https://journeywithjill.net/fallgardenworkshop Show Notes: Thank you to our sponsors: Organic…
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It’s time to expand your horizons and elevate your pantry staples with preserved mushrooms! On this week’s episode of Perfectly Preserved, we discuss everything you need to know about how to preserve mushrooms so you can start today. We get into which varieties of mushrooms are safe for home preservation and why preserving foraged mushrooms is not …
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Jennifer's Book, 'The Pressure Canner Cookbook': https://amzn.to/3L4tNEU Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to understand about REV is that it is not an ordinary humic acid product that is chemically-…
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If you’re just starting out with canning this summer, look no further! On this week’s episode of Perfectly Preserved, we discuss what you need to know if this is your very first summer canning. We have everything you need to get started with canning right here in this episode. We teach you how your elevation will inform your canning practices and a…
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Preserving Workshop: https://journeywithjill.net/preservingworkshop Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to understand about REV is that it is not an ordinary humic acid product that is chemically-extra…
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Wifestyle Hustle Podcast: https://wifestylehustle.com/ Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) My Products: 2024 Complete Garden Plannerhttps://journeywithjill.net/shop/ Vegetable Gardening for Beginners Book: https://amzn.to/3TZeJux…
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We’re all about making sure preserves are both safe and delicious! On this week’s episode of Perfectly Preserved, we discuss the pH level of canning recipes and how to be sure that what you’re making is safe. We cover the ins and outs of pH levels in canning, so that you confidently know if you should water bath, steam can, or pressure can a given …
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Texas Plant disease handbook: https://plantdiseasehandbook.tamu.edu/food-crops/vegetable-crops/watermelon/ Preserving Workshop: https://journeywithjill.net/preservingworkshop What Can Go Wrong Series: Green Beans: https://journeywithjill.libsyn.com/256-green-beans-what-can-go-wrong Tomatoes: https://journeywithjill.libsyn.com/193-tomatoes-what-can-…
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Welcome to "Preserve Your Harvest," a summer podcast series dedicated to helping you make the most of your garden bounty. Each week, we'll explore a different method of food preservation, from canning and freezing to fermenting and drying. Whether you're a seasoned homesteader or just starting out, you'll find practical tips and expert advice to ke…
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Preserving is in the headlines, and we’re here for it! On this week’s episode of Perfectly Preserved, we cover the news on George Washington’s preserved cherries and offer inspiration for how to incorporate cherries into your preserving this summer. We bring you all the fun details on the discovery of preserved fruit at George Washington’s Mt. Vern…
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Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to understand about REV is that it is not an ordinary humic acid product that is chemically-extracted from leonardite, lignite, or other coals. Rather, it is a 100% …
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On this week’s episode of Perfectly Preserved, we share how to pickle eggs. This episode is filled with the pickled egg process from start to finish, amazing tips for perfect egg texture, and the chit-chat you asked for! We cover how to properly store and serve pickled eggs so you can identify safe bar offerings. We also teach you how to select egg…
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Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to understand about REV is that it is not an ordinary humic acid product that is chemically-extracted from leonardite, lignite, or other coals. Rather, it is a 100% …
  continue reading
 
It’s time to get into summer mode with crisp homemade pickles! On this week’s episode of Perfectly Preserved, we dive into how to make the most crisp pickles and other preserves. This episode covers all of the common additives used to make crisp preserves, so you can choose the best one for you. We cover why pickling lime is now considered a subpar…
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Pest Control Workshop: https://journeywithjill.net/pestcontrol Good & Bad Bud Free Download: https://journeywithjill.net/goodandbadbugs Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Zone Protects Zone Protects picaridin-based insect repell…
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If you have a baby in your life who you want to make nutritious food for, then this is just the episode for you. On this week’s episode of Perfectly Preserved, we discuss how to make canned baby food. This episode is perfect for you if you want to take the reins to know what’s in your baby food and how it was produced. We cover how homemade canned …
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Organic REV Mini Course Pest Control Workshop: https://journeywithjill.net/pestworkshop Good & Bad Bug Download: https://journeywithjill.net/goodandbadbugs Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to unders…
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Wondering where canned goods fall on the health scale? On this week’s episode of Perfectly Preserved, we discuss how to make your canned foods as healthy as possible. We cover ways you can add nourishing foods to your pantry by canning. You’ll learn about which organic foods you can can to reduce your pesticide exposure, how pressure-canned beans a…
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Follow along with Lisa on Instagram: @gardenersworkshopfarm To check out her book, click here. To purchase flower seeds from Lisa, you can find more information here. Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Heirloom Roses Located in …
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On this week’s episode of Perfectly Preserved, we discuss how to get ready for the canning season. Grab your pen and paper! This episode is full of our most helpful tips to set yourself up for a successful canning season. We cover how to spring clean your kitchen for canning and take a canning inventory. You’ll also hear what you can do now to lowe…
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In this episode, we talk about children on the homestead, while also homeschooling and how we do it all! I hope this is an encouraging episode for anyone thinking of incorporating one or both of these, homeschooling and/or homesteading into their lives. This episode is sponsored by Roots and Harvest, a family owned company that has everything you n…
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Show Notes: (*links below contain affiliate links, which means if you click through and make a purchase, we will earn a commission at no extra cost to you.) Organic REV The first thing to understand about REV is that it is not an ordinary humic acid product that is chemically-extracted from leonardite, lignite, or other coals. Rather, it is a 100% …
  continue reading
 
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