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S2E60: Eggplant Parmesan Rights All Wrongs
Archived series ("Inactive feed" status)
When? This feed was archived on August 01, 2022 11:10 (). Last successful fetch was on July 13, 2021 23:07 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 222551380 series 2288880
Recipe: Eggplant Parmesan (Feeds 6)
For tonight's recipe, you'll need:
- EQUIPMENT: 1 lg pan, 1 lg casserole dish, 2x sharp knives, can opener, cutting board, spatula, stirring spoon, tongs, measuring cup, medium pot
- BASICS: olive oil, salt, pepper
- PRODUCE: 2 lg eggplants, 1 cup fresh parsley
- DAIRY: 1/2 lb mozzarella cheese (shredded) 1/2 cup parmesan cheese (shredded)
- CANS & JARS: 12oz tomato sauce, 12ox whole peeled tomatoes
- DRY & PACKAGED: 1/2 cup flaxseed meal, 2 cups of your favorite pasta
- ADD'L SEASONINGS: oregano, garlic powder
140 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on August 01, 2022 11:10 (). Last successful fetch was on July 13, 2021 23:07 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 222551380 series 2288880
Recipe: Eggplant Parmesan (Feeds 6)
For tonight's recipe, you'll need:
- EQUIPMENT: 1 lg pan, 1 lg casserole dish, 2x sharp knives, can opener, cutting board, spatula, stirring spoon, tongs, measuring cup, medium pot
- BASICS: olive oil, salt, pepper
- PRODUCE: 2 lg eggplants, 1 cup fresh parsley
- DAIRY: 1/2 lb mozzarella cheese (shredded) 1/2 cup parmesan cheese (shredded)
- CANS & JARS: 12oz tomato sauce, 12ox whole peeled tomatoes
- DRY & PACKAGED: 1/2 cup flaxseed meal, 2 cups of your favorite pasta
- ADD'L SEASONINGS: oregano, garlic powder
140 episodes
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