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30: Tips for getting your product into grocery stores w/ Planted Foods Co.

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Manage episode 290050918 series 2701244
Content provided by Mercedes Gosby, Mercedes Gosby | Black Food, and Black Owned Restaurants. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mercedes Gosby, Mercedes Gosby | Black Food, and Black Owned Restaurants or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Getting your product into grocery stores takes time and requires networking with retailers & buyers in the food industry. Ashley Kirk, Founder of Planted Foods Co, a plant based food company walks us through:

  • How to get your products onto store shelves by networking and other strategies
  • The consumer research Ashley conducted to decide the products she would sell
  • Her winding career path that led to going vegan and building a plant based food business

Full show notes at profoodmaker.com

  continue reading

31 episodes

Artwork
iconShare
 
Manage episode 290050918 series 2701244
Content provided by Mercedes Gosby, Mercedes Gosby | Black Food, and Black Owned Restaurants. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mercedes Gosby, Mercedes Gosby | Black Food, and Black Owned Restaurants or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Getting your product into grocery stores takes time and requires networking with retailers & buyers in the food industry. Ashley Kirk, Founder of Planted Foods Co, a plant based food company walks us through:

  • How to get your products onto store shelves by networking and other strategies
  • The consumer research Ashley conducted to decide the products she would sell
  • Her winding career path that led to going vegan and building a plant based food business

Full show notes at profoodmaker.com

  continue reading

31 episodes

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