Just a few guys from central MN who love to hunt, fish, and smoke meat. We love to tell stories and discuss what could have made the outcome of those stories even better. We are hoping that our stories and input can help others skip over some of the tougher times that we've had in the outdoors. We don't know all the answers, but maybe some of the insight that we have can help you out. We aren't trying to take ourselves too seriously, so sit down crack a beer and take a listen.
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BBQ blunders & Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Talking BBQ; smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they experiment and have fun. Fire that thing up!
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A group of software developers, mostly from western Canada, mostly in the Microsoft .NET space, and all west of someplace else get together to discuss topics that tickle their fancy.
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Meat smoking can be an overwhelming hobby for those who haven’t jumped in. The Smoker’s Lounge is a short weekly podcast that will teach you the basics of meat smoking quickly so you can get out in the backyard and start smoking.
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Hints of ethically ambiguous conversation, sexually charged giggling, and fresh strawberries.
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Podcast by www.eatmorebarbecue.ca
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A Podcast about Stories about growing up. Lessons learned. Journeys through New and old hobbies. Rants on Events in current life.
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Welcome to the Conspiracy Outpost consisting of friends who drink too much beer, smoke too much weed, and talk about conspiracies. Tune in with your hosts Casey, Mike, Joseph, Matthew, and Nate Nasty. Support this podcast: https://podcasters.spotify.com/pod/show/conspiracy-outpost/support
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A very good podcast about propaganda by Diana (@rlycalm) & Sam (@LasagnaGarden) WHATEVER YOU DO, DO NOT FOLLOW OUR TWITTER ACCOUNT twitter.com/HYSTERIA_pod
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Curious minds inquire within. Join me as we have a laugh and learn or think about core values, men's health, discipline, and coupled with tales to make them all relatable to other plebs like me. Consider subscribing, as we take this podcast to da moon!
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From Scene in the West Metro magazine. Hosts Nicole Brodzik and Adam Quandt take you with them as they explore the Twin Cities' west metro area and bring you all things food, drink and fascinating. Contact us at sceneinthewestmetro@gmail.com
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Eddie Laughlin, co-owner of Shotgun House Coffee Roasters in San Antonio talks to small-business owners, entrepreneurs, public figures, and creatives around Texas about what it really takes to build something out of nothing.
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Mike, Will, Kevin, and Dave all automotive enthusiasts from different walks of life talk about their experiences, projects, automotive knowledge, and more. Stay tuned for new episodes eventually! Welcome to A "Few" Deers Beep
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A podcast discussing all things BBQ co hosted by two BBQ obsessed social bloggers Owen & Dan. Every week we are joined by guest from around the BBQ community on social media to find out why they love to barbecue. The show is for anyone who has an interest in barbecue and to hear about other peoples experiences good and bad and what equipment people use to get their best cooks.
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The Smoking Hot Confessions BBQ Podcast is dedicated to teaching, learning and sharing all about BBQ. Learn more at www.smokinghotconfessions.com
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Growing up as non-athletic and unsocial kids in the early 1990's we naturally became what is socially accepted today as geeks. From the earlier years to today we grew up with a natural love for video games, movies and TV. In this podcast we take the time to reminisce and discuss those nostalgic memories we had as kids but also discuss the current state of entertainment. In each episode you can enjoy us discussing, debating, making fun of and rating a wide variety of video games, movies, TV s ...
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Power Plays and Pivot Points that take 3 minutes or less. Double your income, work half the time. STOP being hypnotized by what you see and START living your vision!
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This Food Industry focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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We are a group of table top role-playing gamers who are currently using the Fantasy Flight Games system and roll20.net to produce an exciting adventure within the Star Wars Universe! We occasionally play side games or side systems, so stay tuned for some hilarious hijinx and high adventure! Check out our links for our social media and more! https://linktr.ee/Talesoftheouterrim or talesoftheouterrim.com S. Makepeace (who makes our intro/outro tracks) can be found on Soundcloud at: https://sou ...
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"Borderline Inappropriate" is a weekly podcast where long-time couple Aria Inthavong and Merle Shane O'Neal plunge into taboo topics around relationships and beyond! From getting frank about subjects such as open relationships to cancel culture, join Merle and Aria each week as they navigate these tricky topics with their trademark banter and authenticity.
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Our tips and tricks will help you go from novice to an expert as a BBQ enthusiast. Show segments such as, Little Piggy Big Adventures, Barber-Q Banter Goes Local, Barber-Q Banter Techniques and Recipes, Contest Giveaways and much more! In Louisiana, Mike learned to appreciate Cajun Creole Culture & Cuisine. Then moving to Texas, he met some award winning BBQ teams & became fascinated by the love & science of BBQ. Coming home to Canada and sharing his own spin on " True Southern BARBER-Q Comm ...
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Every week(ish) Adam Higgins shares personal stories and rants, talks Dad life, and just generally empties his brain out for your listening pleasure, and wraps it up with a podcast recommendation for you to check out because "sharing is caring." Odd Dad Out: "Normal Is Not My Specialty" Hosted on Acast. See acast.com/privacy for more information.
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Mum's Friend Energy - Smoked Any Meats Lately?
47:54
47:54
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A modern, spicy white, with infusions of smoked meat, car theft and boba.By Mum’s Friend Energy
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Grill Adventures and Juicy Watermelon Diets: A Culinary Exploration
25:35
25:35
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Send John & Dolores a Text Message. Ready to master the art of grill maintenance and elevate your barbecue game? Join us as we share expert tips on keeping your grills spotless and ready for action. From using a shop vac to clean out the ashes of your Pit Boss pellet grill to discussing the bold and fiery flavors of Carolina Reaper sauce and pickle…
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Stunt Monkey and Jake Palmer talk about selecting cuts of meat for different recipes. Experiment and have fun - now go fire that thing up!By Stunt Monkey and Jake Palmer
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Join us as we dive into the history and and various theories surrounding The Anunnaki https://linktr.ee/conspiracyoutpost --- Support this podcast: https://podcasters.spotify.com/pod/show/conspiracy-outpost/support
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1
The EU’s Artificial Smoke Ban + Sugar Reduction Technologies
23:31
23:31
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The European Union (EU) recently introduced a ban on eight artificial smoke flavorings used in various food products. This move is part of an effort to protect public health from potential cancer risks associated with these additives. In this episode of the Xtalks Food Podcast, Sydney talks about the ban, which was endorsed by member states in Apri…
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Rainy 4th of July Triumphs: Pizza Rescues, BBQ Delights, and Fiery Pickled Eggs
23:36
23:36
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Send John & Dolores a Text Message. Ever wondered how a soggy start can turn into a night to remember? This episode captures our rain-soaked 4th of July adventure at the OKC baseball game, which ended in a thrilling victory and a spectacular fireworks show. Dolores shares her humorous tale of rescuing her cherished pizza during a stadium mishap, sh…
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Rejoin the Conspiracy Outpost for 'Phantom Plates Part 2,' where the mysteries grow deeper and the secrets more tantalizing. (Casey was getting over a respiratory infection so we apologize about the coughs ) https://linktr.ee/conspiracyoutpost --- Support this podcast: https://podcasters.spotify.com/pod/show/conspiracy-outpost/support…
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Nestlé Health Science's GLP-1 Nutrition Platform + Food IPOs of 2024
24:08
24:08
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Nestlé Health Science recently introduced an innovative platform, GLP-1 Nutrition. The newly launched website is designed to provide comprehensive nutritional support for individuals on their weight management journey, including those using glucagon-like peptide-1 (GLP-1) medications. In this episode of the Xtalks Food Podcast, Sydney talks about t…
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The guys sit down and talk about what unfolded during the father's day open golf Match.By Dadbod Outdoors
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Stunt Monkey and Jake Palmer talk with Crystal Farms' ANDREW CANNON about cheese and how it's a staple of any barbeque! It's often the unsung hero when taking a dish from average to amazing! Find a new cheese, experiment, and have fun - Now go Fire That Thing Up!By Stunt Monkey and Jake Palmer
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Show NotesAir Date: July 1, 2024Welcome to Episode 261 of the podcast. This month I’m excited to bring you my conversation with Colin & Stefania from Hardkore Barbeque Company, operating out of Stavely, AB south of Calgary. They are open Saturdays and Sundays from 11am to sell out in the Stavely Hotel. Check them out online at www.hardkorebarbequec…
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1
Summertime Sizzles: Bacon-Wrapped Goodness and Beyond
25:38
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Send John & Dolores a Text Message. How can bacon-wrapped jalapeno pickle poppers become the highlight of your next cookout? This week, we unravel the secrets behind Dolores's latest culinary masterpiece—a mouthwatering treat that combines the smoky goodness of bacon, the tangy zing of pickles, and a creamy jalapeno cheese filling. Plus, learn a ge…
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Join the Conspiracy Outpost as we savor the hidden truths and mysteries served on phantom plates. https://linktr.ee/conspiracyoutpost --- Support this podcast: https://podcasters.spotify.com/pod/show/conspiracy-outpost/support
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June 29, 2024 - Knives Out with Andy Boterman
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Stunt Monkey and Jake Palmer talk with knife expert and fellow barbeque enthusiast Andy Boterman this weekend! Andy is full of useful information, from what knife is best for your BBQ, to where they're made. He's also a Meat Church Ambassador. Go Fire That Thing Up!By Stunt Monkey and Jake Palmer
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Mum's Friend Energy - Being a Pisswreck and Dating Losers
40:39
40:39
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A subtler vintage, best consumed on a plane with a problematic paramour, or banefully amid a forest with a magical salesperson.By Mum’s Friend Energy
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Insights Into the Irish Food Industry: Interview with Sheelagh Daly, Enterprise Ireland
25:22
25:22
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This episode of the Xtalks Food Podcast features an interview with with Sheelagh Daly, the Foreign Direct Investment (FDI) manager at Enterprise Ireland, the government organization responsible for the development and growth of Irish enterprises in world markets. Sheelagh begins by talking about her role as FDI manager and discusses some of the lat…
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The guys sit down and talk about a little panfishin day they had last week.By Dadbod Outdoors
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June 22, 2024 - Random topics and a last minute guest
25:01
25:01
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Join Stunt Monkey and Jake Palmer as they talk about random interests and a possible special guest. Now fire that thing up!By Stunt Monkey and Jake Palmer
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Bacon-Wrapped Jalapeno Poppers and Smoked Pickles: Backyard BBQ Tales and Family Feasts
32:02
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Send John & Dolores a Text Message. Ever wondered how to elevate your backyard barbecue game? This episode of the Okie Smokin' Podcast promises to transform your grilling skills with our mouth-watering jalapeno cream cheese poppers wrapped in bacon. Dolores and I break down the ingredients, including green onions and the special Jolly Rogers jalape…
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Best Foods for the Environment + FDA’s New Front-of-Package Nutrition Labeling Proposal
29:25
29:25
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Eating a healthy, balanced diet is no longer just about getting the right mix of vitamins, minerals, carbohydrates, protein and fat. Now, it’s also about balancing one’s needs with the needs of the planet. In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 best foods for the environment, which boast low carbon footprints, sup…
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Mum's Friend Energy - Ed Kowalczyk's Duck-Greased Head
30:44
30:44
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A bargain bin vintage - The best named product in the bottleshop, at the lowest price point legally available. An excess of dehydration, country and mid.By Mum’s Friend Energy
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Show NotesAir Date: June 18, 2024Welcome to Episode 260 of the podcast. BBQ legend and Hall of Fame member Steven Raichlen joins me this episode to talk about his career in food and the 20th anniversary re-release of his best selling book Beer-Can Chicken.Follow him on the socials @stevenraichlen and visit www.barbecuebible.com to keep up to date o…
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Keto-Friendly Spice Extravaganza: Triple Garlic Butter and Smokin' Hot Rubs Unveiled
31:44
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Send John & Dolores a Text Message. Are you ready to elevate your grilling game with ten mouthwatering new seasonings? This episode of the Okie Smokin' Podcast promises to enhance your culinary repertoire with our latest haul of zero-carb spices, perfect for those mindful of their carb intake like Dolores. We take a deep dive into the flavors of Co…
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Stunt Monkey is joined by Jeff Fette this week to talk about first-time adventures in managing a BBQ Competition, Mankato Brewery's BBQ N Brew-HA on June 22. Join the show, experiment, and have fun, now go fire that thing up!By Stunt Monkey and Jake Palmer
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A traditional Italian breakfast spread of Limoncello, Cuckold peace offerings and so, so many eggs.By Mum’s Friend Energy
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The Burgeoning Hemp Beverage Market + Why is Tara Flour Unsafe
26:31
26:31
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The market for hemp beverages has been growing rapidly in recent years. The passing of the 2018 Farm Bill, which legalized hemp production, boosted the market, allowing companies to explore hemp as a primary ingredient. In this episode of the Xtalks Food Podcast, Sydney talks about the hemp beverage market, which has seen a steady influx of new pro…
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The guys sit down and talk about a and start planning a trip for early next summerBy Dadbod Outdoors
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BONUS: Carolina Reaper Showdown: Blazing Potato Chips and Fiery Wing Teasers
8:29
8:29
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Send John & Dolores a Text Message. Can John handle the fiery wrath of Carolina Reaper wing sauce without breaking a sweat? Get ready for a blazing taste test adventure with your host, John Berry, and his charming co-host and wife, Dolores, on this special bonus episode of the Okie Smokin' Podcast. We kick things off by sampling the notorious sauce…
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Stunt Monkey and Jake Palmer had the privilege of talking with Jim Compart, one of the brothers running Compart Family Farms. They're known worldwide for producing premium pork with a difference you can see and taste.By Stunt Monkey and Jake Palmer
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Mastering the Blackstone: Smash Burger Secrets and Sizzling Adventures
39:03
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Send John & Dolores a Text Message. How do you achieve that perfect smash burger crust every time? Tune in to our milestone 20th episode of the Okie Smokin' Podcast, where Dolores and I, John Berry, unravel the secrets behind our love for Blackstone griddles and the unbeatable flavor they bring to smash burgers. From preheating your griddle to mast…
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Join the Conspiracy Outpost as we continue to dive into the disturbing events surrounding the monster known as Jeffery Dahmer! https://linktr.ee/conspiracyoutpost --- Support this podcast: https://podcasters.spotify.com/pod/show/conspiracy-outpost/support
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What’s Next in Food Safety: Interview with Annie Simmons, Field Application Scientist at Neogen
23:46
23:46
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This episode of the Xtalks Food Podcast features an interview with with Annie Simmons, Field Application Scientist at Neogen, an international food safety company that provides test kits and relevant products to detect dangerous substances in food. Annie starts by discussing her educational background and professional journey that led her to specia…
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Mum's Friend Energy - Gripping the Floor and Making Shapes
43:36
43:36
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A bright and crispy vintage, finished with an aftertaste of bullying children, making christian rockstars uncomfortable, and pegging.By Mum’s Friend Energy
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The guys sit down and briefly talk about the big winner, and whatever else pops up.By Dadbod Outdoors
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Peanut Butter & Jelly Burgers to Keto Joys: Unveiling Culinary Wonders
37:28
37:28
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Send John & Dolores a Text Message. Can a peanut butter and jelly burger really be delicious? We start this episode with our latest collaboration with Annie's Smoking Pot, crafting a unique smashed burger infused with spicy pepper jelly and creamy peanut butter. Dolores was skeptical at first, but guess what? Our son loved it! We dive into the tria…
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Stunt Monkey and Jake Palmer chat with MIke Stoddard of Grumpy Old Man Cave, discussing how he turned his love of BBQ into ownership of the small town BBQ shop. Experiment and have fun, now go fire that thing up!By Stunt Monkey and Jake Palmer
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The State of Lab-Grown Meat Bans + What is Xylitol?
26:12
26:12
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Lab-grown meat bans are becoming more common as governments worldwide react to the burgeoning cultivated meat industry. Recent bans in Florida, Alabama and Italy highlight the growing resistance to these products. In this episode of the Xtalks Food Podcast, Sydney talks about the current state of lab-grown meat bans. Lab-grown meat has existed sinc…
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Mum's Friend Energy - Angus Stone Smells Like Play-Doh
43:31
43:31
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A soft and approachable aroma, luscious notes of line crossing, untrustworthy farts and straight people.By Mum’s Friend Energy
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Stunt Monkey and Jake Palmer are discussing the best burger techniques as we celebrate Memorial Day in front of the grill. They also share some steps to make your BBQ easier. Experiment and have fun, now fire that thing up!By Stunt Monkey and Jake Palmer
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Flavors Unleashed from Peanut Butter Burgers to Bacon-Infused Delights
28:27
28:27
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Send John & Dolores a Text Message. Ever wondered how a classic PB&J would fare in a burger battle? Prepare your taste buds for a wild culinary ride as Dolores and I reveal the secrets behind our peanut butter and jelly smashed burgers on the latest Okie Smokin' Podcast. Step into our outdoor kitchen where traditional grilling gets flipped on its h…
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Join the Conspiracy Outpost as we dive into the disturbing events surrounding the monster known as Jeffery Dahmer! https://linktr.ee/conspiracyoutpost --- Support this podcast: https://podcasters.spotify.com/pod/show/conspiracy-outpost/support
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How AI and Analytics Are Transforming Food Supply Chains: ft. Dirk Herdes, GM & SVP Sales at Crisp: Interview with Dirk Herdes, GM & SVP Sales at Cris...
19:13
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This episode of the Xtalks Food Podcast features an interview with with Dirk Herdes, General Manager and Senior Vice President of Sales at Crisp, a platform that connects CPGs to real-time POS and inventory data from 40+ retailers and distributors. Dirk gives an overview of Crisp's platform and discusses how it integrates with retailers and distrib…
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A special blend of the freshest of flavours, a pleasing combination of hereditary kinks, 90's sex education and hurting people's feelings.By Mum’s Friend Energy
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The guys sit down and recap last weekend's Fishing tourney.By Dadbod Outdoors
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My Experience Using My New Almazan Kitchen Chef Knife Plus Alligator Cheese Dip!
28:01
28:01
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Send John & Dolores a Text Message. Dolores and I never imagined that a culinary experiment with alligator meat would lead us to discover an irresistible four cheese dip that fits our keto lifestyle like a glove. But that's exactly what's happened, and we can't wait to share the cheesy, low-carb bliss with you. This episode is packed with kitchen t…
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May 18, 2024 - National BBQ Day + Traeger Day
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Celebrating #NationalBBQDay (May 16) and #TraegerDay (May 18, 2024), Stunt Monkey and Jake Palmer talk with Jeremy Prange of Bend of the River BBQ about the celebration of BBQ and getting your menu dialed in. Experiment and have fun as we fire that thing up!By Stunt Monkey and Jake Palmer
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It's been grilling weather this weekend! Join us as we talk with Leighton Enz about his family's Triple E Farms. Beef Month continues so experiment and have fun. Now go fire that thing up!By Stunt Monkey and Jake Palmer
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Highest-Earning Fast-Food Chains in 2023 + USDA’s New Salmonella Regulations
25:08
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Last year, the American fast-food industry experienced significant transformations. Several chains expanded their market reach and others innovated to adapt to evolving consumer preferences. In this episode of the Xtalks Food Podcast, Sydney talks about the top 10 restaurant chains in America, ranked by their 2023 revenue. She not only highlights t…
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A sultry drop, with flavourful overtones of uncomfortable workplace behaviour, creepy family members, and kiwi fruit.By Mum’s Friend Energy
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Broken Prop Tourney Prediction show
1:29:38
1:29:38
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1:29:38
By Dadbod Outdoors
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