Eat Drink explore is a podcast that explores conversations around the food and beverage industry.
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Welcome to the Run Eat Drink Podcast! This is the podcast where we embark on exciting adventures, combining our love for running, delicious food, and tasty beverages. Whether you’re an elite runner aiming for victory or just starting your “Couch to 5K” journey, we’ve got something for you. Let’s dive into the three pillars of our show: Accomplish (Run): Accomplishment is deeply personal. Are you eyeing a race series win, planning your next “run-cation,” or hoping to set a personal record in ...
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Bate Forte: a movement to apply a travelers lifestyle to everyday life. Exploring the mind, food, and the cities we find ourselves in. The Bate Forte Podcast adopts the same mentality and dives under the surface to discover food, drinks, activities, and a range of topics that interest us and our guest experts.
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Get set for your next trip to Europe by joining writer and lover of European travel Scott Hartbeck on a grand tour of the continent, celebrating all the great things to eat, drink, and do while you’re there. Expect plenty of travel tips and inspiration as Scott explores a wide range of European destinations—from the iconic to the underrated—alongside local experts and globetrotting friends. Scott has been going to Europe for nearly 20 years and, in addition to collecting an abundance of stor ...
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A wine podcast bringing the joys of wine to wherever you are in the world. This is the place for fun, casual wine conversations, with tips, wine facts and wine tasting to inspire your next bottle of wine or vineyard visit. Listen to Winemakers, Sommeliers and Master of Wines who share their extensive knowledge, talking about wine regions and their terroir, their favourite wine pairings and winemaking techniques. This podcast is ideal for anyone starting their wine journey and studying WSET l ...
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Tailgating in the SEC, especially during football season, is a unique experience. Thousands of fans descend on college campuses to enjoy southern hospitality and gameday festivities. Come along as we discuss the tailgating atmosphere, places to stay, eat, and drink, all through the eyes of local fans, chefs, and celebrities. A OneSouthernMedia podcast
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Here you will get knowledge of the best trails, hikes, places to eat and things to do at Fernie British Columbia.
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We are a Podcast/YouTube Channel with 30+ Trips to Las Vegas & Still finding NEW FUN things to do around The City. Not Only Focusing on the Strip & Downtown, But businesses and places to check out all around Las Vegas & Surrounding areas. With Awesome Interviews from Casino CEO’s & Host, Restaurant Owners & Chefs, Even YouTubers, Bloggers & Podcasters. Fun Vlogs throughout Sin City. I even Show you Tips & Tricks around Las Vegas. Also share Fun Casino & Gambling & Las Vegas Stories. Be sure ...
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Get the inside scoop on life in Tbilisi and Georgia! From where to live and what to see, do, eat & drink - we've got you covered. Plus, all the info you need to become a tax resident, set up a business, and more! We will also have other expert guests join us along the way to tell you about things like Georgia's 8000+ year old wine history, traditional dance and polyphonic singing, ancient and Soviet history, music, sport, local culture and customs, real estate (renting and buying), life as a ...
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Craft beer is awesome. Beer Guys Radio shares stories and news about the people and places that make craft beer great. Covering the brews, business, art, culture, and science of our favorite beverage. Whether you're a seasoned aficionado or just discovering craft brews, we're sure to have something for you. Pour a pint and join us!
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What's the history behind MLMs? How is technology changing our fitness? How have beauty standards evolved over the past few decades? Veterans of the fitness industry, Michael Ulloa and Kate Lyman, bring you a brand new podcast that's all about about busting common fitness and nutrition myths, helping you separate fact from fiction, and providing you with practical, evidence-based information in a wellness space overrun with misinformation.
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GINSPIRED is a podcast where we talk about and celebrate everything about the wonderful juniper-laced spirit called GIN! There is SO much to talk about when it comes to gin – and we are going to dive into all of it in future episodes. I’ll be speaking to guests from around the world including gin and mixer experts, distilleries, gin fans, and bartenders. In every episode, my guests and I will be sharing what we're drinking as well as fun GINcident stories. I hope you will join me on this GIN ...
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Ep 188: Exploring Bairrada: Wine Region Insights & the New Wine Book 'How to Drink Wine' with Author and Presenter Tom Surgey (Part 1)
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To download the transcript CLICK HERE Welcome back friends! Today, I'm delighted to host one of the UK's most dynamic and energetic wine presenters, Tom Surgey. You might recognize Tom from his work with the Three Wine Men, his regular appearances on ITV's Love Your Weekend with Alan Titchmarsh, or even ITV's This Morning. Tom has just returned fro…
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The Eurail Pass: Rockstar of European Rail Travel
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Rail is by far the best way to see Europe, and the best way to experience Europe by rail is with a Eurail (Interrail) pass. In this episode, Scott is joined by Hugo Van Vondelen from Eurail to discuss what makes the legendary rail passes unique, sharing plenty of tips & tales of riding the rails along the way. Show notes & links to places discussed…
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In this episode of the 'How To Fitness' podcast, hosts Michael Ulloa and Kate Lyman explore the idea of cult-like tendencies within the wellness industry, covering fitness, nutrition, and overall wellness. They analyze the psychological reasons why people might become deeply involved in fitness programs and strict diets, likening them to modern-day…
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RED Episode 290 Training Updates and Boston Bites and Brews
59:17
59:17
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Send us a Text Message. SHOUT OUTS If you want a shoutout on the show for you or someone you love, email us at info@runeatdrink.net or call us at 941-677-2733 and leave a message. Congratulations to Dawn, of @dawnbjoyful in on Instagram, and everyone else who finished the Sparkle Athletic #streakingwiththecoolkids challenge of a mile a day througho…
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Sometimes you're cursed, but just a little bit. This week was... an adventure. Our streaming service didn't want to work and I found out they don't have live tech support. What kind of crap is that? We eventually got things going and then I immediately dumped ice water on myself. Brian said it was a Weak Witch curse. You know what we mean, somethin…
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Ep 187: The history of Oregon Wines with Doug Wregg (Part 2)
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To download the transcript CLICK HERE Hello, wine friends! Welcome back to part two with Doug Wregg, Director and Buyer at Les Caves de Pyrene. Doug, an authority in natural, organic, and biodynamic wines, having spent the last 30 years revolutionizing the UK's wine scene. In this episode, we're diving into the wines of Oregon, a hidden gem in the …
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Episode 127: The Mirage Progressive Madness, Everything New Happening At Rio & More Great Eats You Should Know About In Las Vegas.
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This episode we we ne cover the progressive madness taking place at mirage before the closure and why it must be paid out. Plus we got a private tour over at Rio to check out all the new things taking place withe Director of slots Mike & Their Social Media manager Nate Who enlightens us on so many things being worked on at once, you won't believe h…
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Brewing (and drinking) responsibly around the World
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Dan Kopman knows a thing or two about beer. Some of you may recognize the name Daniel Kopman. If you don't know his name, you undoubtedly know some of his work. Currently, Kopman is a Professor and Lecturer at American University's Kogod School of Business and, likely more notable to us beer nerds, a Senior Policy Advisor for the World Brewing Alli…
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Ep 186 Orange and Natural Wines with Doug Wregg, Buyer at Les Caves de Pyrene (Part 1)
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To download the transcript CLICK HERE Welcome back! Today we travel into the fascinating world of Orange Wine and Natural Wines. We're thrilled to have Doug Wregg, one of the directors and buyers at Les Caves de Pyrene, as our expert guest. With over 30 years of experience introducing natural, biodynamic, and orange wines to the UK market, Doug off…
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34 | Q&A: Optimizing Hormones, Supplement Safety, and Set Point Weight Theory
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In this episode we address various questions from listeners in this Q&A episode. We discuss the validity of the 'Set Point Weight Theory', the safety of using supplements, the impact of hormones on fitness, and managing constant hunger. Lastly, we delve into debunking certain fitness myths and providing practical solutions based on individual needs…
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Ep 185: La Place de Bordeaux with Pauline Vicard
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To download the transcript CLICK HERE Welcome back wine friends! Today, we're diving into La Place de Bordeaux, exploring its historic significance and the diverse wines it now includes, such as Opus One, Almaviva, and Seña. This episode perfectly follows my Bordeaux discussions with Jane Anson in episodes 182 about En Primeur wine futures and 183 …
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Episode 420 - Is Cannabis killing Craft Beer?
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It's Episode 420 - Drink 'em if you got 'em. A momentous occasion as we celebrate our very own 420 day. We don't really get into the cannabis side of things much. We've sampled it and it just doesn't agree with us. I get sick and Brian gets all congested. Beer treats us much better. But, we know lots of people enjoy their THC and CBD, is that an is…
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The Great Beer Gardens of Bavaria, Germany
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Scott chats with Franz Hofer, an expert on German beer culture, about the charm of the beer gardens in Germany's Bavaria region and why they are so much more than just a place to have a beer. Franz gives a quick history lesson of these heavenly al fresco drinking spots before serving up tips on some of the best beer gardens to see during your next …
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RED Episode 289 BOSTON MARATHON Runcation Recap
1:14:37
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Send us a Text Message. SHOUT OUTS If you want a shoutout on the show for you or someone you love, email us at info@runeatdrink.net or call us at 941-677-2733 and leave a message. Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have kept the show going over the last two years, so…
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Ep 184 - Roots of Heritage: Exploring Jumilla's Monastrell Old Vines
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To download the transcript CLICK HERE Several weeks ago, I returned from an eye-opening wine field trip with the Old Vine Conference. This was my second time having the incredible opportunity to geek out and delve deeply into the fascinating world of vine soil, exploring the profound intrinsic link between wines and humanity. If you missed that fir…
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33 | Misconceptions of a Non-Diet Approach With The Nutrition Tea, Shana Spence
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In this episode of the How to: Fitness podcast, we had the privilege of speaking with Shana Minei Spence, who you may know as The Nutrition Tea on social media. Shana is a Registered Dietitian Nutritionist based in Brooklyn, New York. She currently works in public health for the Department of Health and Mental Hygiene, doing community nutrition les…
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Episode 126: Spending a week in Las Vegas for my Birthday & Exploring like we never have before!
1:46:43
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In this weeks episodes we explain the pause in the show and cover Las Vegas topics we've noticed worth a conversation. Plus we recap Jay's week in Las Vegas and different places we visited like Lake Mead, Mt Charleston, Parhump, Hoover Dam & the surrounding casinos, Can't forget allthe different food spots worth a visit which we mention & So much m…
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Heading Downtown with Jekyll Brewing
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In a sea of closures Jekyll Brewing continues to grow It's not a story you hear often these days. Not only has Jekyll Brewing weathered the storm of the last few years, they're thriving. Founder and CEO Michael Lundmark joins us this week to chat about beer, taking care of yourself, and what's been key to his growth. Jekyll opened in the Dark(er) A…
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RED Episode 288 Runcation Recap with Michael: The London Marathon Part 2, Race Day!
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Send us a Text Message. RED Episode 288 Runcation Recap with Michael: The London Marathon Part 2, Race Day! SHOUT OUTS If you want a shoutout on the show for you or someone you love, email us at info@runeatdrink.net or call us at 941-677-2733 and leave a message. Thanks to all our patrons and everyone in the Runcation Nation for your support and en…
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Ep 183: Bordeaux Pirates - Insider Secrets with Jane Anson (Part 2)
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To download the transcript CLICK HERE Hello wine friends, and welcome back to park two on Bordeaux, lead by my knowledgeable guest Jane Anson, a renowned wine writer and journalist known for her expertise in Bordeaux wines. Jane has authored several comprehensive books, and if you haven't picked up 'Inside Bordeaux' yet, it’s the ultimate guide you…
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"Clean" beer, canning dates, and sustainable brewing
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51:25
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Would you pay more for sustainably brewed beer? We made it through another week and we have definitely earned a beer or five. It's hawt in Georgia. We're supposed to top 100° heat index this weekend. Say a prayer for us. A survey suggests 50% of beer drinkers would pay 30% more for a beer that was sustainably brewed. I'm skeptical of those results,…
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RED Episode 287 Exploring London: Mike’s Marathon Experience Part 1
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Send us a Text Message. SHOUT OUTS If you want a shoutout on the show for you or someone you love, email us at info@runeatdrink.net or call us at 941-677-2733 and leave a message. Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have kept the show going over the last two years, so…
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In this episode of the How To Fitness Podcast, we delve into smartwatch reliability and usage, with a special focus on whether these popular devices can be trusted for fitness tracking. We cover smartwatch features like step counts, sleep tracking, heart rate monitoring, and calorie burn estimations, dispelling myths and setting realistic expectati…
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Ep 182: What is En Primeur with Bordeaux Expert, Jane Anson (Part 1)
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To download the transcript CLICK HERE Hello wine friends, and welcome to an exciting episode on Bordeaux! Today, we have the pleasure of hosting Jane Anson, a renowned wine writer and journalist known for her expertise in Bordeaux wines. Jane has authored several comprehensive books, and if you haven't picked up 'Inside Bordeaux' yet, it’s the ulti…
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Drinking beer and eating sardines - A Tinned Fish Primer
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New to tinned fish? We got you covered. This was bound to happen. With our recently found love of tinned fish we had an expert join us to talk about the benefits of tinned fish and offer up some beer pairing suggestions. We know cans of sardines and oysters aren't for everyone. But these delicious fishes get a bit of a bad wrap, especially here in …
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RED Episode 286 Runcation Recap with Emily: Racing Across 25 States and the Magic of the Mystic Half Marathon
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59:25
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Send us a Text Message. SHOUT OUTS If you want a shoutout on the show for you or someone you love, email us at info@runeatdrink.net or call us and leave a message at 941-677-2733. Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have kept the show going over the last two years, so…
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Ep 181: The Wines of the Douro Valley with Anne Mchale MW (Part 2)
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To download the transcript CLICK HERE Welcome back to part two with Anne McHale, Master of Wine. In this episode, we shift our focus from Alsace to the Douro region in Portugal. Anne shares her memorable experience of treading grapes in the Douro, highlighting the historical significance of traditional foot treading in port wine production and comp…
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Big brewer energy, Cicada shots, and hungry yeast
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Former Cigar City brewmaster opening a North Carolina brewery No shocker at all to hear that Wayne Wambles, the former brewmaster at Cigar City that was unceremoniously let go by the Monster Energy overlords, is opening his own brewery. Wambles has purchased UpCountry Brewing in Brevard, NC. Can't wait to see what he brews up. In our constant (for …
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Ep 180: Latest Discoveries of the Wines of Alsace with Anne Mchale MW (Part 1)
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To download the transcript CLICK HERE Hello, wine friends! In this episode, we journey into the Alsace wine region with the brilliant Anne Mchale, Master of Wine, and independent wine consultant and educator based in London. Anne's expertise spans across wine list design, corporate and private tastings, and innovative educational programs like her …
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31 | The Physiology & Psychology of Emotional Eating: You’re Not Broken, You’re Human
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This episode is one of our longest and, hopefully, one that can be supportive to many. We dive into a comprehensive discussion on emotional eating, the normal physical and physiological processes that play a role, and the impact of stress on eating habits. 5:30 Different individuals have different stress responses and find their appetite impacted d…
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Georgia Craft Brewers Fest with Crooked Culture and Atlantucky Brewing
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We do love our Georgia beer Last weekend we attended the Georgia Craft Brewers Fest in lovely Atlanta, Gee A. It's always nice to see what's happening across the state. We've grown in numbers to the point where we can't get to ALL of them, despite our best efforts. We tried some brews from new to us breweries like Crooked Culture, Local Ties, and S…
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RED Episode 285 MCM Runcation Recap Part 2 with Tania
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Send us a Text Message. Tania (@this_phoenix_runs on Instagram). gave us a fantastic episode about the MCM weekend. She’s back for a bonus discussion that we wanted to share this week from the time when we stopped recording, but there was so much more to share! The Penguin Award at Marine Corps Marathon It’s in honor of Maj. Megan McClung (KIA 2006…
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Ep 179: Chateau Musar - The age ability of these icon wines (Part 2)
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o download the transcript CLICK HERE Welcome back to part 2 where we continue our discussion with Marc Hochar from the iconic Chateau Musar. In this episode, we shift our focus to the intriguing world of Chateau Musar's white wines. Marc enlightens us on the ancient grape varieties, Obaideh and Merwah, which form the backbone of these exceptional w…
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Exploring Mezcal, more brewery stats, and NA everything
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55:06
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All Tequila is Mezcal, but not all Mezcal is Tequila. In my younger days grabbing a bottle of Mezcal was just taking the fast track to getting gazeboed. The bottle always had a worm in it, or at least I think it did. Exploring Mezcal today has a lot less worms, and a lot more tasty options. Learn a bit about this agave spirit from a couple of newbs…
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RED Episode 284 Runcation Recap with Kristin RunDisney Princess Half Marathon Weekend
1:02:35
1:02:35
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Send us a Text Message. SHOUT OUTS If you want a shoutout for you or someone you love on the show, email us at info@runeatdrink.net or give us a call and leave a message at 941-677-2733. Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have kept the show going over the last two ye…
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Ep 178: Chateau Musar: The Icon Wines of Lebanon (Part 1)
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To download the transcript CLICK HERE Welcome back! On today's episode, Join us as we venture into the saga of perseverance in winemaking, set against the tumultuous backdrop of 15/16 years of civil unrest. We uncover the fascinating narrative behind Chateau Musar, the revered wine of the Middle East. Our esteemed guest, Marc Hochar, from the famil…
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30 | Q&A from Spain with Michael and Kate
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In this episode of 'How to Fitness Podcast,' Michael and I share a rare in-person discussion from Valencia, Spain. We delve into our current travels, touch on Michael’s missed Ironman event, and discuss the significance of adjusting fitness goals and business strategies based on personal life changes. The episode transitions into a Q&A, tackling qu…
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Beer bars, cool cars, and a laid back week
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Beer and other things for a laid back week. We took a bit of a road trip last weekend to beautiful Cartersville, GA to visit the Savoy Auto Museum. I can't explain the allure of Cartersville to museums, but they have 4 in a town of like 20,000 people. Crazy, right? The Savoy was a fun trip. Lots of classic cars, race cars, and a handful of famous c…
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