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Part 111 - Dr. Gabrielle Lyon on Living Long & Strong with Muscle Mass, Protein, and Not Believing The Meat Myths!
Manage episode 281660560 series 2327587
Dr. Lyon practices muscle-centric medicine which focuses on the most important organ in the body! She received her doctorate in osteopathic medicine from the Arizona College of Osteopathic Medicine and is board-certified in family medicine.
She earned her undergraduate degree in Human Nutrition from the University of Illinois Urbana-Champaign where she studied vitamin and mineral metabolism, chronic disease prevention and management and the physiological effects of diet composition.
She also completed a research/clinical fellowship in Nutritional Science and Geriatrics at Washington University in St. Louis.
GET THE MEAT! http://NosetoTail.org
GET THE FREE SAPIEN FOOD GUIDE! http://Sapien.org
SHOW NOTES
- [5:23] Her background and muscle centric medicine.
- [8:23] The fat focus paradigm.
- [11:03] Muscle and glucose disposal.
- [13:38] The protein paradigm.
- [18:23] How current medical professionals are very misguided.
- [22:03] Plant based protein and nutrients compared to animal proteins.
- [25:23] Moral and ethical issue of dietary choices.
- [26:33] Old age and protein.
- [36:23] Environmental challenges of food and the transportation of it
- [41:23] Some actionable tips from Dr. Lyon in relation to protein, carbs, and nutrient timing.
GET THE MEAT! http://NosetoTail.org
GET THE FREE SAPIEN FOOD GUIDE! http://Sapien.org
Follow along:
http://twitter.com/FoodLiesOrg
http://instagram.com/food.lies
http://facebook.com/FoodLiesOrg
218 episodes
Part 111 - Dr. Gabrielle Lyon on Living Long & Strong with Muscle Mass, Protein, and Not Believing The Meat Myths!
Peak Human - Unbiased Nutrition Info for Optimum Health, Fitness & Living
Manage episode 281660560 series 2327587
Dr. Lyon practices muscle-centric medicine which focuses on the most important organ in the body! She received her doctorate in osteopathic medicine from the Arizona College of Osteopathic Medicine and is board-certified in family medicine.
She earned her undergraduate degree in Human Nutrition from the University of Illinois Urbana-Champaign where she studied vitamin and mineral metabolism, chronic disease prevention and management and the physiological effects of diet composition.
She also completed a research/clinical fellowship in Nutritional Science and Geriatrics at Washington University in St. Louis.
GET THE MEAT! http://NosetoTail.org
GET THE FREE SAPIEN FOOD GUIDE! http://Sapien.org
SHOW NOTES
- [5:23] Her background and muscle centric medicine.
- [8:23] The fat focus paradigm.
- [11:03] Muscle and glucose disposal.
- [13:38] The protein paradigm.
- [18:23] How current medical professionals are very misguided.
- [22:03] Plant based protein and nutrients compared to animal proteins.
- [25:23] Moral and ethical issue of dietary choices.
- [26:33] Old age and protein.
- [36:23] Environmental challenges of food and the transportation of it
- [41:23] Some actionable tips from Dr. Lyon in relation to protein, carbs, and nutrient timing.
GET THE MEAT! http://NosetoTail.org
GET THE FREE SAPIEN FOOD GUIDE! http://Sapien.org
Follow along:
http://twitter.com/FoodLiesOrg
http://instagram.com/food.lies
http://facebook.com/FoodLiesOrg
218 episodes
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