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"Plant-Based Sports Nutrition" with Professor Enette Larson-Meyer

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Manage episode 349372106 series 50525
Content provided by Dr Laurent Bannock, The Institute of Performance Nutrition, Dr Laurent Bannock, and The Institute of Performance Nutrition. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr Laurent Bannock, The Institute of Performance Nutrition, Dr Laurent Bannock, and The Institute of Performance Nutrition or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Episode 184 of the Institute of Performance Nutrition's "We Do Science" podcast! In this episode, I (Laurent Bannock) discuss "Plant-Based Sports Nutrition" with Professor Enette Larson-Meyer PhD RD (Virginia Tech, VA, USA)

Discussion Topics Include:

  • Defining "plant-based nutrition"
  • Benefits of a plant-based diet and special considerations for athletes
  • Nutrient absorption issues with plant-based diets
  • REDs risks and getting adequate calories from plant-based foods
  • Impact of plant-based diets on training adaptations and exercise performance

Key Paper(s) / Book(s) Referred to:

Related Podcast Episodes:

Check out our other podcasts, publications, events, and professional education programs for current and aspiring sports nutritionists at www.TheIOPN.com and follow our social media outputs via @TheIOPN

  continue reading

186 episodes

Artwork
iconShare
 
Manage episode 349372106 series 50525
Content provided by Dr Laurent Bannock, The Institute of Performance Nutrition, Dr Laurent Bannock, and The Institute of Performance Nutrition. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr Laurent Bannock, The Institute of Performance Nutrition, Dr Laurent Bannock, and The Institute of Performance Nutrition or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Episode 184 of the Institute of Performance Nutrition's "We Do Science" podcast! In this episode, I (Laurent Bannock) discuss "Plant-Based Sports Nutrition" with Professor Enette Larson-Meyer PhD RD (Virginia Tech, VA, USA)

Discussion Topics Include:

  • Defining "plant-based nutrition"
  • Benefits of a plant-based diet and special considerations for athletes
  • Nutrient absorption issues with plant-based diets
  • REDs risks and getting adequate calories from plant-based foods
  • Impact of plant-based diets on training adaptations and exercise performance

Key Paper(s) / Book(s) Referred to:

Related Podcast Episodes:

Check out our other podcasts, publications, events, and professional education programs for current and aspiring sports nutritionists at www.TheIOPN.com and follow our social media outputs via @TheIOPN

  continue reading

186 episodes

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