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Episode 32: Cooking for One Interview with Jackie

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Content provided by Rebecca. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rebecca or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
I talked with Jackie, who is a software/web developer in San Francisco, she shares her tips to cook for one: -Prep ahead of time: stick to a veggie & protein for the week. especially veggies. -Prep veggies all at once, do protein then too. -Air fryer! great to not overcook and also if you don’t like handling raw meat -If you’re really busy, prep on a weekend or a time you can -Plan days you can cook things & do it! -Add extra spicy mustard + apple cider vinegar to brussels sprouts.
  continue reading

47 episodes

Artwork
iconShare
 
Manage episode 250601801 series 2526332
Content provided by Rebecca. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rebecca or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
I talked with Jackie, who is a software/web developer in San Francisco, she shares her tips to cook for one: -Prep ahead of time: stick to a veggie & protein for the week. especially veggies. -Prep veggies all at once, do protein then too. -Air fryer! great to not overcook and also if you don’t like handling raw meat -If you’re really busy, prep on a weekend or a time you can -Plan days you can cook things & do it! -Add extra spicy mustard + apple cider vinegar to brussels sprouts.
  continue reading

47 episodes

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