Best Ray Cronise Podcasts (2024)

1
E046 - Deep Dive Into Oxidative Priority 1:51:01

4y ago1:51:01

1:51:01

Grab your copy of Oxidative Priority Paper (bit.ly/oxidativepriority) and let's take a closer look at it together. We'll debunk some myths about fat storage and loss. We will discuss how metabolism is measured and why all calories count if you count all the calories. It's going to be a little nerdy, but a lot of fun.…

1
E045 - Duke Evolutionary Anthropologist, Herman Pontzer, PhD 1:16:09

4y ago1:16:09

1:16:09

Join us for a discussion about energy expenditure and metabolism with Duke University Professor, Herman Pontzer. We will unpack his surprising results comparing modern living to traditional hunter-gatherer tribe metabolisms.By Ray Cronise

1
E044 - Jake Roeder 110 pounds in 149 Days! 1:45:57

4y ago1:45:57

1:45:57

Many people are interested in the process used to lose weight, but instead of discussing step by step hacks, it's helpful to look at the mindset of successful weight loss. Jake Roeder is one of those successful mindsets. join us on this conversation about his incredible journey.By Ray Cronise

1
E043 - Tim Jenison Keeping it Simple 1:17:25

4y ago1:17:25

1:17:25

Tim Jenison and his company, Newtek, revolutionized desktop video production in the late 80s and 90s. It's remained a mainstay of video production ge even now. Tim has an insatiable curiosity and enjoys untangling difficult questions. Today, we talk about the video production of yesteryear, his documentary (Tim's Vermeer), and some exciting upcomin…

1
E042 - Flavor and Taste with Dr. Gary K. Beauchamp 1:31:19

4y ago1:31:19

1:31:19

Humans that eat rotting flesh, Hummingbirds with no sweet receptors, and giant pandas that can't detect umami. These are just a few of the subjects that bridge the illustrative career of Gary Beauchamp, Emeritus Director and President, Monell Chemical Senses Center. He's considered one of the world’s leading experts on chemosensory science. Join us…

1
E041 - Embracing Extraordinary with Wim Hof 1:09:33

4y ago1:09:33

1:09:33

Over the last decade we stayed skeptical and yet had the tenacity and perseverance to push beyond what most believe are our hard wired limits. Wim Hof loves to challenge the status quo. Join us for this discussion on embracing the extraordinary.

1
E040 - The Essential Elements of Food with Ali Bouzari 1:44:06

4y ago1:44:06

1:44:06

Flavor and Taste are often used synonymously and yet they describe different physiological experiences. The perception of food is extremely complex and involves all of the senses. Our conversation today is with Food Biochemist, Chef and author, Ali Bouzari, and we will discuss the many ingredients that build and dominate our food habits and palate.…

1
E039 - Asking the Right Questions with Tim Ferriss 2:17:32

4y ago2:17:32

2:17:32

Tim Ferriss has been listed as one of Fast Company’s “Most Innovative Business People” and is an early-stage technology investor/advisor (Uber, Facebook, Shopify, Duolingo, Alibaba, and 50+ others). He's the author of five #1 New York Times and Wall Street Journal bestsellers, The 4-Hour Workweek, 4-Hour Body, 4-Hour Chef, Tools of Titans, and Trib…

1
E038 - Matthew Kenney Crafting the Future of Food 53:25

4y ago53:25

53:25

In this week's episode we talk to Matthew Kenney a world leading plant-based chef and entrepreneur. Matthew has been on the forefront of disruption in the plant-based restaurant and culinary education scene for 2 decades. He has 40 restaurants around the world, he’s been instrumental in training thousands of chefs through educational outreach, and …

1
E037 - Angel Investor, Cyan Banister with Level Up! 1:40:25

4y ago1:40:25

1:40:25

Cyan is an entrepreneur and one of the top female angel investors in the Bay area. She's invested in Uber, Space X, and Postmates, to name a few. Cyan rarely lets things get her down and is an inspiration us in times of struggle. Join us for this fun discussion.By Ray Cronise

1
E036-Special Space Episode with Aerospace Legend Burt Rutan 2:04:59

4y ago2:04:59

2:04:59

Join us on this special episode of Science and Saucery for a deep dive into the opening of commercial space flight. We'll be interviewing aerospace maverick, Burt Rutan about what this means and looking back at with a first hand view of the many paths that lead to the historic flight of the Falcon 9 and Dragon Crew Capsule.…

1
E035 - Edwin McCain Playing Jenga with Dopamine and Norepinephrine 1:23:33

4y ago1:23:33

1:23:33

In today's episode we talk with singer-songwriter and musician, Edwin McCain. He's best known for his hits, I'll Be and Could not Ask for More, but he's also a geek at heart. We will go on an fascinating journey of how art and science have changed over the last few decades and dig into some interesting concepts on food and alcohol habituation.…

1
E034-Mycologist Paul Stamets - The Mushroom Man 1:18:39

4y ago1:18:39

1:18:39

We have been waiting for this episode for a long time. Paul Stamets is a friend and a world leading expert on mushrooms. Join us this week for a mycelium-packed episode. We cover a lot of ground from psilocybin to bioremediation to gourmet delights. Grab a cup of mushroom tea to sip as we explore the ubiquitous fungi.…

1
E033-Taber MacCallum and Jane Poynter (Biosphere 2) 1:09:57

4y ago1:09:57

1:09:57

Biosphere 2 was a project in the 1990s in which 8 people were sealed in a 3 acre habitat for 2 years. It was a test bed for future long-term space colonies, examining the biology of self contained atmosphere and agriculture. Join us fo this incredible conversation with Taber and Jane.By Julieanna Hever and Ray Cronise

1
E032-Julieanna and Ray Answer Your Questions (part 2) 1:08:32

4y ago1:08:32

1:08:32

This week we jump back into Q&A from social media. Protein, exercise...and the gas we pass. oh my!By Julieanna Hever and Ray Cronise

1
E031-Interview with Dave Lakhani on Resistance to Change 1:34:50

4y ago1:34:50

1:34:50

Today we speak with best selling author, Dave Lakhani. He is a master of persuasion. We'll discuss the resistance to change and why old habits are so hard to break.By Julieanna Hever and Ray Cronise

1
E030-Julieanna and Ray Answer Your Questions (part 1) 52:16

4+ y ago52:16

52:16

We gathered questions from social media and begin plowing through them in this episode - Where DO you get your protein? Just wait for Ray's rant. We will put part 2 up in a couple of weeks! Thank you for all the great questions so far!By Julieanna Hever and Ray Cronise

1
E029-Julieanna and Ray Seven Questions 43:56

4+ y ago43:56

43:56

This week we ask each other seven questions about life. Join us for a peek behind the scenes at Science and Saucery.By Julieanna Hever and Ray Cronise

1
E028-Interview with Alex Epstein Thinking And Human Flourishing 59:44

4+ y ago59:44

59:44

What are the elements of critical thinking and how can we frame problems to optimize discussions? Alex Epstein is philosopher who analyzes popular thinking on numerous cultural, industrial, and political issues. Alex is the founder of the Center of Industrial Progress and a NYT Best Selling Author of the Moral Case for Fossil Fuels. Today we will e…

1
E027-Why do we eat? 1:00:40

4+ y ago1:00:40

1:00:40

This week we discuss the underlying reasons for what motivates us to eat. How do we balance our social, nutritional, and caloric drive for food? In times of economic food relative scarcity this concept might important to reflect on and even reprioritize.By Julieanna Hever and Ray Cronise

1
E026-All About Hydroponics with Mark DeMitchell 1:46:29

4+ y ago1:46:29

1:46:29

Curious about green hydroponic gardens, but only have two black thumbs? We are going to change that! We talk with Mark DeMitchell a co-inventor of the Vertical Earth Garden, an easy to build bulletproof patio vegetable growing machine. When you're done, head over to veggietowergarden.com and pick up a set of plans and you'll be eating home grown gr…

1
E025--Interview with Sarah Taylor on Facing Brain Cancer 1:04:24

4+ y ago1:04:24

1:04:24

In the face of a terminal brain cancer diagnosis, Sarah Taylor radiates optimism, light, and gratitude. If you are struggling right now in these uncertain times, this episode may help you reframe your thinking and inspire you to practice a positive perspective.By Julieanna Hever and Ray Cronise

1
E024-Interview with Brian & Jessica from Krocks in the Kitchen 1:17:28

4+ y ago1:17:28

1:17:28

Join us for our discussion with the dynamic duo behind the Youtube Channel, Krocks in the Kitchen! Brian and Jessica started their journey as an 800 lb couple and radically changed their lifestyle resulting in an incredible transformation. They are a prime example of the power of a right-side diet of vegetables, fruits, whole grains, legumes, mushr…

1
E023-Interview with Peter Diamandis, MD 1:08:47

4+ y ago1:08:47

1:08:47

Today we'll discuss longevity and the future, along with a little reminiscing, with serial entrepreneur and visionary, Dr. Peter Diamandis. He is a NY Times Best Selling Author and his latest book is The Future is Faster Than You Think. Peter is the founder and executive chairman of the XPRIZE Foundation and executive founder of Singularity Univers…

1
E022-Interview: David Goldman, RD & Exercise Physiologist 1:33:07

4+ y ago1:33:07

1:33:07

Today we talk to our good friend, David Goldman, MS, RD, CSCS, CPT. He is a sports dietitian and exercise physiologist whose clients include collegiate, professional, and Olympic athletes. His experience spans NCAA Division 1 strength and conditioning, clinical obesity research, and corporate health and performance at Facebook HQ. He currently work…

Podcasts Worth a Listen

Ray Cronise Podcasts

Podcasts Worth a Listen

1
Science and Saucery

Ray Cronise

1
E046 - Deep Dive Into Oxidative Priority 1:51:01

1
E045 - Duke Evolutionary Anthropologist, Herman Pontzer, PhD 1:16:09

1
E044 - Jake Roeder 110 pounds in 149 Days! 1:45:57

1
E043 - Tim Jenison Keeping it Simple 1:17:25

1
E042 - Flavor and Taste with Dr. Gary K. Beauchamp 1:31:19

1
E041 - Embracing Extraordinary with Wim Hof 1:09:33

1
E040 - The Essential Elements of Food with Ali Bouzari 1:44:06

1
E039 - Asking the Right Questions with Tim Ferriss 2:17:32

1
E038 - Matthew Kenney Crafting the Future of Food 53:25

1
E037 - Angel Investor, Cyan Banister with Level Up! 1:40:25

1
E036-Special Space Episode with Aerospace Legend Burt Rutan 2:04:59

1
E035 - Edwin McCain Playing Jenga with Dopamine and Norepinephrine 1:23:33

1
E034-Mycologist Paul Stamets - The Mushroom Man 1:18:39

1
E033-Taber MacCallum and Jane Poynter (Biosphere 2) 1:09:57

1
E032-Julieanna and Ray Answer Your Questions (part 2) 1:08:32

1
E031-Interview with Dave Lakhani on Resistance to Change 1:34:50

1
E030-Julieanna and Ray Answer Your Questions (part 1) 52:16

1
E029-Julieanna and Ray Seven Questions 43:56

1
E028-Interview with Alex Epstein Thinking And Human Flourishing 59:44

1
E027-Why do we eat? 1:00:40

1
E026-All About Hydroponics with Mark DeMitchell 1:46:29

1
E025--Interview with Sarah Taylor on Facing Brain Cancer 1:04:24

1
E024-Interview with Brian & Jessica from Krocks in the Kitchen 1:17:28

1
E023-Interview with Peter Diamandis, MD 1:08:47

1
E022-Interview: David Goldman, RD & Exercise Physiologist 1:33:07

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