show episodes
 
Let's get real about living with celiac disease. The ups, the downs and the temptations. Hear real stories from real people with the autoimmune disease.
 
Discussing all things related to gluten-free lifestyle, celiac disease, food allergies, auto-immune disease, clean eating and more!
 
The National Foundation for Celiac Awareness advances widespread understanding of celiac disease as a serious genetic autoimmune condition and works to secure early diagnosis and effective management. We empower our community to live life to the fullest, and serve as a leading and trusted resource that inspires hope, accelerates innovation and forges pathways to a cure.NFCA is affiliated with the leading researchers internationally and supports collaboration and partnership among scientists ...
 
The Celiac Maniac Show is dedicated to bringing the best, most up-to-date information possible to our listeners. The research into gluten intolerance is constantly providing new information on how to eat better, live healthier and heal faster. The gluten-free food market is also rapidly changing, thankfully leaving the days of brown rice this and white rice that behind us. With interviews with world renowed Celiac experts, doctors, authors and others, The Celiac Maniac Show is your source fo ...
 
Celiac disease and gluten-free diet information at Celiac.com. Celiac disease, also known as gluten intolerance, is a genetic disorder that affects at least 1 in 133 Americans. Symptoms of celiac disease can range from the classic features, such as diarrhea, weight loss, and malnutrition, to latent symptoms such as isolated nutrient deficiencies but no gastrointestinal symptoms.
 
A
Autoimmune Adventures
Monthly+
 
Autoimmune Adventures is a podcast dedicated to helping people with autoimmune disorders reclaim their health and their life. The mission is to share cutting edge information and tools for people living with chronic illness and to create a community of support. Episodes will inspire you to say yes to the call to adventure of an autoimmune diagnosis, motivate you to take action to improve your wellness, encourage you on your path, and empower you to recognize the truth of who you are. Topics ...
 
G
Gluten Free Kingwood
Daily+
 
Gluten Free Kingwood is all about my family & yours... Living Gluten Free and Not Missing A Thing!
 
H
Healing Uncensored
Weekly+
 
A sacred place to get REAL about healing chronic illness.
 
H
Hold The Gluten
Monthly
 
This is a gluten-free zone - you'll find nary a wheat, barley, oat, or stalk of rye lurking here. Join us as we blog and podcast about our lives, gluten free.
 
Jody Morgan is on a mission to educate, discuss and make the transition of being diagnosed with Celiac Disease an easier one. She knows first hand with her own health and the health of her daughter how challenging having an autoimmune disease can be. She will help you with all subjects from ridding your home of toxins to being proactive with your health.
 
Andrew Cordova and Rebecca Black from GF Magazine bring you the GF Magazine Podcast. We're here to offer our personal advice, stories, and little golden nuggets of inspiration to help make your gluten free life just a little bit easier. Listen in as we discuss life, food, and lifestyle. Even though living gluten free can seem like a challenge whether you have Celiac Disease or gluten sensitivity we're here to make sure you have the guidance and support you need to live a healthy and meaningf ...
 
Thank you for listening to the ReThink True Health podcast hosted by Nathan Brammeier, co-owner of CrossFit Adventure and owner of ReThink True Health. Understand how to live a healthy lifestyle, which includes proper nutrition, stress management, mindfulness, improved sleep, healthy detox, gut health, reduced inflammation, and possible reversal of chronic diseases such as cancer and diabetes. Gain energy, sustain weight loss and fat loss, and improve your self-image in order to live your pa ...
 
Podcast where questions pertaining to gluten free living, gluten free eating, and celiac disease are discussed, dissected, and laid bare.
 
Founder Debbie Mudliar of the Gluten Free Expo dives into this years events, vendor booths, speakers and some of the history behind the nations largest Gluten Free Expo.
 
C
Carla's Cooking
Monthly
 
Carla Spacher interviews gluten-free, vegan and raw cookbook authors; nutritionists; doctors, authors; chefs, and more!
 
J
JustATasteHurts
Monthly
 
Food sensitivities affect health+lifestyle of countless people globally. JustaTasteHurts unwraps the often hidden causes of food sensitivities+support info
 
O
OMG Gluten Free
Monthly
 
Welcome to OMG Gluten Free- the podcast! Your host, Liz Creek is the founder of OMG Gluten free and will be talking to you about everything from getting diagnosed with Celiac Disease to living gluten free, the easy way! This is a journey to beat the wheat.
 
Help! My child can’t have gluten. This episode discusses what is gluten and what it can do to the body if a person is sensitive to gluten or has celiac disease. Alternative Food Network's guest Dr. Audrey Sasson, Doctor of Naturopathic Medicine, presents great substitution ideas for child-friendly gluten-free school and camp lunches.
 
Loading …
show series
 
This week we welcome Dr. William Davis to the show. He is a Milwaukee-based American cardiologist and author of health books known for his stance against "modern wheat", which he labels a "perfect, chronic poison." This view had previously been rejected by the medical and agricultural industry based on conjecture, minimal controlled studies, an ...…
 
May is mental health awareness month. Stress, mental illness. Diet & Exercise. Relationships, solving problems. Celiac disease, gluten sensitivity.
 
In this interview, naturopathic physician Carrie Decker, ND, describes some of the actions she takes with patients to help reduce the risk of developing dementia and cognitive decline. Her integrative approach includes nutritional and lifestyle assessment, assessment for common risk factors or other potential exposures, and nutritional suppleme ...…
 
Season 3, Episode 3 – With the rise of “gluten-free marketing” and the growing, multi-billion dollar “gluten-free” industry, current estimates show that nearly 30% of the population is actively avoiding gluten for health or personal reasons. Yet, gluten-free food labeling can be confusing, and the governing regulations are complex. To make sens ...…
 
What's your relationship with food look like? If you're looking to make a major transformation, chances are, your relationship isn't great. On the flip side, however, if you have already gone through a transformation, there's a high likelihood that you could also have a bad relationship with food. What the hell is a bad relationship with food? ...…
 
This week, I am featuring Amina Altai about mindful eating and more on the challenges of eating well and healthy living. Amina’s Bio: Wellness expert and business advisor, Amina Altai knows what it means to be a millennial on the move! She began her marketing career at Cartier and Vera Wang, then co-founded her own marketing agency and worked w ...…
 
This is an extra podcast… and kind of a 2 for 1 episode. Part 1 – RESTAURANTS My take on my dining experience while eating at 3 fantastic Rochester MN restaurants. SPOILER ALERT! One has a dedicated gluten free kitchen. A WHOLE DEDICATED KITCHEN!!! Pescara http://pescarafresh.com/ Twigs Tavern and Grille (These folks have a gluten free kitchen) ...…
 
Episode 10: Gut Health, IBS and Pooping! In this episode we explain what "Gut Health" is and what the GI tract is as well as the common digestive problems that face people. We explain gluten intolerance, Celiac, IBS and food sensitivities. Also how to optimise your gut health and how to avoid the fads and BS products that you more than likely d ...…
 
"Hey doc, what can I do about bloating?...how about this nausea?" In this episode with humble and superfun mad (food) scientist Dustin James, MD we talk about natural remedies for motion sickness, mroning sickness, stomach aches, nausea, and bloating this gastroenterologist created as a solution for his patients. And for you! We discuss how the ...…
 
Alright everyone, I’m very excited to share this episode with you all. On today’s show, Ryan and I are joined by Jordan Reasoner, the brains behind the backcountry food company you may have heard of called Humble Foods. In this episode, Jordan explains a lot of his background, and how it lead to humble foods becoming a company. Jordan was alway ...…
 
Podcast #55 is all about the humble beginning's of a new backcountry food brand- Humble Foods. Started by Jordan Reasoner, it's a company built on his struggle with Celiac Disease. Dr. Hillary and Ryan geek out with him about nutrition and why eating healthy in the backcountry is so important. The Humble ingredients are all "real" and are sourc ...…
 
IN THIS EPISODE YOU WILL HEAR ABOUT: How food sensitivities can lead to symptoms like fatigue, bloating, irritable bowel syndrome, headaches, migraines, joint pain and chronic sinus congestion. The critical difference between food sensitivities, allergies and intolerances. What are nightshade vegetables, and how they can trigger pain and inflam ...…
 
Ep. 293: Do I Have to Be Gluten-Free Forever? In this episode, Stacy and Sarah talk about if a little gluten now and then is so terrible for most people. Plus, they discuss genetic susceptibility to having issues with gluten. Click here to listen in iTunes If you enjoy the show, please review it in iTunes!The Paleo View (TPV), Episode 293: Do I ...…
 
Episode 03 | Why Are Some Foods Labeled "Certified Gluten-Free"? I’d like to thank my very first Patreon supporter Jeff for signing on to sponsor Travel Gluten Free Podcast! In this episode, I cover that funny little symbol (the GF with the circle around the letters) and the significance of this logo. What does it mean to be certified gluten-fr ...…
 
Lara Rondinelli-Hamilton suffers from Celiac Disease and shares her tips for getting a healthy and gluten free meal on the table for the whole family. She also discusses her book Health Calendar Diabetic Cooking.By amy@wkrq.com (Amy Tobin).
 
Hypocrites! Are you an LA Hypocrite? Hypocrites generally act in contradiction to their stated beliefs or feelings, or they pretend to possess virtues that they do not have. If you are scratching your head and need an example as to what I mean, imagine this scenario: …So, if you say that you are a devoted husband, and your wife and kids are the ...…
 
We get vaccinated to protect ourselves, to gain an immunity to a particular disease. But in the case of hepatitis B, celiac patients may come to find out that we are NOT immune—despite having done the right thing in getting a hepatitis B vaccination. Today, the Gluten Free RN is walking us through the latest research around vaccination and celi ...…
 
Get your FREE printable guide to a clean gut and good health (written by Karen Lyke) by going to: https://www.thrivetribe419.com/clean-gut-is-health-gut This episode (Part 2) can stand alone! We've covered the basics of GAPS diet and now we dive deeper into the prevention and healing of chronic illnesses, especially Celiac disease and Autism. K ...…
 
Karen is such a good teacher! She has a simple way of explaining tough concepts. In this episode, (Part 1 of 2), you'll learn WHAT the Gut and Psychology Syndrome is, how to eat on the diet, how it differs from the dietary suggestions offered by conventional medicine, and why we should care. We also touch on vegetarianism/veganism and our exper ...…
 
Ep. 282: Joint Health, Arthritis, and Why We Eat All the Soup, Broth, and Collagen In this episode, Stacy and Sarah discuss joint health and rheumatoid arthritis and why they recommend collagen for all joint issues! Click here to listen in iTunes If you enjoy the show, please review it in iTunes!The Paleo View (TPV), Episode 282: Joint Health, ...…
 
Today water sommelier Martin Riese and Chance Sanchez are joinded by Katja Reitemeyer from Marin Munchies chocolates. Marin Mūnchies' founder, Katja Reitemeyer, grew up in Hamburg, Germany and began making her own cakes, cookies, and chocolatey desserts as a child. For years, she indulged in eating whatever she wanted. Her love of chocolate was ...…
 
Our EQ is: What role do race and class play in the food industry? We’re joined by Corey Evans, culinary arts teacher at Lincoln High School and LHS alum. He tells us about his adventures and misadventures in... The post Interchangeable White Ladies: Filet Mignon and A Bottle of Dom appeared first on Channel 253.…
 
Alopecia effects 2% of the population or 6.5 million people in the US. It is an autoimmune disease which contains the same 8 gene map as celiac disease or rheumatoid arthritis. Magaret Staib has Alopecia Areata, which means having spots of hair loss. There is also Alopecia Totalis, a total loss of hair on the scalp and Alopecia Universalis, tot ...…
 
Today’s guest is Scott Sundvor the co-founder and CPO of Nima a portable gluten sensor that tests your food and detects whether it contains gluten. Scott and his co-founder both have food issues and sensitivities. The two of them bonded over the idea of giving people more information about what is in their food. They started focusing on gluten, ...…
 
Natalie White from Defiance, Ohio, is a foodie, a homeschooling mom, an amazingly talented baker and cook, and she just happens to make everything gluten-free because she has Celiac Disease. Natalie also loves eating out and knows some of the best Celiac-friendly places in Toledo. Adam Hansen from Toledo is a downtown businessman who has endeav ...…
 
Sponsor: This holiday season give the gift of health, wellness and elevated performance–whether to yourself or to a loved one. Just head to enduranceplanet.com/shop for a bunch of cool products and services we’ve come to love, use and endorse. Everything we offer is centered around helping you achieve the ultimate in health and performance. Als ...…
 
Sponsor: This holiday season give the gift of health, wellness and elevated performance–whether to yourself or to a loved one. Just head to enduranceplanet.com/shop for a bunch of cool products and services we’ve come to love, use and endorse. Everything we offer is centered around helping you achieve the ultimate in health and performance. Als ...…
 
Thanks to the work of Dr. Alessio Fasano, a physician and researcher at the University of Maryland, he and his team have discovered interesting findings on celiac disease, which is relevant to all autoimmune conditions. Listen to this episode and learn what Dr. Fasano discovered about patients with celiac disease, which is an autoimmune conditi ...…
 
022: An Eat Happy Thanksgiving with Anna Vocino Released: November 9, 2017 Please join us as Abby and Anne speak to Anna Vocino, author of Eat Happy: Gluten Free, Grain Free, Low Carb Recipes Made from Real Foods For A Joyful Life, about being diagnosed with Celiac disease, how to get family on board with an LCHF diet, how her family does Thank ...…
 
Gluten Free, it's become a fad. But what is a Gluten Free diet and who really needs to be on one? This week Kim's guest, Dr. Alessio Fasano, is the foremost expert on the subject. Learn more about Celiac Disease and living a Gluten Free life.By Your Healthy Life with Kim Carrigan.
 
Never assume. It makes an ass of u and me! Not only do assumptions make you feel foolish, they can be dangerous. If you suffer from celiac disease or non-celiac gluten sensitivity, assuming that a product is safe and gluten-free can be hazardous to your health! Gluten is hiding is some surprising places, from cashews to PlayDoh, and it is in yo ...…
 
In this episode of The Trillest Podcast, Salah and Taylor tackle gluten. You may or may not know that Salah (and her husband, Brett) were both diagnosed with Celiacs disease years ago. So, gluten is a very sensitive thing for them, but is it really for everyone? That's kind of what we dig into today (of course, heavily opinion, not fact based - ...…
 
Author Carolyn Ketchum is our guest today in Episode 1318 of “The Livin’ La Vida Low-Carb Show.” Carolyn Ketchum is the writer, photographer and mastermind behind AllDayIDreamAboutFood.com, a low carb and gluten-free food blog. Since its inception in 2010, ADIDAF has grown to be one of the most popular low carb sites on the web. With over one m ...…
 
Lilly and Dave talk about losing teeth, malnutrition, and we might talk about poop for a second.
 
A gluten-free diet (GFD) is a diet that strictly excludes gluten, a mixture of proteins found in wheat and related grains, including barley, rye, oat, and all their species and hybrids (such as spelt, kamut, and triticale). The inclusion of oats in a gluten-free diet remains controversial. Oat toxicity in people with gluten-related disorders de ...…
 
What is causing the surge in celiac disease? A look at factors including our genetics, environment and the wheat crop itself.
 
What is causing the surge in celiac disease? A look at factors including our genetics, environment and the wheat crop itself.
 
What is causing the surge in celiac disease? A look at factors including our genetics, environment and the wheat crop itself.
 
Google login Twitter login Classic login