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Episode 108: George Hock

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Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

If Sicilian wine piques your interest – today’s episode of In the Drink is for you! Hear from wunderkind wine guy George Hock, Wine Director and General Manager of the newly opened Barchetta. Barchetta, Italian for ‘little boat’ captures the charms of the Mediterranean seaside. An Italian seafood trattoria, Barchetta is a partnership between Esca’s acclaimed Chef & Partner Dave Pasternack and John Meadow’s LDV Hospitality. Pasternack brings his passion of sourcing the freshest ingredients of the sea and expertise of Italian cuisine to Barchetta’s intimate yet bustling atmosphere inspired by the communal charm of the rustic trattoria experience. This program was brought to you by Michter’s


“We’re encouraging people to step out of the box.” [21:30]

“All of Italy is esoteric if you think about it – every region and town has its own grapes meant to go with its own food.” [28:00]

_–George Hock on In the Drink_4>

  continue reading

225 episodes

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Episode 108: George Hock

In the Drink

43 subscribers

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Manage episode 174380874 series 1402052
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

If Sicilian wine piques your interest – today’s episode of In the Drink is for you! Hear from wunderkind wine guy George Hock, Wine Director and General Manager of the newly opened Barchetta. Barchetta, Italian for ‘little boat’ captures the charms of the Mediterranean seaside. An Italian seafood trattoria, Barchetta is a partnership between Esca’s acclaimed Chef & Partner Dave Pasternack and John Meadow’s LDV Hospitality. Pasternack brings his passion of sourcing the freshest ingredients of the sea and expertise of Italian cuisine to Barchetta’s intimate yet bustling atmosphere inspired by the communal charm of the rustic trattoria experience. This program was brought to you by Michter’s


“We’re encouraging people to step out of the box.” [21:30]

“All of Italy is esoteric if you think about it – every region and town has its own grapes meant to go with its own food.” [28:00]

_–George Hock on In the Drink_4>

  continue reading

225 episodes

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