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The Role of Psychology in Food Preferences with Sam Teo

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Manage episode 368064419 series 3304868
Content provided by Emma Martin - The Lazy Keto Mum. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Emma Martin - The Lazy Keto Mum or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this episode Emma chats all things food to Sam Teo from Qetoe Pasta.

One of the things we miss as a low carber or someone who does keto is pasta!

In this episode, we chat about everything from the cravings for noodles to Ironman comps in a ketogenic state to childhood memories defining our current moments.

We talk about Sam's revelation that food addiction is sometimes wrapped up in our fondest memories.

Sam also reveals behind the scenes in the processed food industry. Have a listen to this informative chat by someone who is very passionate about leading the charge and sharing the word about why we are struggling so much.

Support the show

  continue reading

52 episodes

Artwork
iconShare
 
Manage episode 368064419 series 3304868
Content provided by Emma Martin - The Lazy Keto Mum. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Emma Martin - The Lazy Keto Mum or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this episode Emma chats all things food to Sam Teo from Qetoe Pasta.

One of the things we miss as a low carber or someone who does keto is pasta!

In this episode, we chat about everything from the cravings for noodles to Ironman comps in a ketogenic state to childhood memories defining our current moments.

We talk about Sam's revelation that food addiction is sometimes wrapped up in our fondest memories.

Sam also reveals behind the scenes in the processed food industry. Have a listen to this informative chat by someone who is very passionate about leading the charge and sharing the word about why we are struggling so much.

Support the show

  continue reading

52 episodes

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