Best Dietetics podcasts we could find (Updated March 2019)
Related podcasts: Nutrition Health Health and Well-Being Fitness Dietitian Realtalk Alternative Health Education Evidencebased Featured FM Ashvinimashru Registereddietitians Whole Food Busy Moms Gluten-free Dairy-free Sigma Mompreneurs Diets Mind Body Spirit  
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Discussions about the science of nutrition, dietetics and health. The podcast that educates through nuanced conversations, exploring evidence and cultivating critical thinking. Hosted by Danny Lennon.
 
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Feed Me the Facts
Monthly+
 
Feed Me the Facts digs deep into topics of interest for the Diversify Dietetics Community. Diversify Dietetics is a nonprofit organization dedicated to increasing diversity in the field of nutrition by empowering students and young professionals from underrepresented minority groups to join the next generation of nutrition experts.
 
Welcome to Conversations with Anne Elizabeth, the podcast inspired by my book, I’m a Registered Dietitian...Now What? where I have the absolute joy to sit back, relax and have a conversation about nutrition with a variety of people who share their personal story of passion and purpose, especially registered dietitians. New episodes premiere every Tuesday. I remind you to be great, always, find the joy in each day and to start a conversation that truly matters.
 
Dietitians have a lot to say about nutrition, food, and health. Join host Heather Caplan and her registered dietitian (RD) peers as they talk shop, share their philosophies, and keep it real with you.
 
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Eat Right Radio
Monthly+
 
EatRight Radio, with experts from the Academy of Nutrition and Dietetics, discusses food and nutrition topics, healthy weight, allergies and health conditions, healthy aging, food safety and so much more. Give us 10-minutes and we'll give you the important information and expert advice from registered dietitian nutritionists to help you eat right, feel better, and live a healthier life. Hosted by Melanie Cole, MS.
 
Wellness Nutrition Concepts helps busy moms feel fab through food. We work with busy moms who struggle with losing weight and feeling tired and would like to achieve permanent weight loss, increased self-confidence and energy levels. What separates our services from other dietitians is that we work with busy moms and specialize in Permanent Weight Loss. Because of this our clients get results by following a proven step by step customized nutrition plan that allows them to attain fuller healt ...
 
Welcome to the Holistic Pilgrimage Podcast. Here, Amy Lynn interviews guests to discuss their own uniquely personal and conscious path to health, which includes functional plant-based nutrition, healthy lifestyle habits, personal development, and mindfulness. This podcast focuses specifically on the personal journeys, experiences, and perspectives of each person interviewed. In addition, conversations with professionals in dietetics and holistic nutrition about particular health topics will ...
 
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Conversation 118: The Story, Journey and Passion of Dua Aldasouqi, RD “I love dietetics. I love the field. I love the applicability. I think that is the number one thing I really love about dietetics. I can take this wherever I go. Whether I’m working professionally or not, whether I’m with family, whether I’m in the community, whether I’m with ...…
 
James A. Lindsay holds degrees in physics and mathematics, with a doctorate in the latter. His previous books include Dot, Dot, Dot: Infinity Plus God Equals Folly and Life in Light of Death. He has been in the news for submitting, along with Peter Boghossian and Helen Pluckrose, a series of hoax papers to peer-review (seven of which were publi ...…
 
Kevin Klatt, Ph.D and RD2Be, joins me on the show to talk about the science of weight loss, and how diets repeatedly fail (to both stand the test of time, and result in sustainable body changes). At one point, Kevin added himself, and his story, to the National Weight Control Registry. More recently, he wrote an article for the impressive onlin ...…
 
Conversation 117: The Story, Journey and Passion of Ann Parker, RD, LD “Don’t close off your mind. I have to say, I was very set on community nutrition and that is where I ended up but I think certain aspects of clinical and food service would be enjoyable. There are so many paths for us as dietitians.” Ann Parker, RD, LD Today’s conversation i ...…
 
Bryan Chung is a plastic/hand surgeon and PhD research designer. He is a methodologist who improves people’s relationship with science. In This Episode We Discuss: --> Bryan’s advice column for people who have “relationship problems with Science” --> If things merely confirm what you are already doing, why you should filter it out --> How to de ...…
 
Professor Barbora de Courten, MD PhD FRACP MPH is a Professor at Monash University, Australia. She is a National Heart Foundation Future Leader Fellow and a specialist physician with a PhD in epidemiology, extensive training in clinical trials (NIH) and a Master of Public Health (Monash University). She has expertise across the translational re ...…
 
Robyn Nohling, aka The Real Life RD and head dietitian at Real Life Women's Health, joins me on this episode to chat everything from the working-mom-life to private practice to our stance on the term "Ideal" body weights. This is our first episode co-hosting the show (with many more to come), so let us know what you think! Links: Robyn's Blog: ...…
 
Conversation 116: Cocktails/Mocktails and Conversation with Carrie Moody, Nicole Rodriguez and Dave Sherotski I feel every great conversation is had over a meal or a cocktail (or mocktail if you choose). These conversations take on their own life and travel into unique directions, which is what truly matters. Periodically, I will putting on my ...…
 
Prof. Hawley is Director of the Mary MacKillop Institute for Health at Australian Catholic Universtiy in Melbourne, Australia. He has published over 220 scientific manuscripts, written over 100 articles for technical journals and has authored numerous book chapters for exercise biochemistry and sports medicine texts. He is an Associate Editor f ...…
 
Haley Goodrich, INSPIRD private practice dietitian and co-leader of the #INSPIRDtoSEEK Facebook group for nutrition entrepreneurs, joins me on this episode to talk about holding space for our clients. But first, we dive into the evolution of her business, and her own process of embracing a non-diet approach and learning how to do some uncomfort ...…
 
Conversation 115: February #EmbracetheHellYeah Conversation What makes you say “hellyeah” at the end of the day? For any question I am asked or I ask myself, if I cannot 100% say hell yeah as my answer then it is a hell no. I want you to embrace saying yes with your whole heart and soul by enjoying every part of your authentic life. At the end ...…
 
Alex is currently completing a PhD at the University of Brighton in the UK, investigating the implications of RNA sequencing in the detection of anabolic steroid use and the harnessing of the molecular mechanisms of “muscle memory”. He is currently conducting research aiming to address a hypothesis that suggests that the myonuclei obtained via ...…
 
There are so many interesting career paths you can take in the world of nutrition and dietetics. This journey typically begins with finding an interest and that interest can turn into a passion. But, what happens when you have multiple passions? Is it possible to pursue all of them and maintain sanity as well as joy in your every day work? On t ...…
 
In This Episode We Discuss: --> How physiology enhances ability to make really training and nutrition decisions --> Applying “form follows function” to biological systems --> If training a certain way and observing the result tells us whether it “works” or not, understanding physiology can tell us WHY it worked --> Importance of lift execution ...…
 
Conversation 114: The Story, Journey and Passion of Sarah Gatien, RDN “There are definitely some tough days but I’ve actually helped people. It’s so rewarding to know that after all of this time and all of this struggle (to becoming a dietitian), I’m helping people now. There are people who say it’s just nutrition, it’s just food but you don’t ...…
 
Throughout recent years, Luke Leaman has become a prominent figure in the health and fitness industry. With a mantra of “Health Over Everything,” his teachings, research, and knowledge boldly reflect that. Luke has spent the last 9 years educating coaches, trainers, and health professionals around the world on biochemistry and physiology, with ...…
 
What does it take to transition from another career, become an RDN and then take the leap to building your own private practice? On this SNACKS episode we chat with Basheerah Enahora, owner of BE Nutrition, a private practice based in Charlotte, North Carolina. Basheerah describes how she transitioned from a successful decade long career in the ...…
 
How can we practice more weight-inclusivity in healthcare? In dietetics? Why does this approach feel threatening, and divisive? What can we do about the lack of diversity in dietetics? Weight Inclusive Nutrition and Dietetics (WIND) Workshop recording: These aren’t easy questions to answer, or even talk about. But it’s necessary that we look at ...…
 
Conversation 113: The Story, Journey and Passion of Aimee Sarchet, RDN “There are more conversations that come up and I see more conferences offering sessions on video. It is usually the basics and discussion afterwards (by dietitians) includes saying they are scared and don’t know where to start. It makes sense, it’s something we’re not traine ...…
 
Fiona is an Advanced Accredited Practising Dietitian (AdvAPD) and university lecturer in nutrition and dietetics. Her academic research areas are dietetic private practice benchmarking, interprofessional learning and HAES (Health At Every Size) integration into dietetics. Fiona has close to a decade of academic work under her belt and has been ...…
 
Dr. Francoise Knox Kazimierczuk PhD, RDN, CSSD, LD, ATC, CSCS, NSCA-CPT, FAND Second career and Non-Traditional Students enter the field with a unique set of skills and experiences that set them apart from their colleagues. On the other hand, it can be challenging to deal with the rigor of the educational pathway on top of being the first in yo ...…
 
It's just me on this one, because #lifehappens. It's also a deep dive into the Weight Inclusive Nutrition and Dietetics events I launched in late 2018, giving you a little glimpse behind the scenes. Here are the links and resources mentioned: Weight Inclusive Nutrition and Dietetics (WIND) events JOIN US virtually, since the NYC workshop sold o ...…
 
Marty is an engineer by trade but his passion is for researching and writing about nutrition topics over at his site optimisingnutrition.com. There he has created a framework for eating for health, which focuses on the intersection between energy density and nutrient density. He promotes maximizing micronutrient density of the diet, regardless ...…
 
Conversation 112: The Story, Journey and Passion of Zach Cordell, RDN “Teaching gives me the opportunity to talk to somebody 2 times a week for 4 months and really give them a basis in nutrition rather than trying to chase after them every couple of weeks to make sure they are coming back. I love being able to be with these students at a place ...…
 
Emily Travis, MPH RD, joins me to talk about all things dating, socializing, and maintaining your intuitive eating preferences. Emily regales us with stories from her dating experiences, from inappropriate comments to a waiter offering some #DietCulture tips. We're not here for that, y'all. Emily offers more information about this topic on her ...…
 
Conversation 111: #EmbracetheHellYeah Conversation What makes you say “hellyeah” at the end of the day? For any question I am asked or I ask myself, if I cannot 100% say hell yeah as my answer then it is a hell no. I want you to embrace saying yes with your whole heart and soul by enjoying every part of your authentic life. At the end of each m ...…
 
The Sigma Live Sessions include four topic discussions on: 1) Dietary Interventions in Prediabetes & Diabetes - Nicola Guess, PhD 2) Fuelling Elite Sport Performance, Carbohydrate Periodization & Pracitioner Experiences - James Morton, PhD 3) Relative Energy Deficiency & Female Athlete Triad - Kirsty Elliot-Sale, PhD 4) Fasting for Health? Long ...…
 
Kathleen Carozza, MA, RDN DICAS… the sound of that acronym can cause so much anxiety for dietetics students! We feel you, and know where you’re coming from. But the whole reason the DD Community exists is to help you get through, over or around anxiety in the whole RDN experience. We believe the more knowledge, prep and inside info that you hav ...…
 
Kelsey Miller, author of the 5-year column "The Anti-Diet Project" on Refiner29, and force behind The 67 Percent Project, joins me for a chat about all things real life, and Not dieting. Kelsey shares the moment, "somewhere between an epiphany and a panic attack," when she decided to be done with dieting. And from there, what's next? An eating ...…
 
In This Episode We Discuss Role of mitochondria in lifespan regulation and prevention of metabolic diseases Health-promoting effects associated with: low caloric intake, reduced glucose metabolism, physical exercise, sirtuin signaling & more How Prof. Ristow’s findings go against the popular “free radical theory of aging” How increased formatio ...…
 
Conversation 108: The Story, Journey and Passion of Jason Lau, BSc, RD “I am very happy I have able to find what I am passionate about. I know people struggle with theirs and they go through 2 or 3 career changes and they still can’t find what they actually love. I know without one bit of doubt and say this is what I want to do forever and ever ...…
 
Taylor Wolfram, dietitian, vegan advocate, and HAES practitioner, wants you to know what veganism is, and what it definitely isn't (e.g. a diet). She posted about this on Instagram recently, knowing it would spark some controversy but willing to take that on. "It's just the tip of the iceberg," she wrote in her post on Instagram. We answer a li ...…
 
On this episode, we talk with Trinique Stallings RDN. Trinique is a registered dietitian living and working in Philedelphia. She attended La Salle University and graduated two years ago from their Coordinated Program. Following the program she encountered obstacles in getting her first job, causing her to question her place in the field. Triniq ...…
 
Dr. Davy, is a Professor in the Department of Human Nutrition, Foods and Exercise at Virginia Tech. She conducts research investigating the role of diet and physical activity behaviors in the prevention and treatment of obesity and related comorbidities, beverage consumption and weight management, and dietary assessment methodologies. Dr. Davy ...…
 
Conversation 109: The Story, Journey and Passion of Julia Heos, RD “Sometimes I will have customers come in for one-on-one appointments and we’ll be talking and they will mention how early childhood experiences prevented them from liking certain foods. I really like allowing the kids to choose if they’re going to eat and how much and where the ...…
 
Replay! Lindsay Stenovec, dietitian and host of The Nurtured Mama podcast, joins me to talk about the tenth principle of Intuitive Eating. At the end, nutrition is brought back into the picture! This book was authored by two dietitians, after all. Lindsay and I talk about why it's important that nutrition is taken OFF the table while clients wo ...…
 
Replay! Paige Smathers, dietitian and host of the podcast Nutrition Matters, joins me to dive into the sixth principle of Intuitive Eating. Satisfaction is different than satiety, but it can take some time to identify their unique qualities. Our diet-focused culture has a hard time with satisfaction, as it implies feeling pleasure in your food ...…
 
Replay! Julie Duffy Dillon, aka the Food Peace RD, joins me to discuss Intuitive Eating (IE) Principle #3: Make Peace With Food. All foods! Not just the healthy, or "fun", foods. We start by outlining what's called "The Last Supper Phenomenon" of dieting. This sets everyone up for failure, yet we see it happen so often. It's just one factor tha ...…
 
Conversation 108: Cocktails/Mocktails and Conversation with Nicole Rodriguez and Dave Sherotski I feel every great conversation is had over a meal or a cocktail (or mocktail if you choose). These conversations take on their own life and travel into unique directions, which is what truly matters. Periodically, I will putting on my party pants, p ...…
 
Trevor received a PhD in Biochemistry from the Univerisity of Arizona at the age of 23. Previous to that he completed his undergraduate degree whilst still in high school. He currently is the owner of Trevor Kashey Nutrition, where he works with an array of different people. Previous to that he was an owner of Relentless Dietetics. Trevor has c ...…
 
Replay! This episode originally aired in January 2018, but it's a topic we can't talk about enough. Honoring Hunger. Jennifer McGurk joins me to discuss Intuitive Eating principle #2: Honoring Your Hunger. At the time of recording, I was pregnant and she had just given birth, so we start with some real talk about the IE lessons these experience ...…
 
Ari Snaevarsson is a nutrition coach who works primarily with clients who suffer from disordered eating patterns. He also works as a dietetic technician at a residential eating disorder treatment center. In both capacities, he helps clients develop positive relationships with food and their bodies. His book, 100 Days of Food Freedom, outlines a ...…
 
Conversation 107: The Story, Journey and Passion of Stephanie of The Sarcastic Nutritionist “Dietitians are so unique and are one of those driven (groups) of people. We have this thing that is so awesome and applies to everyone. It can be something you can really get into with people and we’re excited about it and that is something I have loved ...…
 
Replay! This is the episode that kicked of the RD Real Talk podcast Intuitive Eating series—10 episodes all about the principles, and evidence, behind Intuitive Eating (IE). Evelyn Tribole is one of the co-authors of the book on Intuitive Eating, and dishes about how the idea came to be, why she wrote it (with Elyse Resche), and what that was l ...…
 
Steve Taylor is a registered dietitian and lifestyle coach who through sustainable behavior changes elicits positive lifestyle transformations in, and with his clients. Steve has a Master’s Degree in Dietetics, Nutrition, and Exercise Physiology. This formal training, combined with a decade of experience, has equipped him with powerful tools, s ...…
 
Conversation 106: December Top 5 in 5: Up Close and Personal Conversation with Anne Elizabeth Each week, I put out my Weekly Wisdom Blog which includes my Top 5 Nutrition Noshes: my Weekly Wisdom, my Weekly Conversations, my Weekly Hellyeah, my Weekly Kick Ass Jams and What I Love Right Now. At the end of each month, I want to get more up close ...…
 
Chad Kerksick, PhD currently works as an Assistant Professor of Exercise Science and Director of Graduate Programs in the School of Sport, Recreation and Exercises for Lindenwood University in St. Charles, MO. He received his PhD in Exercise, Nutrition and Preventive Health from Baylor University, a Masters degree in Exercise and Sport Science ...…
 
Jessica Jones, dietitian and host of Food Heaven podcast, joins me to chat about her career, and then, Whole30. January seems like the most popular time for people to "try" the Whole30, so we're here to try and help you avoid that path. I put out a call to social media, asking people why they've done the Whole30, and what they liked about it, t ...…
 
Dan Garner is the owner and founder of Team Garner and is the head strength coach and nutrition specialist for hockeytraining.com. Specializing and delivering consistent world class results in physique transformation and athletic performance, Dan has worked with many athletes from the youth leagues right up to the NHL, NFL, MLB and UFC. He is a ...…
 
Conversation 105: The Story, Journey and Passion of Anita Davila, RD2Be “I feel like students want to connect. We want to network, we want to find some inspiration and so I feel like Dietetics Practice Groups (DPG’s) recognize that more and more. Students are important and we have to consider how we can support them and value them as members in ...…
 
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