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272 - Animal Ag is Killing Us with Climate Scientist Gerard Wedderburn-Bisshop

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Manage episode 404992609 series 2518360
Content provided by Dotsie Bausch and Alexandra Paul. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dotsie Bausch and Alexandra Paul or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Humans are the dominant species on the planet, but we have lost sight of our connection to, and dependence on, an ecosystem that we have pushed dramatically out of balance and to the brink of collapse.

Today’s guest, Gerard Wedderburn-Bisshop, is an Australian environmental scientist, and he is passionate about highlighting the influence of our food systems on climate change. Gerard is currently the executive director of the World Preservation Foundation, but for three decades, he monitored vegetation cover and deforestation as the principal scientist with Queensland Government Natural Resources. He’s also appeared in the excellent documentary Eating Our Way to Extinction, which discusses these issues.

From the carbon footprint of raising livestock to ocean degradation, stay with us for this powerful MUST-LISTEN episode as we discuss the connection between animal agriculture and climate change, learn how our everyday choices have far-reaching consequences, and what we can all do right now to make a difference!

“The old metrics that we use to gauge the ferocity of nature out the window. We’re living now in a new climate, and it’s going to get fast and furious. The climate warming, global warming is actually accelerating. We are in a new world, and this is, I think, what’s going to help us to wake up to the new reality and realize that we’ve got to make some radical changes to how we live.” - Gerard Wedderburn-Bisshop

What we discuss in this episode:

- How and why the number of climate-related disasters is increasing and the rate of global warming is accelerating?

- How the Middle East and Northern Africa became deserts.

- Animal agriculture’s role in the 6th mass extinction.

- How factory farms are perfect incubators for zoonotic diseases.

- How eating plants instead of animals would create a surplus of food for humans.

- How we can make an immediate and powerful impact on the environment.

- The importance of forests for our future.

Resources:

- Eating Our Way To Extinction: https://www.eating2extinction.com/about/the-cast/

- BiOptimizers Magnesium Breakthrough: bioptimizers.com/switch4good - http://bioptimizers.com/switch4good

- Vote for the Switch4Good podcast here: https://bit.ly/s4gpodcast

★☆★ Click the link below to support the ADD SOY Act! ★☆★

https://switch4good.org/add-soy-act/

★☆★ Share the website and get your resources here ★☆★

https://kidsandmilk.org/

★☆★ Send us a voice message and ask a question. We want to hear from you! ★☆★

https://switch4good.org/podcast/

★☆★ Dairy-Free Swaps Guide: Easy Anti-Inflammatory Meals, Recipes, and Tips ★☆★

https://switch4good.org/dairy-free-swaps-guide

★☆★SUPPORT SWITCH4GOOD★☆★

https://switch4good.org/support-us/

★☆★ JOIN OUR PRIVATE FACEBOOK GROUP ★☆★

https://www.facebook.com/groups/podcastchat

★☆★ SWITCH4GOOD WEBSITE ★☆★

https://switch4good.org/

★☆★ ONLINE STORE ★☆★

https://shop.switch4good.org/shop/

★☆★ FOLLOW US ON INSTAGRAM ★☆★

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★☆★ LIKE US ON FACEBOOK ★☆★

https://www.facebook.com/Switch4Good/

★☆★ FOLLOW US ON TWITTER ★☆★

https://twitter.com/Switch4GoodOrg

★☆★ AMAZON STORE ★☆★

https://www.amazon.com/shop/switch4good

★☆★ DOWNLOAD THE ABILLION APP ★☆★

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  continue reading

321 episodes

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iconShare
 
Manage episode 404992609 series 2518360
Content provided by Dotsie Bausch and Alexandra Paul. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dotsie Bausch and Alexandra Paul or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Humans are the dominant species on the planet, but we have lost sight of our connection to, and dependence on, an ecosystem that we have pushed dramatically out of balance and to the brink of collapse.

Today’s guest, Gerard Wedderburn-Bisshop, is an Australian environmental scientist, and he is passionate about highlighting the influence of our food systems on climate change. Gerard is currently the executive director of the World Preservation Foundation, but for three decades, he monitored vegetation cover and deforestation as the principal scientist with Queensland Government Natural Resources. He’s also appeared in the excellent documentary Eating Our Way to Extinction, which discusses these issues.

From the carbon footprint of raising livestock to ocean degradation, stay with us for this powerful MUST-LISTEN episode as we discuss the connection between animal agriculture and climate change, learn how our everyday choices have far-reaching consequences, and what we can all do right now to make a difference!

“The old metrics that we use to gauge the ferocity of nature out the window. We’re living now in a new climate, and it’s going to get fast and furious. The climate warming, global warming is actually accelerating. We are in a new world, and this is, I think, what’s going to help us to wake up to the new reality and realize that we’ve got to make some radical changes to how we live.” - Gerard Wedderburn-Bisshop

What we discuss in this episode:

- How and why the number of climate-related disasters is increasing and the rate of global warming is accelerating?

- How the Middle East and Northern Africa became deserts.

- Animal agriculture’s role in the 6th mass extinction.

- How factory farms are perfect incubators for zoonotic diseases.

- How eating plants instead of animals would create a surplus of food for humans.

- How we can make an immediate and powerful impact on the environment.

- The importance of forests for our future.

Resources:

- Eating Our Way To Extinction: https://www.eating2extinction.com/about/the-cast/

- BiOptimizers Magnesium Breakthrough: bioptimizers.com/switch4good - http://bioptimizers.com/switch4good

- Vote for the Switch4Good podcast here: https://bit.ly/s4gpodcast

★☆★ Click the link below to support the ADD SOY Act! ★☆★

https://switch4good.org/add-soy-act/

★☆★ Share the website and get your resources here ★☆★

https://kidsandmilk.org/

★☆★ Send us a voice message and ask a question. We want to hear from you! ★☆★

https://switch4good.org/podcast/

★☆★ Dairy-Free Swaps Guide: Easy Anti-Inflammatory Meals, Recipes, and Tips ★☆★

https://switch4good.org/dairy-free-swaps-guide

★☆★SUPPORT SWITCH4GOOD★☆★

https://switch4good.org/support-us/

★☆★ JOIN OUR PRIVATE FACEBOOK GROUP ★☆★

https://www.facebook.com/groups/podcastchat

★☆★ SWITCH4GOOD WEBSITE ★☆★

https://switch4good.org/

★☆★ ONLINE STORE ★☆★

https://shop.switch4good.org/shop/

★☆★ FOLLOW US ON INSTAGRAM ★☆★

https://www.instagram.com/Switch4Good/

★☆★ LIKE US ON FACEBOOK ★☆★

https://www.facebook.com/Switch4Good/

★☆★ FOLLOW US ON TWITTER ★☆★

https://twitter.com/Switch4GoodOrg

★☆★ AMAZON STORE ★☆★

https://www.amazon.com/shop/switch4good

★☆★ DOWNLOAD THE ABILLION APP ★☆★

https://app.abillion.com/users/switch4good

  continue reading

321 episodes

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