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S1E8 - Vegan DIY Desserts

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Manage episode 284750555 series 2852633
Content provided by Elizabeth Emery. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Elizabeth Emery or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

We're a week into February and while the days may be longer, they are not long enough to wipe out the need for chocolate. With Valentine's Day on the horizon, I thought I would share a few easy DIY treats to help take the edge off the winter chill. Conventional chocolate offers little in the way of true satisfaction because it is often loaded with palm oils, dyes and processed sugar – leaving you feeling worse than before you scarfed the chocolate bar in the first place. Indulge your sweet tooth with tasty refined sugar-free swaps and plant-based ingredients for a refreshing update on the chocolate fix. The recipes are a delicious, easy way of satisfying your chocolate craving, guilt-free!
Mentioned in the episode:
Chocolate Mousse recipe
- https://vancouverwithlove.com/sweetthings/avocado-chocolate-mousse/
DIY Chocolate
- https://vancouverwithlove.com/sweetthings/3-ingredient-sugar-free-chocolate/
A little extra inspiration:
Chocolate Glop Cake - https://vancouverwithlove.com/sweetthings/chocolate-glop-cream-cake-vegan-gf/
No Bake Black Forest Cake - https://vancouverwithlove.com/sweetthings/no-bake-black-forest-cake-vegan-gluten-free/
Chocolate Peanut Butter Stuffed Dates - https://vancouverwithlove.com/sweetthings/chocolate-peanut-butter-stuffed-dates-vegan-gf/
Dessert Nachos - https://vancouverwithlove.com/sweetthings/dessert-nachos-vegan-gluten-free/
Oatmeal Chocolate Chip Cookies - https://vancouverwithlove.com/sweetthings/oatmeal-chocolate-chip-cookies-vegan-gluten-free/

  continue reading

24 episodes

Artwork
iconShare
 
Manage episode 284750555 series 2852633
Content provided by Elizabeth Emery. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Elizabeth Emery or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

We're a week into February and while the days may be longer, they are not long enough to wipe out the need for chocolate. With Valentine's Day on the horizon, I thought I would share a few easy DIY treats to help take the edge off the winter chill. Conventional chocolate offers little in the way of true satisfaction because it is often loaded with palm oils, dyes and processed sugar – leaving you feeling worse than before you scarfed the chocolate bar in the first place. Indulge your sweet tooth with tasty refined sugar-free swaps and plant-based ingredients for a refreshing update on the chocolate fix. The recipes are a delicious, easy way of satisfying your chocolate craving, guilt-free!
Mentioned in the episode:
Chocolate Mousse recipe
- https://vancouverwithlove.com/sweetthings/avocado-chocolate-mousse/
DIY Chocolate
- https://vancouverwithlove.com/sweetthings/3-ingredient-sugar-free-chocolate/
A little extra inspiration:
Chocolate Glop Cake - https://vancouverwithlove.com/sweetthings/chocolate-glop-cream-cake-vegan-gf/
No Bake Black Forest Cake - https://vancouverwithlove.com/sweetthings/no-bake-black-forest-cake-vegan-gluten-free/
Chocolate Peanut Butter Stuffed Dates - https://vancouverwithlove.com/sweetthings/chocolate-peanut-butter-stuffed-dates-vegan-gf/
Dessert Nachos - https://vancouverwithlove.com/sweetthings/dessert-nachos-vegan-gluten-free/
Oatmeal Chocolate Chip Cookies - https://vancouverwithlove.com/sweetthings/oatmeal-chocolate-chip-cookies-vegan-gluten-free/

  continue reading

24 episodes

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