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Filled with freewheeling discussions, liveliness, and health information, The Glen Merzer Show Podcast will move you towards the vegan lifestyle if you're not there already.This podcast is for open-minded individuals who are interested in veganism, climate change, and the destructive effects of animal agriculture, but also enjoy healthy cooking, theater, and culture.Glen Merzer lives with the philosophy that he has two reasons to write: to make people laugh and to make people vegan. He has t ...
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Plant Based On Fire is a pioneering podcast that serves as inspiration for entrepreneurs and innovators within the flourishing plant-based industry. Hosted by Bryan Dennstedt, this series is a vibrant showcase of the minds and businesses propelling the plant-powered revolution forward. Through engaging interviews and insightful discussions, listeners are offered an exclusive look into the successes, challenges, and breakthroughs of plant-based entrepreneurship. Whether you're a seasoned busi ...
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Real Men Eat Plants

Real Men Eat Plants

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Welcome to Real Men Eat Plants, the definitive podcast for men venturing into the vibrant world of plant-based living and the women who support them. Hosted by Bryan Dennstedt, founder of Real People Eat Plants, this groundbreaking show challenges the traditional notions of masculinity and diet, proving that strength, health, and vitality can thrive on a plant-based foundation. Whether you're a man curious about vegan living, seeking to enhance your health and fitness, or a woman desiring to ...
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Introducing Real People Eat Plants Stories, the latest addition to the Real Men Eat Plants podcast network, where real stories of transformation, health, and compassion take center stage. This podcast is a heartfelt collection of personal journeys into plant-based living, offering listeners an intimate look at the life-changing impact of adopting a more sustainable, health-focused, and kind lifestyle. Each episode features individuals from all walks of life sharing their unique experiences w ...
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Plants VS Meat

Real Men Eat Plants

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Plants Vs. Meat is a groundbreaking podcast that dives into the heart of one of today's most passionate debates: veganism versus an omnivore diet. Hosted by Bryan Dennstedt, a fervent advocate for plant-based living and the visionary behind the Real Men Eat Plants network, this show brings a unique and engaging approach to discussing dietary choices. Far from the contentious battles you might expect, Plants Vs. Meat is a platform for friendly, informative debates that shine a light on the my ...
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Mental health awareness brand, Sons of Anxiety chat about all things mental health. From dealing with your anxiety or depression to why Wednesdays are particularly bleak and everything in between, there are laughs, shares, deep and meaningful conversations, Real stories from real people, and a lot of asking Gav ridiculous questions. Not to be missed.
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🌱🔊 Welcome to another episode of the Real Men Eat Plants Podcast! Today, Bryan dives into the world of animal advocacy and veganism with three distinguished guests: Paul Chatlin, founder of the Plant-Based Nutrition Support Group (PBNSG); Jonathan Balcombe, renowned scientist and author; and Maggie Herskowitz, acclaimed storyteller and scientist. T…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🌸 Today, Bryan interviews Sophie Shand, the founder of Studio Flora, a graphic design agency dedicated to serving vegan and mission-driven brands. ✍🏻🎨Sophie shares her journey from working in traditional design agencies, where she often had to promote products that clashed with her veg…
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Katherine Lawrence, founder of the Food Saved Me Institute shares her journey to plant-based nutrition and how it transformed her health, including reversing stage four endometriosis. She discusses the challenges and successes of raising her three sons as vegans and the importance of education and teaching them about the benefits of plant-based eat…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱📣 Today, Bryan interviews Kathleen Gage, the founder of Vegan Visibility, an integrative marketing firm dedicated to promoting healthy living, compassion for animals, and environmental sustainability. 🗓💵Kathleen shares her journey of transforming her personal health into a professional…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🌲 Today, Bryan interviews Sarah Marie Cole, the Chief Marketing Officer of My Forest Foods. 🍄‍🟫🥓 Sarah Marie discusses the origins and evolution of My Forest Foods, a company that specializes in creating innovative mycelium-based products like MyBacon. She shares the challenges and suc…
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Dr. Sailesh Rao discusses the greatest transformation in human history, which is the shift from a climate heating civilization to a climate healing civilization. He emphasizes the importance of veganism as the foundation of this transformation and highlights the urgency of addressing the ecological crisis. Dr. Rao presents data on the impact of ani…
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Tommy Sonnen, a former cattle rancher, shares his journey from being a rancher to becoming a vegan and starting the Rowdy Girl Sanctuary. Tommy grew up in a family with a ranching background, but he didn't have a lot of cattle himself. He worked at Dow Chemical and bought land as an investment. After reconnecting with his ex-wife Renee, who had bec…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🥩🌱 Today, Bryan interviews Danny O’Malley, the visionary behind Before the Butcher and its Uncut line of plant-based meat alternatives. 🍔🫛 He started by working with Beyond Meat and then left to start Before the Butcher. The company focuses on creating meat alternatives that are nutriti…
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Here's some food for thought! 🎙️ A Deep Dive with Igor Gorlatov 🥦🥩 In this eye-opening episode, we sit down with Igor Gorlatov to unravel the complexities of modern food choices. From the latest health trends to ethical debates and environmental impacts, Igor brings fresh insights and bold perspectives. Whether you’re a committed vegan, a dedicated…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 📺🌱 Today, Bryan sits down with Angela Yvonne, the dynamic executive producer and host of Vegan Pop Eats. Angela shares her journey from journalist to vegan advocate, highlighting how she turned her passion for veganism into a thriving media brand. 💡👐 The episode explores Angela’s person…
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Renee King-Sonnen, founder of Rowdy Girl Sanctuary, shares her journey from being a cattle rancher to becoming a vegan farm sanctuary owner. Her transformation began when she moved to a cattle ranch and developed a bond with a calf named Rowdy Girl. She convinced her husband, Tommy, to stop selling cows and eventually bought all the cows to start a…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🎬 Today, Bryan interviews Majeed Suhuyini, a vegan activist, actor, and filmmaker from Accra, Ghana. 🥩🥦 Majeed shares his remarkable journey from growing up in a family of butchers to becoming a passionate vegan advocate. He discusses the challenges and triumphs of promoting veganism i…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🥗 Today, Bryan interviews Ashley Castellanos, the founder of Vegan Ventures, a platform dedicated to connecting foodies and travelers with the best vegan experiences. 🌍✈️ Ashley shares her journey from living overseas and becoming vegan to establishing Vegan Ventures in Portland. She d…
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Chef AJ discusses her new cookbook 'Sweet Indulgence' and demonstrates how to make the Peanut Butter Paradise Parfait, one of over 150 healthy dessert recipes in her new book with Glen Merzer. She emphasizes that desserts can be healthy and made with whole fruits instead of refined sugar. The book features beautiful color photos for every recipe an…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🧬 Today, Bryan interviews Martin Pytela, a renowned functional medicine expert and metabolic typing coach. 🥗🦠Martin shares his transformative journey from personal health struggles caused by mercury fillings to becoming a leading health coach and entrepreneur. He discusses the importan…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱🤝 Today, Bryan interviews Jonathan Kruger, one of the key volunteers behind VeggieFest Chicago, a leading vegetarian festival. Jonathan shares the festival's journey from its modest beginnings to becoming one of the largest vegetarian festivals in North America. 🌍👥 With a focus on comm…
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Dustie Condon, the owner of the Tasty Plate Cafe, and Stacy Jenkins, the owner of the Jenkins Forever Farm, discuss their journey into veganism and their collaboration in Morgantown, Indiana. Dustie started introducing vegan options at her restaurant after receiving encouragement from a local foodie, and Stacy, who had been vegan for four years, be…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 👨‍⚕️🌱 Today, Bryan interviews Dr. Ted Barnett, also known as Dr. Veggie. Dr. Barnett is the founder and president of Rochester Lifestyle Medicine Institute (RLMI), which aims to integrate plant-based nutrition into mainstream healthcare. 🩹🌍 They discuss Dr. Barnett's journey from radiol…
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Dr. Jonathan Yunis, founder of the Center for Hernia Repair in Sarasota, FL, discusses the intricacies of hernia surgery and the different techniques used. Dr. Yunis specializes in non-mesh hernia repair techniques such as the Desarda repair and the Shouldice repair. The conversation also touches on the relationship between diet and hernia surgery,…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🍫🌱 Today, Bryan interviews Katie Lefkowitz, the founder and CEO of Harken Sweets. Katie shares her journey from being a Snickers fanatic to creating a plant-based candy bar following a colon cancer diagnosis. Harken Sweets uses date-based caramel and oat chocolate to offer a healthier a…
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Dr. Ted Barnett, president and board chair of Rochester Lifestyle Medicine Institute, shares his journey to veganism and the evolution of lifestyle medicine. He discusses the motivations behind his decision to go vegan, including environmental and animal rights concerns, as well as the health benefits. Dr. Barnett also talks about the growing momen…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 👩‍⚕️🥗 Today, Bryan interviews Emma Levez Larocque, a registered holistic nutritionist, certified plant-based chef, and founder of Plant-Based R.H.N. 📚🌱 Emma shares her 30-year journey into veganism, starting from her first encounter with factory farming. She discusses her diverse career…
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Joanne Irwin, has been a PCRM certified Food for Life Chef, and is now a Certified Educator and personal coach in the Radical Remission Project. She shares how adopting a plant-based diet improved her health and led her to become involved in the Radical Remission Project. The Radical Remission Project focuses on the 10 factors that contribute to ca…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🐟🪰Today, Bryan interviews Jonathan Balcombe, an esteemed ethologist, animal behavior expert, and author. 🦍📚Jonathan shares his lifelong passion for animals, his journey to veganism, and his dedication to leveraging science to raise the status of animals. Through fascinating anecdotes an…
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🌱🔊 Welcome to another episode of the Real Men Eat Plants Podcast! 🥦💪 Today, Bryan explores the intersection of veganism and fitness with distinguished guests: Karina Inkster, a veteran fitness and nutrition coach; Robert Cheeke, a pioneer in vegan bodybuilding; Maxime Sigouin, the founder of Fit Vegan Blueprint; Geoff Palmer, a veteran vegan bodybu…
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In this episode, your host Bryan sits down with Justin Orders, the owner of Queen's Orders Honey, to discuss the fascinating world of beekeeping, sustainability, and the ethical considerations of our dietary choices. 🌟 Episode Highlights: 1. Justin's journey from veganism to sustainable beekeeping. 2. The critical role bees play in our ecosystem an…
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Chuck Burt shares his journey from being a cattle rancher to becoming a vegan, driven by a voice in his head. His transition led to a shift in his spiritual and philosophical beliefs, advocating for animal welfare and environmental consciousness. He reflects on the impact of his decision on his social circle and family. Chuck shares his journey fro…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🚫🐄 Today, Bryan interviews Renee King-Sonnen, the founder of Rowdy Girl Sanctuary. Renee shares her powerful journey from being a Texas cattle rancher to creating a sanctuary for rescued farm animals. 👥🫀 Her story highlights the transformative power of compassion, the challenges of shif…
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Mark Stosberg shares his journey to veganism and becoming an endurance athlete, overcoming sciatica and back pain through lifestyle changes, and his experience with long-distance running. Mark shares his journey of overcoming back pain, adopting a vegan diet, and embracing a running lifestyle. He discusses the mind-body connection, parenting as a v…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱👩‍⚕️ Today, Bryan interviews Donna Meyer, a registered nurse and founder of Circle Wellness Coaching. 🫀🫚Donna shares her journey from being a cardiovascular nurse to becoming a certified Lifestyle Medicine Practitioner and Nurse Coach. 🥗🏋️‍♂️She discusses the transformative power of a …
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Richard Hubbard shares his extraordinary weight loss journey, transitioning to a whole food plant-based diet, and the impact on his health and family. He discusses the challenges of body shaming, the influence of vegan bodybuilders, and the struggle to inspire change in family members. Richard's story is a testament to the power of plant-based nutr…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🌱 Today, Bryan interviews Tifany Mazza, founder of the Google Partner Certified digital marketing agency Tykio and the cruelty-free eCommerce business Not To Die For. 🫀 Tifany shares her journey from a non-vegan marketer to a dedicated vegan entrepreneur, discussing the unique challenge…
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Robert Cheeke, author of The Impactful Vegan, discusses the importance of focusing on effectiveness rather than passion. He argues that passion alone does not guarantee impact or success, and that it is more important to identify and utilize one's skills and talents. He also emphasizes the power of influencing others to become vegan and the ripple …
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🤝🌱Today, Bryan interviews Jim O’Quinn, founder of Bro Pro Vegans. Jim shares his 27-year journey as a vegan and the challenges he faced in connecting with like-minded men. 🫂👣Driven by a desire to create a supportive community, Jim founded an alliance where men can come together to share…
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🌱💪Welcome to another episode of the Real Men Eat Plants pod! Today, Bryan explores the frontier of plant-based innovations with industry pioneers. Guests include Eugene Wang, co-founder and CEO of Sophie's Bio Nutrients, Paul Shapiro, co-founder and CEO of the Better Meat Co., Kobi Regev, co-founder and CEO of Pleese Foods, Anthony Masiello, co-fou…
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In this episode, Glen talks to Shayda Soleymani and Dr. Gustavo Tolosa, co-authors of the book 'Live Your Healthiest Life.' The conversation covers their personal weight loss journeys, how they met, and the inspiration behind their book. They discuss the importance of whole plant-based foods and share a recipe for a mango black bean bowl. Get Shayd…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🧀Today, we're joined by Lauren Joyner, founder of House Party, who has transformed a personal craving for vegan queso into a booming business. Dive into Lauren's journey from UX designer to pioneering a healthier, sustainable approach to one of America's favorite comfort foods. 🌱Growing…
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In this conversation, Bill Muir aka Sgt Vegan, author of Vegan Strong, Dead Meat, and The Adventures of Sergeant Piggy, discusses his journey to veganism and his experiences as a combat veteran and registered nurse. He shares how he became vegan during Lent in 1992 and gradually became more committed to the lifestyle. Sgt Vegan also talks about his…
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🌿 Welcome to another episode of the Plant Based On Fire pod! 🌿 🥗Erin DeMarines is the founder of eFitFoods, a vegan food developer, athlete, chef, and entrepreneur. Erin shares her journey from using her grandmother's cookie recipe to create a healthier snack for her clients to launching her successful vegan energy bar, 3BAR. The discussion explore…
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🌱💪Welcome to another episode of the Real Men Eat Plants pod! Today, we delve into the compelling debate between Vegan and Standard American Diets. Host Bryan leads an insightful discussion with industry experts Brian Herskowitz, Tom Kramer, Paul Chatlin, Anthony Masiello, and Mike Young on the tangible benefits of embracing a plant-based lifestyle …
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Dr. Alan Goldhamer, founder and director of the TrueNorth Health Center, discusses the benefits of fasting for achieving and maintaining good health. He explains that fasting can help with weight loss, detoxification, reducing inflammation, and improving cardiovascular health. Fasting mimicking diets, such as the keto diet, may have some similar ef…
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🌿Welcome to another episode of the Plant Based On Fire pod!🌿 Today, Will Loiseau, the founder of Pro Healthy Choice, shares his transformative journey from personal health struggles to pioneering holistic sports nutrition. Will discusses his path from experimenting with diets to embracing a raw vegan lifestyle, and how his personal experiences spur…
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Shane Martin, author of Baking Vegan Bread at Home, discusses his journey as a vegan bread baker and his new book. He shares his experience of writing his first book and the process of creating his second book, The Vegan Bread Machine Cookbook. Shane explains the simplicity and convenience of using a bread machine and highlights some of the healthi…
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Today we explore the dynamic dietary journey of Wade Van Orman, indie rock band leader and staff at Bloomingfoods Market and Deli. Wade shares his compelling reasons for the omnivore diet, reflecting on how his upbringing in Chicago’s diverse food scene sparked his culinary curiosity. In this episode, Wade discusses the health effects he experience…
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🌿Welcome to another episode of the Plant Based On Fire pod!🌿 In this inspiring episode, Bryan sits down with Robert Cheeke, renowned vegan bodybuilder and author, who shares his journey from a skinny farm kid to a champion in vegan bodybuilding. Cheeke discusses his early adoption of a vegan lifestyle, driven by a profound connection to animals rai…
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🌱💪Welcome to another episode of the Real Men Eat Plants pod! In this episode, Bryan navigates the vibrant world of plant-based living with four trailblazing guests: Brett Nyquist, Will Loiseau, Brian Herskowitz, and Mike Young. Each guest shares their unique perspective and personal stories, illuminating the profound impact a vegan lifestyle can ha…
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Paul Shapiro, CEO of the Better Meat Co, shares his journey from becoming a vegan to creating a healthier form of meat. He discusses the limitations of traditional animal agriculture and the need for alternative proteins. Shapiro explores the three types of meat alternatives: lab-grown meat, plant-based meat, and mycoprotein. He highlights the adva…
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🌿Welcome to another episode of the Plant Based On Fire pod! In this enlightening episode, Bryan explores David Benzaquen's pivotal role in shaping the alternative protein industry. As the founder of Mission: Plant and co-founder of Moonshot Collaborative, David discusses his extensive experience, from launching a successful plant-based seafood comp…
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In this episode, Meryl Fury discusses the launch of the Sage Circle Alliance, an organization that aims to bring together healthy vegans and whole food plant-based entrepreneurs, thought leaders, and change makers. She emphasizes the importance of collaboration and cooperation in shifting the paradigm towards abundance and making a difference for t…
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🌿Welcome to another episode of the Plant Based On Fire pod!🌿 In this revealing episode, Kristi Riordan, Co-Founder and CEO of Harvest B, shares her journey from an experienced tech executive in the U.S. to pioneering sustainable protein manufacturing in Australia. She discusses the motivation behind her shift to the plant-based industry, driven by …
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