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Episode 45: Tunde Wey on Restaurants as Instruments for Social Change

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Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Chef Tunde Wey is the man behind some of the most controversial pop ups in America and uses dining to make diners confront the uncomfortable realities of race, class, privilege and wealth in America. He’s a chef and writer, but before he’s any of those things he’s a proud Nigerian and rum connoisseur. On today’s show we’ll talk about his upcoming pop-up tackling ‘love marriages’, if he sees his work as performance art or dining experience and how he navigates funding these projects.

A Hungry Society is powered by Simplecast.

  continue reading

80 episodes

Artwork
iconShare
 
Manage episode 263958748 series 2701235
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Chef Tunde Wey is the man behind some of the most controversial pop ups in America and uses dining to make diners confront the uncomfortable realities of race, class, privilege and wealth in America. He’s a chef and writer, but before he’s any of those things he’s a proud Nigerian and rum connoisseur. On today’s show we’ll talk about his upcoming pop-up tackling ‘love marriages’, if he sees his work as performance art or dining experience and how he navigates funding these projects.

A Hungry Society is powered by Simplecast.

  continue reading

80 episodes

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