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Content provided by Hannah Magee and Tareq Yousef, Hannah Magee, and Tareq Yousef. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hannah Magee and Tareq Yousef, Hannah Magee, and Tareq Yousef or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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Plant Paradox, Greenwashing, and Jeopardy!
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Manage episode 269074102 series 2609329
Content provided by Hannah Magee and Tareq Yousef, Hannah Magee, and Tareq Yousef. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hannah Magee and Tareq Yousef, Hannah Magee, and Tareq Yousef or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Join Hannah and Tareq for the pre-season finale episode about all things green (and yellow, red, orange, etc.). They address the murky folklore and fake science smatterings about The Plant Paradox Diet and its main enemy: lectins. They're a protein found in many fruits, vegetables, and dairy products but why do lectins get such a bad wrap? Are they really toxic? What are the actual documented adverse effects some people seem to go on about? Tareq and Hannah break it down. BS of the Week: Greenwashing.
Follow us on Instagram: @nobsnutritionpod @hannahmagee_rd @tareqneuro
Follow us on Twitter: @nbsnpod @hannahmagee_rd @tareqneuro
Follow our Youtube Channel
Links:
…
continue reading
Follow us on Instagram: @nobsnutritionpod @hannahmagee_rd @tareqneuro
Follow us on Twitter: @nbsnpod @hannahmagee_rd @tareqneuro
Follow our Youtube Channel
Links:
- The Greenwashing Effect by Joe Schwarcz https://www.mcgill.ca/oss/article/environment/greenwashing-should-not-be-whitewashed https://twitter.com/joeschwarcz?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor
- “Greenwashing in the Food Industry” by Patricia Beaumont https://blogs.rochester.edu/thegreendandelion/2019/01/greenwashing-in-the-food-industry/
- Nutrition and gut health: the impact of specific dietary components – it's not just five-a-day (Rhodes, 2020) https://doi.org/10.1017/S0029665120000026
- A Brief Review: Lectins, Protease Inhibitors and Saponins in Cereals and Legumes (Sandarani & Kulathunga, 2019) https://doi.org/10.9734/afsj/2019/v10i430044
- Do We Dare to Eat Lectins? (Katz, 2017) https://www.linkedin.com/pulse/do-we-dare-eat-lectins-david-l-katz-md-mph-facpm-facp-faclm/
Ingestion of subthreshold doses of environmental toxins induces ascending Parkinsonism in the rat (Anselmi et al., 2018) https://www.nature.com/articles/s41531-018-0066-0 - A toxin that travels from stomach to brain may trigger Parkinsonism https://www.sciencedaily.com/releases/2018/12/181204131105.htm
- Cornbread muffins https://www.onceuponachef.com/recipes/cornbread-muffins.html
See acast.com/privacy for privacy and opt-out information.
72 episodes
MP3•Episode home
Manage episode 269074102 series 2609329
Content provided by Hannah Magee and Tareq Yousef, Hannah Magee, and Tareq Yousef. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Hannah Magee and Tareq Yousef, Hannah Magee, and Tareq Yousef or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Join Hannah and Tareq for the pre-season finale episode about all things green (and yellow, red, orange, etc.). They address the murky folklore and fake science smatterings about The Plant Paradox Diet and its main enemy: lectins. They're a protein found in many fruits, vegetables, and dairy products but why do lectins get such a bad wrap? Are they really toxic? What are the actual documented adverse effects some people seem to go on about? Tareq and Hannah break it down. BS of the Week: Greenwashing.
Follow us on Instagram: @nobsnutritionpod @hannahmagee_rd @tareqneuro
Follow us on Twitter: @nbsnpod @hannahmagee_rd @tareqneuro
Follow our Youtube Channel
Links:
…
continue reading
Follow us on Instagram: @nobsnutritionpod @hannahmagee_rd @tareqneuro
Follow us on Twitter: @nbsnpod @hannahmagee_rd @tareqneuro
Follow our Youtube Channel
Links:
- The Greenwashing Effect by Joe Schwarcz https://www.mcgill.ca/oss/article/environment/greenwashing-should-not-be-whitewashed https://twitter.com/joeschwarcz?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor
- “Greenwashing in the Food Industry” by Patricia Beaumont https://blogs.rochester.edu/thegreendandelion/2019/01/greenwashing-in-the-food-industry/
- Nutrition and gut health: the impact of specific dietary components – it's not just five-a-day (Rhodes, 2020) https://doi.org/10.1017/S0029665120000026
- A Brief Review: Lectins, Protease Inhibitors and Saponins in Cereals and Legumes (Sandarani & Kulathunga, 2019) https://doi.org/10.9734/afsj/2019/v10i430044
- Do We Dare to Eat Lectins? (Katz, 2017) https://www.linkedin.com/pulse/do-we-dare-eat-lectins-david-l-katz-md-mph-facpm-facp-faclm/
Ingestion of subthreshold doses of environmental toxins induces ascending Parkinsonism in the rat (Anselmi et al., 2018) https://www.nature.com/articles/s41531-018-0066-0 - A toxin that travels from stomach to brain may trigger Parkinsonism https://www.sciencedaily.com/releases/2018/12/181204131105.htm
- Cornbread muffins https://www.onceuponachef.com/recipes/cornbread-muffins.html
See acast.com/privacy for privacy and opt-out information.
72 episodes
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