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Dr Chris van Tulleken on Ultra-Processed Food
MP3•Episode home
Manage episode 417024746 series 2781568
Content provided by Spiritland Creative. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Spiritland Creative or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week Gabby is joined by Dr Chris van Tulleken, author of Ultra-Processed People: Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop? Poor diet has overtaken tobacco as the leading cause of early death, and so they discuss what ultra-processed food is and how we can easily identify it, how it has been designed to keep us eating it, and why we should always look beyond health claims on packaging. Chris also shares why it's not his intention to tell people what to eat, but rather it is his mission is to expose the food industry for what it is, and take away some of the shame and stigma around what we eat and what we are feeding our families.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
139 episodes
MP3•Episode home
Manage episode 417024746 series 2781568
Content provided by Spiritland Creative. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Spiritland Creative or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This week Gabby is joined by Dr Chris van Tulleken, author of Ultra-Processed People: Why Do We All Eat Stuff That Isn’t Food … and Why Can’t We Stop? Poor diet has overtaken tobacco as the leading cause of early death, and so they discuss what ultra-processed food is and how we can easily identify it, how it has been designed to keep us eating it, and why we should always look beyond health claims on packaging. Chris also shares why it's not his intention to tell people what to eat, but rather it is his mission is to expose the food industry for what it is, and take away some of the shame and stigma around what we eat and what we are feeding our families.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
139 episodes
All episodes
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