Best Julio From New York Podcasts (2024)

1
Quickcast: No New episode this week 1:39

7d ago1:39

1:39

Send us a Text Message. Just a fill-in episode, explaining why there is no new episode this week. Support the Show.

1
More Euros and Copa America Talk 47:02

13d ago47:02

47:02

Send us a Text Message. Another round of talking about the Euros and Copa America. Website: www.julioscorner.com Contact me: email@julioscorner.com Send us a Text Message. Please donate if you’re feeling generous Creative Commons License: This show is licensed under a Creative Commons Attribution 4.0 International License. This means you can share …

1
The Euros and Copa America 27:09

20d ago27:09

27:09

Send us a Text Message. My thoughts on the Euros and Copa America. Website: www.julioscorner.com Contact me: email@julioscorner.com Send us a Text Message. Please donate if you’re feeling generous Creative Commons License: This show is licensed under a Creative Commons Attribution 4.0 International License. This means you can share this audio, remi…

1
June "Jumakae” Kaewsith: On The Power Of Breath, Allowing Miracles To Unfold, Embracing Our Grief.....And Becoming A Magnetic Frequency 54:26

25d ago54:26

54:26

My Guest Is June "Jumakae" Kaewsith Of Your Story Medicine. She Joins Us From Long Beach California. June Is A “Life Doula” Supporting People Through Speaking, Workshops, Ritual And Ceremony…. And You Can Listen To June’s Wisdom On Her Podcast…Which Is Called “Your Story Medicine” https://www.yourstorymedicine.com/ https://www.yourstorymedicine.com…

1
Clash At The Castle Reaction 34:03

27d ago34:03

34:03

Send us a Text Message. My thoughts on Clash at the Castle Website: www.julioscorner.com Contact me: email@julioscorner.com Send us a Text Message. Please donate if you’re feeling generous Creative Commons License: This show is licensed under a Creative Commons Attribution 4.0 International License. This means you can share this audio, remix it, do…

1
Back into Wrestling 35:55

1M ago35:55

35:55

Send us a Text Message. I explain my decision to stick with an audio format for the podcast and my rekindled interest in Wrestling or as some would call it, wrasslin. Website: www.julioscorner.com Contact me: email@julioscorner.com Send us a Text Message. Please donate if you’re feeling generous Creative Commons License: This show is licensed under…

1
Eminem's Houdini is Pure Nostalgia 30:54

1M ago30:54

30:54

Send us a Text Message. My thoughts on Eminem’s new single Houdini from his upcoming album, Death of Slim Shady Website: www.julioscorner.com Contact me: email@julioscorner.com Please donate if you’re feeling generous Creative Commons License: This show is licensed under a Creative Commons Attribution 4.0 International License. This means you can s…

1
Chef Ivan Brehm: On How A Recent Health Scare Sparked A New Perspective On Fully Living In The Present Moment....And His Concept Of Cooking Food Based On A Shared Humanity 48:24

2M ago48:24

48:24

Our Guest Is Chef Ivan Brehm. He Joins Us From Singapore Where He’s Currently Chef-Owner Of Michelin-Starred Restaurant Nouri… He’s Also The Brain Behind ‘Appetite’…A Creative Space At The Intersection Of Food, Art And Music. https://nouri.com.sg/ https://appetitesg.com/ https://www.instagram.com/restaurantnouri/?hl=en https://www.instagram.com/iva…

1
Chef Kenneth Foong: On Vulnerability Being A Strength, Noma 3.0, Living In Japan And The Beauty Of Not Focusing Solely On Work 54:56

3M ago54:56

54:56

Our Guest Is Chef Kenneth Foong. He Joins Us From Copenhagen Where He’s Currently Head Chef At Noma. https://noma.dk/ https://www.instagram.com/kennethfoongkm/?hl=en https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg https://www.tiktok.com/@haveyoueatenyetpodcast https://www.instagram.com/haveyoueatenyetpodcast/?hl=en…

1
Chef Amanda Rios: Speaking From Your Heart, Chefs as Artists, Self Expression at Burning Man, Celebrating Black Chefs, And Learning From Death 57:21

4M ago57:21

57:21

Chef Amanda Rios Joins Us From Charleston South Carolina. At The Time Of This Interview She Was Filming With Chef Kevin Mitchell As An Ambassador For Chef Works. When She’s Not In Front Of The Camera Chef Rios Is Based In Southern California Where She’s A Private Chef…In Addition To Co-Owner Of A Food Truck. https://www.chefamanda.co/ https://www.i…

1
Dabito: A Conversation From Los Angeles 58:53

5M ago58:53

58:53

Dabito Joins Us From Los Angeles. He Is Founder And Creative Director Of Design Studio Old Brand New. That Name And His Journey Began As A Blogger Many Moons Ago. Now His Company Serves Clients From Crate & Barrel To Google And Everything In Between. He’s Also An Author. Dabito’s Book 'Old Brand New: Colorful Homes For Maximal Living'... Was Releas…

1
Defying the Davos agenda, with Noor Bin Ladin 59:35

6M ago59:35

59:35

Today on The Dossier Podcast, we had the privilege of having a wide ranging conversation with the one and only Noor Bin Ladin. As a woman who possesses the most controversial last name of the 21st century (Osama was her uncle), Noor describes herself as a “freedom loving Americanophile and patriot at heart.” Today, Noor is a Switzerland-based journ…

1
Building companies and communities that champion American ideals w/ Josh Abbotoy 41:26

6M ago41:26

41:26

Today on The Dossier Podcast, our guest is Josh Abbotoy, a managing partner at New Founding. We discussed his bold efforts to build and invest in companies and communities on the basis of American ideals, ones that can resist the appeal of the DEI/ESG behemoth.We also talked about his Ridge Runner project, an ambitious proof of concept beginning in…

1
Is Apple about to change the world again? w/ John Sherrod 31:58

6M ago31:58

31:58

Today on The Dossier Podcast, we sat down with John William Sherrod, a longtime Apple watcher and enthusiast. Far from a progressive corporate stenographer for Silicon Valley, he reports and commentates on the tech world from a self-described right wing/libertarian perspective. John and I discussed the hype behind Apple’s new “spatial computing” de…

1
Greg Abbott and the Texas Guard defy the feds: live from the the Southern Border w/ Julio Rosas 36:44

6M ago36:44

36:44

The Dossier Podcast is back by popular demand! If you want to listen to just the audio, you can find The Dossier Podcast on your favorite podcasting app! Today we have a good one for you. Julio Rosas, the author of Mostly Peaceful on Substack, just spent the day reporting on the tense situation on the Texas-Mexico border, as the Texas Guard continu…

1
Chef Adam Banks: A Conversation From Verbena Restaurant In Newquay 1:29:11

6M ago1:29:11

1:29:11

Chef Adam Banks Joins Us From The UK…Specifically Newquay…On The North Coast Of Cornwall… Where Currently He’s The Owner Of Verbena. A Restaurant Focused On Fresh Pasta And Natural Wines. We Discuss Many Topics Including : ✅ Traveling Around The World ✅ And Reflections From The One Year Mark Of Owning And Running A Restaurant… https://www.youtube.c…

1
Chef Greg Engelhardt: A Conversation From Australia 59:13

9M ago59:13

59:13

Chef Greg Engelhardt Joins Us From Australia Where Currently He’s Director Of Food At Slim’s Quality Burger. Chef Engelhardt Has Been In Our Industry For 30 Years And Has Worked In Over 10 Countries. We Discuss: ✅ His Decade Long Collaboration With Chef André Rochat… ✅ Plus, Chef Engelhardt’s Path To Entrepreneurship. He’s Opened Beach Bars, Food T…

1
Chef Philip Tessier: A Conversation From The Napa Valley 59:11

10M ago59:11

59:11

Chef And Author Philip Tessier Joins Us From The Napa Valley… Where Currently He’s Executive Chef And Partner Of Michelin-Starred Restaurant Press. Chef Tessier Is Known In The Culinary World For Leading The First American Team To Win The Silver Medal At The International Cooking Competition, Bocuse D’or And Two Years Later He Coached Team USA To T…

1
Julio Galvez a.k.a The Whooligan a.k.a. Julio G: A Conversation From Brooklyn 1:43:03

11M ago1:43:03

1:43:03

Julio Galvez a.k.a The Whooligan Joins Us From Brooklyn. There Are Many Levels And Layers To Julio. First And Foremost He’s An Internationally Known DJ. He’s Also Founder Of Room Service International, A Humanitarian Group That Gives Back To Communities Around The World Through Service Projects…All Connected To The Power Of Music. He’s Also An A&R …

1
Chef Paul Liebrandt: A Conversation From New York City 1:36:57

12M ago1:36:57

1:36:57

Chef Paul Liebrandt Joins Us From New York City. There Are Many Ways To Describe Chef Liebrandt…. He’s An Author…The Youngest Chef To Earn Three Stars From The New York Times And The Title Star Of The HBO Emmy-Nominated Documentary… A Matter Of Taste: Serving Up Paul Liebrandt… We’ll Be Discussing…. His Journey To The Present Moment…. And We Explor…

1
Kyle and Katina Connaughton: A Conversation From SingleThread Farm In Healdsburg California 1:28:49

1y ago1:28:49

1:28:49

Kyle & Katina Connaughton Join Us From Healdsburg, California. Where Their Restaurant Singlethread Was Awarded 3 Michelin Stars In Its Second Year Of Operation…..And It's Currently Rated #37…. On The World's 50 Best Restaurants List. Between The Two Of Them, They’re Identified In Many Ways…. Chef, Farmer, Restaurant Owners, Author, Parents, Inn Kee…

1
Chef Keith Corbin: A Conversation From Alta Adams In Los Angeles 1:23:36

1y ago1:23:36

1:23:36

Chef & Author Keith Corbin Joins Us From Los Angeles… Where Currently He’s The Owner Of Alta Adams Restaurant. His Memoir California Soul Was Released Last Year. We Discuss: How To Connect With The Seasons Of Our Life…Before Deciding To Grow And Expand….. And We Explore What Chef Corbin’s Life Looks Like Since His Book Was Published…. Plus, We Talk…

1
Chef Karen Man: From Copenhagen To Houston To Motherhood 1:15:54

1+ y ago1:15:54

1:15:54

Chef Karen Man Joins Us From North Carolina..Just North Of Asheville… Where Currently She’s A New Mother, A Baker, A Writer….And An All Around Creative Person. We Discuss: Her Formative Years As A Chef In Copenhagen… Plus, We Explore Her Journey To Opening A Restaurant In Houston… And…Her Recent Transition From Maiden To Mother… https://mskarenman.…

1
Chef Reem Assil: A Conversation From Reem's California 1:03:36

1+ y ago1:03:36

1:03:36

Chef Reem Assil Joins Us From Oakland Where Currently She’s The Owner Of The Bakery, Reem’s California. Chef Assil Is Also An Author, An Activist, A Mother And Most Recently An Actor. We Discuss: Her Role In The Scripted Digital Series “Normal Ain’t Normal”. The Series Explores Neighbors In Oakland Navigating Life Post Pandemic. And We Explore What…

1
Chef Anna Gordon: A Conversation From The Good Batch In Brooklyn 1:28:34

1+ y ago1:28:34

1:28:34

Chef Anna Gordon Joins Us From Brooklyn. Where She’s Founder And Chef Of The Good Batch. Chef Gordon Started Out Selling Cookies At The Brooklyn Flea Back In 2010 Then Launched Her Bakery. Most Recently She Created A Line Of Ice Cream Sandwiches Sold In Markets On The East Coast. We Discuss: The Journey To Pregnancy While Running A Thriving Busines…

1
Chef Dustin Everett: Exploring Conscious Communication 53:07

1+ y ago53:07

53:07

Chef Dustin Everett Joins Us From Manhattan. Where Currently He’s Executive Chef At Fish Cheeks….A Contemporary, Seafood-Focused Thai Restaurant In Noho. Chef Everett Has Worked In Many Restaurants….Including Pig & Khao And Momofuku Ssam Bar. We Discuss: ✅ How To Be Mentally Tough In Impossible Situations… ✅ We Explore The Concept Of Conscious Comm…

1
Chef Brian Rae: Stepping Into The Unknown 41:44

1+ y ago41:44

41:44

My Guest is Chef Brian Rae. He Joins Us From Boston. Where Currently He’s Executive Chef At Faccia A Faccia…. A Coastal Italian-Inspired Restaurant. Chef Rae Has Worked In Many Restaurants From Connecticut To Nantucket To Las Vegas. We Discuss: ✅ The Restaurant Scene In Boston. ✅ Also Your Career Is Just One-Eighth Of Your Life. We Talk About Derek…

1
Americans have every right to challenge and reject the Biden Admin's war propaganda 22:46

2y ago22:46

22:46

Today on The Dossier Podcast, we discuss the importance of holding our own government accountable on the wars it is prosecuting overseas. Americans have the right to question, reject, and even opt out of Ukraine and Russia conflict, if they so choose. The Dossier is a reader-supported publication. To receive new posts and support my work, consider …

1
Biden regime doubles down on controlled demolition of American energy 21:46

2y ago21:46

21:46

Today on The Dossier Podcast, we discuss the continuing controlled demolition of American energy independence, and the Biden regime’s commitment to the process. Despite OPEC’s discussion to roll back production, the ideologues in the White House remain firmly attached to the eco statist technocratic tyranny agenda. The Dossier is a reader-supported…

1
Chef Fernando & Aida Scarpati: The Power Of Enthusiasm 39:15

2y ago39:15

39:15

Aida And Fernando Scarpati Join Us From Manhattan. Where They Are Sibling Co-Owners Of Ferdi….. A New Italian Restaurant In The West Village. They Grew Up In The Industry And Between The Two Of Them They’ve Worked In Their Fair Share Of Restaurants Including Marea, Cote And A Michelin Star Restaurant In Naples. We Discuss: ✅ What It’s Like In New Y…

1
Just say no to World War III over Donetsk 23:10

2y ago23:10

23:10

Today on The Dossier Podcast, we talk about the prospects of World War III, and the alarmingly increasing likelihood for NATO entanglement in the Russia-Ukraine war. The Dossier is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. Get full access to The Dossier at www.dossier.toda…

1
Whodunnit? Why the Biden Administration probably sabotaged the Nord Stream system 21:58

2y ago21:58

21:58

The Dossier Podcast is back, and today we are discussing the sabotage of the Russia to Germany Nord Stream 1 and 2 pipelines, and entertain the possibilities surrounding which actor or actors are responsible for the attack on the networks. The Dossier is a reader-supported publication. To receive new posts and support my work, consider becoming a f…

1
Chef Amy Emberling: A Conversation From Zingerman's Bakehouse 1:06:40

2y ago1:06:40

1:06:40

My Guest Is Chef Amy Emberling. She Joins Us From Michigan Where She’s A Founding Baker And Partner At Zingerman’s Bakehouse. Emberling Grew Up In Nova Scotia, Canada. She Learned To Cook And Bake In Paris And At Restaurants Around Michigan. Her Journey To The Present Moment Is Not Traditional. In Fact Higher Education Is Woven In. Emberling Attend…

1
Creating Your Own Happiness Is Life-Changing: Chef Tarell Mcintosh 1:18:10

2y ago1:18:10

1:18:10

My Guest Is Chef Tarell Mcintosh A.K.A “Chef Tee”. This Marks The First Update Episode We’ve Ever Had On Have You Eaten Yet. Chef Tee Joins Us From London Where Currently He’s The Chef & Owner Of Caribbean Restaurant Sugarcane. They Recently Celebrated Their One Year Anniversary. Reaching That Milestone Was Not Easy. Chef Tee Experienced Many Highs…

1
Chef Kieron Hales: A Conversation From Zingerman's Cornman Farms In Michigan 1:17:26

2y ago1:17:26

1:17:26

This Episode Features Chef Kieron Hales. He Joins Us From Michigan. Currently He's Chef & Owner Of Zingerman’s Cornman Farms….A 42-Acre Working Farm And Luxury Event Venue. Chef Hales Grew Up In A Small Village In England. His Career Began At The Age Of 13 When He Was Accepted Into The Royal Academy Of Culinary Arts. His Journey To The Present Mome…

1
Chef Alejandro Bonilla: A Conversation From Tiny’s, Smith & Mills, And Yves In Manhattan 1:25:04

2y ago1:25:04

1:25:04

This Episode Features Chef Chef Alejandro Bonilla. He Joins Us From Manhattan. Currently He’s Head Chef Of Tiny’s, Smith & Mills, And Yves In Manhattan. Chef Bonilla Grew Up In Mexico. When He Arrived In NY He Started Working As A Dishwasher And Worked His Way Up Through Every Position In The Kitchen. His Story Is One Of Determination. We Discuss: …

1
Chef Will Goldfarb: A Conversation From Room 4 Dessert in Ubud Bali 2:17:44

2y ago2:17:44

2:17:44

This Episode Features Chef Will Goldfarb. He Joins Us From Ubud Bali. Currently He’s Chef & Owner Of Room 4 Dessert. He’s Also An Author. His 2018 Book Is Also Called Room For Dessert. From Being The First American To Work At El Bulli…. To The First Pastry Chef To Be Profiled In The New Yorker….. And Most Recently Earning A Spot On The World’s 50 B…

1
Chef Jorge Guzmán: A Conversation From Petite León in Minneapolis 56:56

2y ago56:56

56:56

This Episode Features Chef Jorge Guzmán. He Joins Us From Minneapolis. Currently He’s Chef & Owner Of Petite León. He Also Owns & Runs Pollo Pollo Al Carbon. He’s Also A Partner And Executive Chef Of A Fine Dining Mexican Restaurant Called Sueño In Dayton Ohio. Guzmán’s Style Of Cooking Is Progressive, Drawing From Many Traditions Not Limited To Bu…

1
Chef Ben Shewry: A Conversation From Attica in Melbourne Australia 1:56:12

2+ y ago1:56:12

1:56:12

New Episode With Chef Ben Shewry. He Joins Us From Melbourne Australia. Currently He’s Chef & Owner Of Attica. From Three Hats In The Good Food Guide To A Spot On The World’s 50 Best Restaurant’s List, Attica Has Had Many Accolades. And While Awards Are Nice, They Don’t Even Begin To Compare To The Life Lessons That Chef Shewry Has Learned On His J…

1
Chef Ruben Rodriguez: A Conversation From Nai Restaurant in Manhattan 57:23

2+ y ago57:23

57:23

New Episode With Chef Ruben Rodriguez. He Joins Us From Manhattan. Currently He’s Chef & Owner Of East Village Tapas Restaurant Nai. He Also Owns The Mexican-Inspired Spot Amigo By Nai. And He’s Currently In The Process Of Launching Cafe Emilia…A Vegetable And Seafood Focused Restaurant And Kobo…..Which Is Mediterranean Inspired. He Grew Up In Spai…

1
Chef Zack Wangeman: A Conversation From Sobre Masa Tortilleria In Brooklyn 33:30

2+ y ago33:30

33:30

New Episode w/ Chef Zack Wangeman. Chef Wangeman is Chef & Owner Of The Brooklyn Tortilla Brand And Cafe Sobre Masa And His Restaurant Sobre Masa Tortilleria. Forbes Magazine Named Wangeman As One Of Their 2022 30 Under 30 People To Watch In The Food World. He Grew Up In Oaxaca Mexico And It’s That Upbringing That Shapes His Cuisine. We Discuss: Ma…

1
Chef Ji Hye Kim: A Conversation From Miss Kim In Ann Arbor Michigan 50:16

2+ y ago50:16

50:16

New Episode w/ Chef Ji Hye Kim. Chef Kim is the Chef & Owner of Miss Kim In Ann Arbor Michigan. Food & Wine Magazine Named Kim As A Best New Chef In 2021. She Grew Up In South Korea And It’s That Upbringing That Shapes Her Cuisine. We Discuss: ✅ Using History To Break Stereotypical Ideas: What It's Like Deep Diving…. Into Historical Cookbooks…& Pie…

1
Chef Tarell Mcintosh: A Conversation from Sugarcane London 1:09:50

2+ y ago1:09:50

1:09:50

Chef Tarell Mcintosh is the Chef & Owner of Sugarcane London. Today We’ll Be Discussing: Taking a chance: What It's Like To Bootstrap A Restaurant First Impressions: What It Takes To Get Customers Into That New Restaurant Creating Culinary Opportunities For Children Of All Backgrounds Connections: How Being Open And Honest Even In Your Most Vulnera…

1
Chef Jamie Lee: A Conversation from Fiskebar in Copenhagen 47:37

2+ y ago47:37

47:37

Today My Guest Is Chef Jamie Lee. He Joins Us From Copenhagen. Currently He’s Head Chef Of Fiskebar. Today We’ll Be Discussing: Work / Life Balance Copenhagen: Diving Deeper Into That Feeling That Brought Jamie There And The Moment He Knew The City Connected With Him On A Deeper Level. Also The Future Of Oceans: We’ll Discuss An Op-Ed Piece About …

1
National Divorce: Texas, Florida, and the future of American freedom (w/ David Reaboi) 55:35

2+ y ago55:35

55:35

Today on The Dossier Podcast, we had David Reaboi on the show to talk about his seminal piece, “National Divorce is Expensive, But It’s Worth Every Penny,” and what the future may entail in places like Texas and Florida. The video version of the show is available on my Rokfin platform at Rokfin.com/JordanSchachtel. Get full access to The Dossier at…

1
Leading the resistance to COVID Mania in New York City (w/ Gavin Wax) 48:21

3y ago48:21

48:21

Today on The Dossier Podcast, we had Gavin Wax on the program to discuss the current state of affairs in the New York City metropolitan area. Gavin is the president of the New York Young Republican Club, which has become one of the most influential political organizations in the city under his leadership. You can check out the video version on my R…

1
Biden’s $3.5 Trillion ‘Build Back Better’ tax plan: you will own nothing and be happy 20:35

3y ago20:35

20:35

On today’s Dossier Podcast, I discussed the “Build Back Better” tax plan that is being pushed by the Biden Administration, and the consequences it will have for American citizens. Their $3.5 Trillion dollar plan will further restrict our liberties and empower the federal government and corporate oligarchies more than ever. Hey everyone, please chec…

1
Melbourne's freedom fighters: how a protest movement has become the front line against COVID fascism 24:48

3y ago24:48

24:48

Today on The Dossier Podcast, I explained how Australia transitioned from a liberal democracy into a despotic tyranny in under two years, and how vital it is to support the ongoing protests in Melbourne against COVID fascism. Hey everyone, please check out my new sponsor: iTrustCapital, the #1 Bitcoin and precious metals IRA/401K platform in Americ…

1
The government is the virus: America's road to COVID tyranny (w/ Julia Song) 52:03

3y ago52:03

52:03

Today on The Dossier Podcast, we had Brazilian-American author and commentator Julia Song on the program to talk about the latest potential edicts coming down from the Biden Administration. Julia shared her unique perspective on how this out of control governing regime developed, and we discussed what the future looks like if this system is not sto…

1
Worse than treason: Mark Milley's silent coup (w/ Dave Reaboi) 47:02

3y ago47:02

47:02

Today on The Dossier Podcast, I had my good friend David Reaboi (author of Late Republic Nonsense on Substack) on the show to discuss the bombshell revelations that Gen. Mark Milley appears to have committed treason, or worse, against the United States government in the late days of the Trump Administration. Get full access to The Dossier at www.do…

Podcasts Worth a Listen

Julio From New York Podcasts

Podcasts Worth a Listen

Quick Reference Guide